Search Results - "Persimmon"

A cross population between D. kaki and D. virginiana shows high variability for saline tolerance and improved salt stress tolerance by Gil-Muñoz, Francisco, Pérez-Pérez, Juan G., Quinones, Ana, Primo-Capella, Amparo, Cebolla-Cornejo, Jaime, Forner-Giner, María A., Badenes, María L.

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Fungal diseases of persimmon in semi-arid areas: adaptive strategies and future risks by Vicent, Antonio, Mira, José L., Bassimba, Daniel

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Persimmon by Salvador, Alejandra, Besada, Cristina, Crisosto, Carlos H.

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Chloride stress triggers maturation and negatively affects the postharvest quality of persimmon fruit. Involvement of calyx ethylene production by Besada, Cristina, Gil, Rebeca, Bonet, Luis, Quinones, Ana, Intrigliolo, Diego S.

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Exclusion of ground-nesting ants promotes biological control, but facilitates the establishment of an exotic canopy-nesting ant species by Plata, Ángel, Gómez-Martínez, María A., Beitia, Francisco J., Tena, Alejandro

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Non-destructive assessment of chloride in persimmon leaves using a miniature visible near-infrared spectrometer by Visconti, Fernando, De-Paz, José M.

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Influence of temperature on ‘Rojo Brillante’ persimmon drying. Quality characteristics and drying kinetics by Cervera-Chiner, Lourdes, Vilhena, Nariane Q., Larrea, Virginia, Moraga, Gemma, Salvador, Alejandra

Subjects: “…Dried persimmon…”
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Effect of temperature during and immediately after CO2-Deastringency Treatment on Interval Flesh browning After Cold Storage Persimmon Fruit by Fathi-Najafabadi, Ayoub, Salvador, Alejandra, Navarro, Pilar, Gil, Rebeca, Besada, Cristina

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Nutritional Composition of Ten Persimmon Cultivars in the “Ready-to-Eat Crisp” Stage. Effect of Deastringency Treatment by Novillo, Pedro, Besada, Cristina, Tian, Li, Bermejo, Almudena, Salvador, Alejandra

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Intra and Inter-specific Variability of Salt Tolerance Mechanisms in Diospyros Genus by Gil-Muñoz, Francisco, Pérez-Pérez, Juan G., Quinones, Ana, Naval, María M., Badenes, María L.

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Effects of a commercial calcium protein hydrolysate on the salt tolerance of Diospyros kaki L. cv. "Rojo Brillante" grafted on Diospyros lotus L. by Visconti, Fernando, De-Paz, José M., Bonet, Luis, Jordá, Miguel, Quinones, Ana, Intrigliolo, Diego S.

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Molecular Assisted Selection for Pollination-Constant and Non-Astringent Type without Male Flowers in Spanish Germplasm for Persimmon Breeding by Blasco, Manuel, Gil-Muñoz, Francisco, Naval, María M., Badenes, María L.

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Transcriptomic Analysis Reveals Salt Tolerance Mechanisms Present in Date-Plum Persimmon Rootstock (Diospyros lotus L.) by Gil-Muñoz, Francisco, Delhomme, Nicolas, Quinones, Ana, Naval, María M., Badenes, María L., García-Gil, M. Rosario

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Natural Drying of Astringent and Non-Astringent Persimmon “Rojo Brillante”. Drying Kinetics and Physico-Chemical Properties by González, Cristina M., Gil, Rebeca, Moraga, Gemma, Salvador, Alejandra

Subjects: “…Dehydrated persimmon…”
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Involvement of the Redox System in Chilling Injury and Its Alleviation by 1-Methylcyclopropene in 'Rojo Brillante' Persimmon by Novillo, Pedro, Salvador, Alejandra, Navarro, Pilar, Besada, Cristina

Subjects: “…SWEET PERSIMMON…”
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Pectin-based edible coatings formulated with pomegranate peel extracts and other antibrowning agents to extend shelf life of fresh-cut 'Rojo Brillante' persimmon by Taberner, Verònica, Sanchís, Elena, Mateos, Milagros, Palou, Lluís, Pérez-Gago, María B.

Subjects: “…Minimally processed persimmon…”
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Short-term high CO2 treatment alleviates chilling injury of persimmon cv. Fuyu by preserving the parenchyma structure by Besada, Cristina, Llorca, Empar, Novillo, Pedro, Hernando, Isabel, Salvador, Alejandra

Subjects: “…Persimmon…”
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High‐pressure processing of persimmon purée: Stability during chilled storage by Rodriguez, Anabel, Cap, Mariana, Ramos, Nelsi, Godoy, Maria Fernanda, Mascheroni, Rodolfo H., Vaudagna, Sergio Ramon

Subjects: “…Persimmon purée…”
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Detection of Astringent and Deastringent Persimmon Fruits using Hyperspectral Imaging Technology by Munera, Sandra, Aleixos, Nuria, Gómez-Sanchís, Juan, Besada, Cristina, Cubero, Sergio, Talens, Pau, Salvador, Alejandra, Blasco, José

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Biological control of mealybugs in persimmon orchards in Spain by Plata, Ángel, Beitia, Francisco J., Tena, Alejandro

Subjects: “…Persimmons…”
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