Search Results - "PROTEINS"

Status of the regulatory environment for utilization of insects as food and feed in Sub-Saharan Africa-a review by Nakimbugwe, D., Ssepuuya, G., Male, D., Lutwama, V., Mukisa, I.M., Fiaboe, K.K.M.

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Reduced tillage and crop diversification can improve productivity and profitability of rice-based rotations of the Eastern Gangetic Plains by Hoque, Muhammad Arshadul, Gathala, Mahesh Kumar, Timsina, Jagadish, Ziauddin, Md. A.T.M., Hossain, Mosharraf, Krupnik, Timothy J.

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How Many Faces Does the Plant U-Box E3 Ligase Have? by Xinguo Mao, Chunmei Yu, Long Li, Min Wang, Lili Yang, Yining Zhang, Yanfei Zhang, Jingyi Wang, Chaonan Li, Reynolds, Matthew P., Ruilian Jing

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Tagasaste (Chamaecytisus Palmensis) Leaf Supplementation to Enhance Nutrient Intake and Production Performance of Sheep in the Ethiopian Highlands by International Livestock Research Institute, Hawassa University

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The Generation Challenge Programme comparative plant stress-responsive gene catalogue by Wanchana, Samart, Thongjuea, Supat, Ulat, Victor Jun, Anacleto, Mylah, Mauleon, Ramil, Conte, Matthieu, Rouard, Mathieu, Ruiz, Manuel, Krishnamurthy, Nandini, Sjolander, Kimmen, van Hintum, Theo, Bruskiewich, Richard M.

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The rice nucellin gene ortholog OsAsp1 encodes an active aspartic protease without a plant-specific insert and is strongly expressed in early embryo by Bi, Xuezhi, Khush, Gurdev S., Bennett, John

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Breeding for plant‐based proteins in pulse and legume crops: Perspectives, challenges and opportunities by Cordoba, H. A., Sadohara, R., Gali, K. K., Zhou, J., Hart, J., Alexandre, A. C. Silveira, Cichy, K., Wilker, Jennifer, Dohle, S., Mukankusi, Clare, Warkentin, T. D., Rajcan, I., Eskandari, M., Marsolais, F., Vandemark, G., von Wettberg, E., Palanichamy, D., Thomassin, P., Diepenbrock, C. H., Nickerson, M., Orsat, V., Osorno, J. M., Hoyos‐Villegas, V.

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Characterisation of the QM gene of Trypanosoma brucei by Lillico, Simon G., Mottram, J.C., Murphy, N.B., Welburn, S.C.

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The role of shrubs and trees in the management of natural grazing lands (with particular reference to protein production) by Houerou, H.N. le

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Digestibilidad ¨in vitro¨ de las proteinas de frijol: principales factores de control by Lareo, L.R., Barona, Elizabeth, Beebe, Stephen E.

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Informe previo sobre la caracterización de la especie Desmodium ovalifolium, utilizando patrones electroforéticos de proteínas by Ramírez, H., Sobrinho, JM

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Abiotic stress research in crops using -omics approaches: drought stress and banana in the spotlight by Kissel, E., Vanhove, A.C., García, S., Panis, Bartholomeus, Rouard, M., Cenci, A., Roux, N., Zorrilla, J., Swennen, Rony L., Carpentier, Sebastien C.

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Manual practico para la deteccion electroforetica de isoenzimas y otras proteinas by Hussain, A., Ramírez, H., Roca, W.

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Common bean domestication in the southern Andes by Vargas, J., Tohme, Joseph M., Debouck, Daniel G.

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Registration of Obatanpa Gh" maize" by Badu-Apraku, Baffour, Twumasi-Afriyie, S., Sallah, P., Asiedu, E., Haag, W., Marfo, K., Ohemeng-Dapaah, S., Dzah, B.

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Cassava: the multipurpose crop by Okechukwu, R.U., Sanni, Lateef O., Ezedinma, C.I., Patino, M., Adetunji, M., Dixon, A.

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Physical, chemical, and water absorption characterisitics of tropical maize hybrids by Maziya-Dixon, B.B., Kling, J., Okoruwa, A.

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Efficacy of chemical and flourescent protein markers in studying plant colonization by endophytic nonpathogenic Fusarium oxysporum isolates by Paparu, P., Macleod, A., Dubois, T., Coyne, Danny L., Viljoen, Altus

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Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera,Tanzania by Mbela, D.E.N., Kinabo, J., Mwanri, A.W., Ekesa, B.

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Development, production, properties, and acceptability of snacks and weaning food made from extruded cooking banana (ABB) by Chukwu, U., Olorunda, A.O., Adeniji, T.A., Amos, N., Ferris, R.S.B.

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