Resultados de búsqueda - "Personalism"

Kommunikation och omvårdnad vid behandling av abscess hos katt por Hägglund, Kristin, Isaksson Ylinenvaara, Michelle

“…Litteraturgranskningen omfattade även viktiga aspekter i kommunikationen mellan personal och djurägare om skötsel och vård i hemmet. …”
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Gångfartsområde för alla por Vidarsson, Maja

“…För att få en djupare förståelse för Dragarbrunnsgatan unika förutsättningar genomförs en intervju med personer med insyn i tillgänglighet för synskadade och Dragarbrunnsgatan. …”
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Insieme per nutrire il mondo por Raymond, R., Gallo, A., Bioversity International

“…Un racconto per ragazzi, con illustrazioni di Dea Rimedio, 'Insieme per nutrire il mondo' è una pubblicazione che ci racconta della biodiversità agricola, da dove proviene il nostro cibo, e di quello che le persone coltivano e mangiano in altri paesi del mondo.La pubblicazione era parte di una campagna di Bioversity International rivolta alle scuole, ai mezzi di comunicazione, ai politici e ai legislatori.…”
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What are the main drivers behind Ethiopian farmers soil and water conservation practices por Dufourny N.

“…The analysis related to the economical question about the drivers of soil and water conservations adoption and a personal evaluation of the experience are then presented. …”
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Informe Anual 1982

“…Un docente altamente calificado El personal ofrece clases e instrucción de laboratorio y supervisa formación práctica en el. campo. …”
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Introducción y evaluación de once variedades de Peonías (Paeonía Lactiflora) en la zona de Temuco, IX Región

“…En Diciembre finalizada la cosecha se realizó un viaje con el personal a una de las plantaciones mas grandes de la región de Osorno con el objeto de que observar y aprender de productores de peonías con más años de experiencia y que estaban en pleno período de cosecha, dicho viaje fue muy importante para el equipo ya que pudieron evaluar su propio desempeño.…”
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Consultoría para el Fortalecimiento de Capacidades Técnicas en Masificación de Agentes de Control Biológico de Plagas, en Biofábricas Escolares de la Región de Coquimbo

“…El objetivo de la iniciativa es fortalecer las capacidades técnicas de comunidades educativas y personal técnico de biofábricas escolares establecidas, a través de la contratación de una asesoría experta en masificación de ACB de plagas, para mejorar los niveles productivos de estas. …”
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Gender and inclusion in the CGIAR Research Program on Water, Land and Ecosystems (WLE): an end of program reflection and evaluation por Joshi, Deepa, Braaten, Y., Hakhu, Arunima, Pradhan, Rubina, Gallant, Bryce

“…We need to begin by fixing our personal biases and assumptions, and fixing institutional cultures, values and structures instead of just trying to fix things out there, including fixing poor and marginalized women. …”
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The impact of COVID-19 on the sustainable intensification of forage-based beef and dairy value chains in Colombia: A blessing and a curse por Burkart, Stefan, Díaz, Manuel Francisco, Enciso, Karen, Charry, Andrés, Triana Ángel, Natalia, Mena, Martín, Urrea Benítez, José Luis, Gallo Caro, Irieleth, Hoek, Rein van der

“…Reduced resources for research and development funding, unavailability of skilled and experienced staff, restrictions to travel and person-to-person interactions, in tandem, have caused setbacks in the development and application of sustainable technologies and programs. …”
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Next-generation school feeding: Nourishing our children while building climate resilience por Hunter, Danny, Loboguerrero Rodriguez, Ana María, Martínez Barón, Deissy

“…The G20 is an intergovernmental and multilateral platform comprised of 19 countries and the European Union, which connects prosperous high-income and emerging middle-income countries worldwide.The G20 process could prioritize food systems to address climate change challenges.For this paper, the research team reviewed the G20 countries' recommendations in national food-based dietary guidelines (FBDGs) for red and processed meat (RPM) compared with available per capita consumption data and expert-recommended targets to promote healthy and sustainable food systems.The results reveal that Indonesia, India and Saudi Arabia have the least red meat available for consumption (less than 10 kilograms (kg) per person per year).Other G20 countries exceed the recommended red meat target of less than or equal to 26 kg per person per year.Sixteen G20 countries have translated their national guidelines into FBDG food graphics for the public.Twelve G20 countries recommend that people limit their RPM daily or weekly to reduce cancer and heart disease risks.Australia, France, Italy, Mexico and the United Kingdom of Great Britain and Northern Ireland align RPM targets with recommendations to limit cooked red meat intake to three or fewer servings (350-500 grams) a week.Six G20 countries (Brazil, Canada, Germany, India, Italy and the United Kingdom of Great Britain and Northern Ireland) recommend minimally processed, plant-rich food choices or environmentally sustainable dietary patterns.The G20 meetings in Indonesia (2022), India (2023) and Brazil (2024) should prioritize and harmonize healthy and sustainable food system policies with international trade policies to mitigate climate change effects and manage sustainability trade-offs."…”
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Scoping Study on Existing CIS and CSA Relevant Units and Engagements in Selected RUFORUM-member Zimbabwean Universities por Poshiwa, Xavier, Murungweni, Chrispen, Mudzengi, Clarice, Gwatibaya, Showman, Kupika, Olga, Sebele, Lovelater, Maphosa, Mcebisi

“…Consultations were made with the Deans of the Faculties of Agriculture and related disciplines of member universities through zoom and then individual questionnaires to identify the focal persons who are involved in Climate Smart Agriculture teaching and research. …”
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Exploring the knowledge, attitudes, practices and lived experiences of frontline health workers in the times of COVID-19: A qualitative study from Bangladesh por Tune, Samiun Nazrin Bente Kamal, Islam, Bushra Zarin, Islam, Mir Raihanul, Tasnim, Zarin, Ahmed, Syed Masud

“…Objective: This study explored Frontline Health Workers’ (FLWs) knowledge, attitude and practice (KAP) on COVID-19 and their lived experiences, in both their personal and work lives, at the early stage of the pandemic in Bangladesh. …”
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Provision and utilization of health and nutrition services during the COVID-19 pandemic in urban Bangladesh por Sununtnasuk, Celeste, Nguyen, Phuong Hong, Pant, Anjali, Tran, Lan Mai, Kachwaha, Shivani, Menon, Purnima

“…Further investments are needed to provide timely and accurate information on COVID-19 to the public, improve COVID-19 training and provide incentives for health care providers, and ensure availability of personal protective equipment for both providers and beneficiaries.…”
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Bangladesh, Baseline Data of SHAHAR Project, CARE-Bangladesh, 2000 por International Food Policy Research Institute

“…The total number of household members is estimated at 51,832 persons in Jessore and 56,689 persons in Tongi. Topics include household demographics, literacy, gross monthly income, ownership of homestead land, housing, migration, water and sanitation facilities, and practice of urban agriculture.…”
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Problems and prospects of farmers training centers: the case of Ada’a Woreda, East Shewa, Oromia Region por Teshome, F.M.

“…For this study 160 house hold heads from 16 FTCs were selected through simple random sampling technique and personal and group interviews. Fourty (40 )extension agents from 16 FTCs were also included as source of information for the study. …”
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La perspectiva de género en los procesos de desarrollo comunitario y sostenible por Ramírez Aguero, Felicia, Hernández Hernández, Liseth, Gutiérrez Montes, Isabel A., Rivas Platero, Gonzalo G., Padilla Castillo, Danilo

“…El manual tiene como objetivos sensibilizar al personal técnico de proyectos para que desarrollen actitudes, valores y prácticas tendientes a incorporar el enfoque de género en su quehacer; y conocer herramientas básicas con enfoque de género y su aplicación en los proyectos y acciones en el campo. …”
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Hur värderar människor utemiljön och dess funktioner? por Karlsson, Manda

“…I chose to carry out a survey study that got a response rate of 57 persons in Tarapoto and 63 in Uppsala. The results show that there are some common basic values, but on the whole the outdoor environments are valued differently in the two cities. …”
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Hur kan personalens produktivitet bli bättre i parkförvaltningar? por Mattsson, Elin

“…2 Vad kan ledning respektive personal göra för att arbetet ska bli mer produktivt? …”
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Vad spirar på Ullspiran? por Tegenlöv, Malin

“…Telefonintervjuer och möten med berörda personer har gett mig information och material i form av foton och kartor. …”
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Skrylleområdet por Sonntag-Öström, Elisabet

“…The questionnaires were then divided into two groups: those filled out by persons who exercise on regular basis (i.e. three or several times/week) and those who rarely exercise. …”
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