Search Results - "Perception"

  1. Use of Visual Material for Eliciting Shepherds’ Perceptions of Grassland in Highland Peru by Cruz, Mariana, Quiróz, R., Herrero, Mario

    Published 2007
    “…People’s perceptions of their environment in high mountain rangelands ultimately affect the fragile ecosystems on which they depend, and thus their welfare. …”
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    Journal Article
  2. Bio-economic evaluation of farmers’ perceptions of viable farms in western Kenya by Waithaka, M.M., Thornton, Philip K., Herrero, Mario, Shepherd, Keith D.

    Published 2006
    “…Meetings were held with farmers to elicit their perceptions of what their ideal farm would look like, and how its performance might compare with their own farm’s performance. …”
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    Journal Article
  3. Farmer perceptions on indigenous pig farming in Kakamega District, Western Kenya by Mutua, Florence K., Arimi, S.M., Ogara, W., Dewey, Catherine E., Schelling, E.

    Published 2010
    “…Objectives for this paper were to: study farmer beliefs and perceptions on local pig farming practices; and to explore opportunities for improved located production in selected villages of Western Kenya. …”
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    Journal Article
  4. Farmers’ perceptions about exotic multipurpose fodder trees and constraints to their adoption by Mekoya, A., Oosting, Simon J., Fernández Rivera, S., Zijpp, A.J. van der

    Published 2008
    “…Farmers had positive perceptions about EMPFTs for their feed value and contribution to soil conservation. …”
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    Journal Article
  5. Insect pests of sweetpotato in Uganda: farmers' perceptions of their importance and control practices by Okonya, J., Mwanga, Robert O.M., Syndikus, K., Kroschel, Jürgen

    Published 2014
    “…However, there is inadequate information about farmers’ knowledge, perceptions and practices in the management of key insect pests. …”
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    Journal Article
  6. The Current State of Climate Change Perceptions and Policies in Myanmar: 2014 Report by McKinley, J., Adaro, C., Pede, Valerien O., Setiyono, T., Aung, N.M., Htwe, N.M., Nyo, M.H., Than, S.M., Hom, N.H., Swe, K.L., Quicho, E., Sheinkman, Michael, Wassmann, Reiner

    Published 2015
    “…This report was constructed to assess the current perceptions and policies regarding climate change in Myanmar. …”
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    Informe técnico
  7. The Current State of Climate Change Perceptions and Policies in Vietnam: 2014 Report by McKinley J, Adaro, C., Pede, Valerien O., Setiyono T, Cong Tran Thanh, Lien Huong D, Trung Kien N, Quicho E, Sheinkman, Michael, Wassmann, Reiner

    Published 2015
    “…This report was constructed to assess the current perceptions and policies regarding climate change in Vietnam. …”
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    Informe técnico
  8. Local communities perceptions of bamboo deforestation in Benishangul Gumuz region, Ethiopia by Bessie, S., Beyene, F., Kotu, Bekele Hundie, Goshu, G., Mengesha, Y.

    Published 2014
    “…Households’ perception toward deforestation and knowledge on conservation is important for designing suitable management policies. …”
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    Journal Article
  9. Perception of farmers on seed production constraints of Jatropha curcas L. (Euphorbiaceae) by Datinon, B., Glitho, I.A., Tamo, Manuele, Amevoin, K.

    Published 2013
    “…The present survey was performed in 13 villages in Benin to assess farmers' perceptions on the biotic constraints. These villages were located in J. curcas production supervised by the non-governmental organization ((Renewable Energy Group, Environment and Solidarity)), One hundred and three producers, representing 25% of the 411 producers of the 3 sites were surveyed. …”
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    Journal Article
  10. Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano by Meldrum, G., Mijatović, Dunja, Rojas, W., Flores, J., Pinto, M., Mamani, G., Condori, E., Hilaquita, D., Gruberg, H., Padulosi, S.

    Published 2018
    “…Using a combination of quantitative and qualitative methods, including multifactor analysis and a community resilience self-assessment, we investigated how farmers’ use of diversity in adaptation is related to their perceptions of crop and variety tolerances and other environmental, social, and economic factors. …”
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    Journal Article

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