Search Results - "Paraguay"

  1. What do we know about the future of agriculture in Argentina, Brazil, Paraguay, and Uruguay? The Mercosur Outlook by Jorge, Nicolás, Campos, Silvia Kanadani, Gianatiempo, Juan Pablo, da Pereira, Vanessa da Fonseca, Masaro, Jimena Vicentin, Peri, Graciela Isabel, Piñeiro, Valeria

    Published 2025
    “…This report constitutes a long-term vision for key variables of the agricultural sector in the Mercosur countries: Argentina, Brazil, Paraguay and Uruguay (or ABPU, with both terms used interchangeably). …”
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    Artículo preliminar
  2. Release of Urochloa forage “Camello Blend (GP 3025 + GP 3207)” forage seeds in Bolivia, Ecuador and Paraguay by CGIAR Research Program on Livestock

    Published 2019
    “…A blend of the Camello hybrid and other forage varieties (GP3025 and GP3207) was released in Bolivia, Ecuador and Paraguay by our private sector partner, Papalotla. …”
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    Informe técnico
  3. Use of GIS for optimizing a collecting mission for a rare wild pepper (Capsicum flexuosum Sendtn.) in Paraguay by Jarvis, Andy, Williams, K, Guarino, Luigi, Caballero, PJ, Mottram, G

    Published 2005
    “…The method was applied to the rare wild pepper species, Capsicum flexuosum Sendtn., in south-east Paraguay. A model to prioritize areas for collecting germplasm was constructed by combining (1) a prediction of the species' geographic distribution based on the climate at previous collection points, (2) the distribution of forest margins (the species' natural habitat) and (3) areas accessible by road. …”
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    Journal Article
  4. First Report of a 16SrIII Phytoplasma Associated with Frogskin Disease in Cassava (Manihot esculenta) in Paraguay by Cardozo Téllez, L., Pardo, Juan Manuel, Zacher, M., Torres, A., Álvarez, Elizabeth

    Published 2016
    “…No symptoms were observed on leaves or stems. In Paraguay, the frogskin disease has been detected in the Central Department. …”
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    Journal Article
  5. Greenhouse gas emissions balance estimate of the chaco sustentable project, Paraguay initiative on climate and agriculture value chain by Costa Junior, Ciniro

    Published 2022
    “…The assessment carried out shows that the strategy adopted by the Chaco Sustentable Project has reduced GHG emission levels of the participating farms to levels similar to the best levels recorded worldwide which, if scaled up these practices, could contribute close to 4% of the entire Paraguay commitment to the Paris Agreement. This paper also shows the potential and capacity of dairy farming in the Paraguayan Chaco region to reduce its GHG emis-sions and increase production. …”
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    Libro
  6. Cassava micro-regions in part of eastern Paraguay : An explanation of their form and comparative study of cassava production within some of them by Carter, Simon E.

    Published 1986
    “…Cassava-specific microregions in part of eastern Paraguay, a climatically homogeneous area, were defined on the basis of secondary data and systematic random sampling of agricultural settlements. …”
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    Informe técnico
  7. El desafío de endulzar el mundo by Zucchini Almirón, F.J.

    Published 2015
    Subjects: “…PARAGUAY…”
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    Artículo

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