Search Results - "Pera"

El escaldado superficial en pera Beurré d'Anjou : etiología y desarrollo de sistemas de control by Calvo, Gabriela

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Influencia de la temperatura del aire y del raleo sobre el tamaño del fruto de peral (Pyrus comunnis) cv William´s durante sus distintas fases de desarrollo by Rodriguez, Andrea Betiana

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Manejo fitosanitario de frutales caducifolios. by Blanco Valbuena, J. O.

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Polilla de la pera y la manzana Carpocapsa pomonella by Bartolucci, Andrea

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Efectividad de control de enfermedades mediante un sistema de ducha de bines by Colodner, Adrian Dario, Plaza, Pilar

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Entrevista a Marcelo Sánchez, productor pyme del Alto Valle: El desafío permanente de reinventarse e innovar by Nievas, Walter Ernesto, Curtino, Lorena Soledad

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Effects of trunk girdlin on fruit production, fruit size and tree vigor on 'Bartlett' pears in Río Negro and Neuquén Valley, Argentina by Raffo Benegas, Maria Dolores, Calvo, Paula Cecilia, De Angelis, Veronica, Mañueco, María Lucía, Ziaurriz, Sergio Adrian, Menni, María Fernanda

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Effect of pre and postharvest application of fungicides on postharvest decay of Bosc pear caused by Alternaria—Cladosporium complex in North Patagonia, Argentina by Lutz, María Cecilia, Sosa, María Cristina, Colodner, Adrian Dario

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An insight into the role of fruit maturity at harvest on superficial scald development in ‘Beurré D’Anjou’ pear by Calvo, Gabriela, Candan, Ana Paula, Civello, Pedro Marcos, Giné Bordonaba, Jordi, Larrigaudière, Christian

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Phytophthora cactorum : Caracterización, epidemiología e incidencia en la productividad y en la calidad de frutos de peral cv. Williams by Rivero, Victoria Ileana

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Antifungal effects of low environmental risk compounds on development of pear postharvest diseases: Orchard and postharvest applications by Lutz, María Cecilia, Colodner, Adrian Dario, Tudela, Marisa Andrea Alumine, Carmona, Marcelo Anibal, Sosa, María Cristina

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Cochinillas harinosas Pseudococcus sp. by Gonzalez, Marcela Fabiana

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Calidad de los frutos by Fernandez, Dario Eduardo

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Resumen de la temporada de cosecha de peras y manzanas del Alto Valle by Gomila, Teofilo

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Análisis económico y financiero by Podgornik, Gabriel, Villarreal, Patricia, Retamal, Katherina Antonella

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Determinación de los cambios bioquímicos para predecir el desarrollo de escaldadura superficial en peras by Calvo, Gabriela, Colodner, Adrian Dario, Raffo Benegas, Maria Dolores, Del Brio, Josefina, Castro, Andrea Lucia

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Mejora del acondicionamiento de pera mediante recubrimientos comestibles para su comercialización en ultramar = Improvement of the conditioning of pears by edible coatings for com... by Alonso, Jesús, Colodner, Adrian Dario, Sotelo, Clara E., Martínez, Miguel Angel, Di Masi, Susana Noemi, Calvo, Gabriela, Alique, Rafael

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Evaluación del daño producido por la primera generación de carpocapsa by Cichon, Liliana, Fernandez, Dario Eduardo

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Prediction of symptoms occurrence of fire blight (Erwinia amylovora) by the MARYBLYT™program in Río Negro, Argentina by Giayetto, Alejandro Lorenzo, Rossini, Mirta Noemi

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Evaluación de tecnologías alternativas de manejo para disminuir los daños causados por el viento en frutos de pera cv. Williams, en el alto valle de Río Negro, Argentina by Rodriguez, Andrea Betiana, Thomas, Esteban Ricardo, Cancio, Hernan, Menni, Marí­a Fernanda

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