Search Results - "Perfiles de Olor" :: Servicio de Descubrimiento de la UNA

Effect of whey protein concentrate and sodium chloride concentrations on the odour profile of sous vide cooked whole-muscle beef from Argentina by Grigioni, Gabriela Maria, Langman, Leandro Ezequiel, Irurueta, Martin, Vaudagna, Sergio Ramon, Szerman, Natalia

Published 2019
Subjects: “…Perfiles de Olor…”

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