Search Results - "Packaging"

Granskning av drycker med hälsoprofil by Littmarck, Josefin

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Effect of packaging materials and storage conditions on the physicochemical and chemical properties of ogi powder by Awoyale, W., Maziya-Dixon, B.B., Abebe, M.

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The Nordic Keyhole by Andersson, Cecilia

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What drives consumer demand for packaged rice? Evidence from South and Southeast Asia by Bairagi, Subir, Gustafson, Christopher R., Custodio, Marie Claire, Ynion, Jhoanne, Demont, Matty

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Final report of IPSR pellets workshop by Souissi, Asma, Maanai, Amal, Tebourbi, Ons, Shiri, Zahra, Ouerghemmi, Hassen

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Ficha Iniciativa FIA : Desarrollar Estrategias de Marketing que Permitan Posicionar la Línea de Productos Artesanales Elaborados por Chocolates Nougat en el Mercado Nacional

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Ficha Iniciativa FIA : Elaboración de un plan de marketing y su implementación para Alupra Copihues Gourmet

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Desarrollar Estrategias de Marketing que permitan posicionar la Línea de Productos Artesanales elaborados por Chocolates Nougat en el Mercado Nacional

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Waste in tomato supply chains, Arusha, Tanzania by Ekman, Jenny

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Business strengthening training manual by International Institute of Tropical Agriculture

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El valor del packaging en la industria alimentaria

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Ficha Iniciativa FIA : Bate, Bate chocolate con vino y licores regionales

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Ficha Iniciativa FIA : Alternativas saludables y valor agregado a la producción de cerveza artesanal de la provincia del Huasco

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Desarrollo de un paté vegetal a base de quínoa y amaranto: un aporte al comercio justo y a la sustentabilidad agrícola de los Valles de la Región de Valparaíso

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Mycotec: Biomaterial de origen fúngico para sustituir el uso de derivados del petróleo en packaging y aislantes para el sector agroalimentario

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Imagen Viña Huelquén, Cabernet Sauvignon Reserva

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The functional and pasting properties of unripe plantain flour, and the sensory attributes of the cooked paste (amala) as affected by packaging materials and storage periods by Awoyale, W., Oyedele, H., Maziya-Dixon, Busie

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Postharvest processes of edible insects in Africa: a review of processing methods, and the implications for nutrition, safety and new products development by Mutungi, C., Irungu, F.G., Nduko, J., Mutua, Florence K., Affognon, Hippolyte D., Nakimbugwe, D., Ekesi, S., Fiaboe, K.K.M.

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El Valle Inferior de Viedma Río Negro en una apuesta para producir a conciencia by Pallao, Horacio Alberto

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Efecto de los logos "ecológico" y "riego sostenible" en la respuesta del consumidor de aceite by Delpozo, Bárbara, Castillo, M., Pons-Gómez, Ana, Besada, Cristina

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