Search Results - "PROTEINS"

Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs by CGIAR Research Program on Maize

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Telescoping error in recalled food consumption: Evidence from a survey experiment in Ethiopia by Abate, Gashaw T., de Brauw, Alan, Gibson, John P., Hirvonen, Kalle, Wolle, Abdulazize

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Trends and Inequities in food, energy, protein, fat, and carbohydrate intakes in rural Bangladesh by Ahmed, Akhter, Bakhtiar, M. Mehrab, Ali, Masum, Ghostlaw, Julie, Nguyen, Phuong Hong

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Metaproteogenomic analysis of microbial communities in the phyllosphere and rhizosphere of rice by Knief, Claudia, Delmotte, Nathanaël, Chaffron, Samuel, Stark, Manuel, Innerebner, Gerd, Wassmann, Reiner, von Mering, Christian, Vorholt, Julia A.

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Evaluation of adaptability and stability for iron, zinc and protein content in cowpea genotypes using GGE biplot approach by Araújo, Mauricio dos Santos, Lelis de Aragão, Walter Frazão, Pinheiro dos Santos, Samiria, Teixeira Freitas, Thaise Kessiane, da Costa Saraiva, Verônica, de Moura Rocha, Maurisrael

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Iron, zinc, and protein bioavailability proxy measures of meals prepared with nutritionally enhanced beans and maize by Pachón, Helena, Ortíz, D.A., Araújo, C, Blair, Matthew W., Restrepo, J.

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Research on cassava foliage production in Colombia by Ospina Patiño, Bernardo, Cadavid López, Luis Fernando, Gil Llanos, JL, Albán Tello, A.A.

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Nutritional and toxicological studies with arcelin-containing bean genotypes by Lareo, L.R., Cardona Mejía, César, Posso G, Carmen Elisa, Kornegay, Julia L.

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The influence of a supplement of the legume Cratylia argentea in combination with sugarcane on the milk production of dual purpose cows grazing on low quality pasture by Erve, B. van

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Biochemical evidence for two different gene pools in lima beans, Phaseolus lunatus L by Debouck, Daniel G., Maquet, A., Posso G, Carmen Elisa

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Material no OGM con alto valor proteico que abre perspectivas para la producción extensiva agroecológica y orgánica by Cittadini, Roberto, Ischia, Claudia María, Ruiz Polizzi, Mauro

Subjects: “…Protein Quality…”
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Drying of soybean seeds and effect on protein quality and oil extraction efficiency by extruding-expelling process by Maciel, Gisele, Wagner, Jorge Ricardo, Bartosik, Ricardo Enrique

Subjects: “…Soy Protein…”
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Soybean grain protein and oil differences between Argentine cropping areas: an on-farn sampling approach by Carpaneto, Barbara Bettina, Santos, Diego Jose, Accoroni, Cecilia, Mir, Leticia Raquel, Chialvo, Eugenia, Magnano, Luciana, Conde, María Belén, Enrico, Juan Martin, Zelaya, Daniela Karina

Subjects: “…Soy Protein…”
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Creep-feeding para aumentar el peso al destete ¿Mejora el desempeño de las vacas? by Maresca, Sebastian, Lopez Valiente, Sebastian, Rodriguez, Alejandro Martin

Subjects: “…Protein concentrates…”
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Effects of Spray Drying and Lactic Acid Fermentation on the Technological Characteristics of Yellow and Green Pea (Pisum sativum L.) Protein Products by Guraya, María Angeles, Iguti, Antonia Miwa, Triboli, Edison Paulo De Ros, Ribeiro, Eliana Paula, Accoroni, Cecilia, Esposito, Maria Andrea, Torresi, Pablo Antonio, Reinheimer, María Agustina, Godoy, Ezequiel

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Enhancing protein extraction from soybean expeller: Exploring the impact of precipitating agents and flour-to-water ratios on functional properties by Andrín, María Nieves, Guraya, María Angeles, Accoroni, Cecilia, Torresi, Pablo Antonio, Godoy, Ezequiel, Reinheimer, María Agustina

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Análisis de proteína bruta y contenido de fibras en verdeos de invierno con tecnología NIRS = Analysis of Crude Protein and Fiber Content in Winter Forages Using NIRS Technology by Ortiz, Daniela Alejandra, Porta Siota, Fernando, Figueruelo, Andrea Mariana, Farrell, Mauricio Aníbal, Kent, Federico, Dillchneider Loza, Alexandra

Subjects: “…Crude protein…”
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Harina de larva de mosca-soldado negra como fuente proteica en dietas de feed lot de corderos: una estrategia climáticamente inteligente = Black soldier fly larva meal as a protei... by Garcia Falabella, Brenda Marilyn, Hara, Sofia Maria, Odeon, Maria Mercedes, Cancino, Andrea Karina, Caballero, Veronica Jorgelina, Villagra, Edgar Sebastian, Villar, Maria Laura, Fernandez Arhex, Valeria Cristina

Subjects: “…Protein Sources…”
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Composición en aceite y proteína de granos de soja en Entre Ríos: un estudio regional (2021-2024) by Gallardo, Maricel Andrea, Santos, Diego Jose

Subjects: “…Soy Protein…”
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Reología de almidones de quinoa: de coproducto a ingrediente alimentario by Demendonca, Camila, Gallardo, Gabriela Laura, Pazos, Adriana Alejandra, González, Luciana Carla

Subjects: “…Protein Concentrates…”
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