Resultados de búsqueda - "Personalism"

Responding to land degradation in the highlands of Tigray, Northern Ethiopia por Kumasi, Tyhra Carolyn, Asenso-Okyere, Kwadwo

“…We analyzed data collected from 20 villages in 3 districts in the Tigray region through a household survey using a structured questionnaire, focus group discussions, and personal observations. The results reveal that the people are motivated to provide their free labor to restore the ecology to increase agricultural productivity and production to avoid food insecurity and improve their general livelihood. …”
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I&D agropecuario en Uruguay: política, inversiones y perfil institucional por Beintema, Nienke M., Hareau, Guy, Bianco, Mariela, Pardey, Philip G.

“…Las Facultades de Agronomía y Veterinaria de la Universidad de la República empleaban el 29 y 17 por ciento del personal total de investigación agropecuaria, respectivamente las otras tres agencias que se incluyen en el presente informe tenían participaciones menores en el total nacional. …”
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Resilient cities urban nutrition profile: Peru por Margolies, Amy, Vilca, Jessica Huamán, Pather, Kamara, Olney, Deanna K.

“…-The cost of a healthy diet increased from $3.28 to $4.00 per person per day from 2017 to 2022, and 34% of the total population is unable to afford a healthy diet. …”
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Resilient Cities urban nutrition profile: Bangladesh por Margolies, Amy, Choo, Esther, Singh, Nishmeet, Parvin, Aklima, Ruel, Marie T., Olney, Deanna K.

“…The cost of a healthy diet increased from $3.03 to $3.64 per person per day from 2017– 2022 and the percentage of the population unable to afford a healthy diet fell from 65 to 48 percent. …”
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Assessing delivery and business models for high impact digital solutions at scale: the case of Rwanda Smart Nkunganire System (SNS) por Sartas, M., Mudereri, B.T., Senge, M., Rabourn, T.R., Ogunsami, T., Uzamushaka, S., Kihoro, E., Kangethe, E., Muzata, B.S., Guchu, W., Kamau, N. E.

“…However, there is potential for the SNS to evolve further by incorporating elements of other models, such as tiered services and data monetization, to create a more personalized and impactful experience for farmers. The future of the SNS is promising. …”
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Evolution of food insecurity in Sudan during the ongoing conflict por Kirui, Oliver K., Siddig, Khalid, Fisher, Monica, Abushama, Hala, Ahmed, Mosab O. M., Raouf, Mariam, Taffesse, Alemayehu Seyoum

“…The 2022 SLMPS, a nationwide survey conducted in person, revealed that approximately 49 percent of Sudanese households were food secure. …”
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Assessing food consumed away from home in low-and middle-income countries by developing specific modules for household surveys: Experimental evidence from Vietnam and Burkina Faso por Landais, Edwige, Pelloquin, Raphaël, Maître d’Hôtel, Elodie, Truong Tuyet, Mai, Hoang Thu, Nga, Bui Thi Thao, Yen, Do Thi Phuong, Ha, Thu, Trang Tran Thi, Somé, Jérôme, Bene, Christophe, Verger, Eric O.

“…In both countries, a good concordance between the 24-hour dietary recalls and the modules in their ability to identify a person as having consumed food away from home (>77%) was found. …”
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CGIAR Initiative on Agroecology: Technical report from the Kenya End-of-Initiative Results Dissemination Workshop por Adoyo, Beatrice, Awiti, Alex, Kuria, Anne, Chege, Christine Gacheri Kiria, Anyango, Edith, Fuchs, Lisa Elena, Guettou Djurfeldt, Nadia, Bolo, Peter, Wanyama, Rosina, Korir, Hezekiah, Nyawira, Sylvia, Onyango, Kevin

“…The event brought together 89 in-person attendees and 331 virtual participants. Alongside presenting findings from the Initiative’s six work packages, the workshop benefited from candid feedback and recommendations from diverse stakeholders on advancing agroecological transitions. …”
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Food security score for Kenya por Wakibi, Samwel, Gichuhi, Wanjiru, Kabira, Wanjiku Mukabi

“…Article 43, Section (1)(c) of the Bill of Rights of the Kenya Constitution (2010) states that: “Every person has the right to be free from hunger, and to have adequate food of acceptable quality. …”
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Documenting challenges in achieving rabies elimination by 2030 in low-middle income countries; a Kenyan case study from Lamu County, 2020–2022: mixed methods approach por Mwanyalu, N., Mwatondo, Athman, Chuchu, V., Maina, K., Muturi, Mathew, Mutiiria, M., Chepkwony, D., Owiny, M., Munyua, P.

“…We obtained information about animal bites and illnesses in deceased persons, checked the availability of anti-rabies vaccines in health facilities, and administered rabies knowledge and practice questionnaires to health workers. …”
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Protocolo de colaboración entre el Banco Nacional de Germoplasma y los Bancos Comunitarios de Semillas por Community Technology Development Trust (CTDT), Seed Savers Network-Kenya (SSN), National Agricultural Research Organisation – Plant Genetic Resources Centre (NARO-PGRC), Wageningen University and Research (WUR), Bioversity International and the International Center for Tropical Agriculture (CIAT)

“…Se ha beneficiado de las contribuciones de muchas organizaciones de Kenia, Sudáfrica, Uganda y Zimbabue y de la larga experiencia de trabajo en bancos de semillas comunitarios del personal de Bioversity International, ahora la Alianza de Bioversity International y el CIAT.…”
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Porcine reproductive and respiratory syndrome virus transmission among smallholder pig farms in Western Uganda por Niwandinda, E., Hasahya, Emmanuel, Bugenyi, A.W., Bogere, P., Byaruhanga, J., Alarcón, P., Kirunda, H., Heo, J., Masembe, C.

“…Biosecurity measures were found to be low among pig farms in the region, with only 0.8% of them keeping their entire herd confined all-year round, limiting access to unauthorized persons, and using disinfectants. Under the current state of biosecurity, a PRRS outbreak would result in 17. 57% of the pig farms in the region being infected within two years, with the medium and large-scale smallholder farms being most affected. …”
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Household cross-sectional survey on chicken meat preparation: Hazard, knowledge, attitudes, and practices and use of natural food additives in Rwanda por Omer, W., Grace, Delia, Mutua, Florence K., Bosco, J., Mukhtar, M.

“…Risk amplifying and mitigating practices are presented, including washing, use of cutting boards, and personal hygiene. There was widespread use of natural food additives, including garlic, ginger, pepper, and brine. …”
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Malawi gender strategy: Building equitable climate-resilient African bean & insect sectors por Kabuli, Hilda, Ouya, Frederick, Chisale, Virginia, Kachigamba, Donald, Chakhumbira, Feston, Botha, Sara, Lutomia, Cosmas, Ketema, Dessalegn, Nchanji, Eileen

“…It builds on the reach, benefit, empower, and transform framework to ensure that vulnerable and marginalised groups including women, youth, persons with disabilities are not only reached by project activities, but also benefit equitably, gain agency, and contribute to transforming the norms, systems, and institutions that perpetuate inequality.…”
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Hatchery field technicians in Tanzania change behavior after “social extension” mentorship program with Women in Business (WiB) mentors por Campbell, Zoë A., Jumba, Humphrey

“…The mentors had received coaching and guidance for their own businesses, had professional experience in the poultry value chain, and through a combination of personal experience and gender trainings, were able to articulate and guide the mentees to understand the gender dynamics in the poultry sector and how they could navigate them when delivering extension services. …”
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Biomass production and psyllid resistance of Leucaena species grown as hedgerows on an upland Alfisol at Debre Zeit in the Ethiopian highlands por Berhe, Kahsay, Tothill, J.C., Hanson, Jean

“…In Ethiopia, it was first observed in the Rift Valley area at Zwai in November 1993 and later at Debre Zeit in April 1994 (Mark Van de Wouw, personal communication). The insect is believed to have followed the rift valley line from the Mombasa Coast, where it was first observed in East Africa. …”
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Investigating disease risk associated with feed delivery por Bottoms, K., Dewey, Catherine E., Poljak, Z., Carter, N., Richardson, K.

“…In some cases, though, the driver noticed mud and/or puddles (20%), manure (2%), or dead animals (1%) • Dead stock management was adequate on 91% of farm visits, however the driver noted dead stock where he/she had to drive or walk on 3% of visits •The feed bin area was clean 81% of the time, but there was spilled feed on 16% of farm visits • Reusable rubber boots were worn on 21% of farm visits; the rest of the time drivers wore disposable (7%) or their own personal boots (72%). • The boots cost between $6.50 and $16 per pair, and the cost of cleaning boots was $1.75 per pair BENEFITS TO THE SWINE INDUSTRY – This project has encouraged feed company personnel and swine producers to think about the issue of biosecurity in the feed industry. …”
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Tanzania Summary of Baseline Studies: Country Report for the GFCS Adaptation Program in Africa por Tall, Arame, Kaur, Harneet, Hansen, James, Halperin, Mea

“…We find that farmers and pastoralists in Tanzania rely more on their indigenous knowledge and personal experience than on science-based climate information to inform their crop and livestock decisions. …”
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Studies on cattle milk and meat production in Fogera Woreda: production systems, constraints and opportunities for development por Anteneh, B.T.

“…Different survey techniques; namely focus group discussion, data collection by developing formats, personal observations and administration of semi-structured questionnaires on milk and meat production practices were employed. …”
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Disease burden due to gastrointestinal infections among people living along the major wastewater system in Hanoi, Vietnam por Fuhrimann, S., Nauta, M., Phuc Pham Duc, Nguyen Thuy Tram, Hung Nguyen-Viet, Utzinger, J., Cissé, G., Winkler, Mirko S.

“…Results : The QMRA estimated a disease burden of 0.011 disability-adjusted life years (DALYs) per person per year in urban farmers, 0.006 DALYs for sanitation workers, 0.0005 DALYs for urban communities at risk of flooding events and 0.0004 DALYs for peri-urban farmers. …”
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