Search Results - "PRESERVATION"

Efectos de la preparación de dosis refrigeradas sobre la microbiota de los eyaculados de caprino by Mocé, Maria Lorena, Esteve, Inés Carolina, Pérez-Fuentes, Sara, Gómez, Ernesto A., Martínez-Talaván, Amparo, Mocé, Eva

Subjects: “…Semen preservation…”
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Majsensilage by Schmidt Detlefsen, Martina, Hansson, Anna

Subjects: “…Feed processing and preservation…”
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Teknik för egen foderberedning by Brodin, Kristin, Westerdahl, Erik

Subjects: “…Feed processing and preservation…”
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Hur kan blöt vetedrank lagras, hanteras och utfodras till mjölkkor? by Slätt, Sara

Subjects: “…Feed processing and preservation…”
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Effekt av skördetidpunkt och tillsatsmedel på kvalitet och lagringsstabilitet hos majsensilage lagrat under olika tidsperioder by Svensson, Emelie

Subjects: “…Feed processing and preservation…”
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Utvärdering av ett mikrobiologiskt kriterium by Wennlid, Anette

Subjects: “…Food processing and preservation…”
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Cryopreservation of coconut (Cocos nucifera L.) zygotic embryos by vitrification by Sajini, K.K., Karun, A, Amarnath, C.H., Engelmann, F.

Subjects: “…biological preservation…”
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Cryopreservation of redwood (Sequoia sempervirens (D. Don.) Endl.) in vitro buds using vitrification-based techniques. by Ozudogru, E.A., Kirdok, E., Kaya, E., Capuana, M., Benelli, C., Engelmann, F.

Subjects: “…biological preservation…”
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In vitro storage and cryopreservation as substantial complements in concerted actions to better maintain and use crop germplasm by Keller, E.R.J., Panis, Bartholomeus, Engelmann, F.

Subjects: “…biological preservation…”
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Droplet vitrification: the first generic cryopreservation protocol for organized plant tissues? by Panis, Bartholomeus, Piette, B., André, Edwige, Houwe, Ines van den, Swennen, Rony L.

Subjects: “…biological preservation…”
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Ultrastructural changes in suspension cultures of banana (Musa spp.) during cryopreservation by vitrification by Xu,C., Li, Y., Deng, X., Chen, H., Panis, Bartholomeus

Subjects: “…biological preservation…”
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Cryopreservation of avocado embryogenic cultures by Guzmán, E., Bradai, F., Sánchez Romero, C., Panis, Bartholomeus

Subjects: “…biological preservation…”
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Observation on the effect of levels of salt and stocking periods on putrefaction in preserving sheep skin at three altitudes in Ethiopia by Nigatu, A., Ayalew, W.

Subjects: “…preservation…”
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L'élevage des bovins et l'insémination artificielle en Adamaoua (Cameroun français) by Mandon, A.

Subjects: “…semen preservation…”
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Seasonal changes in sexual activity and semen quality in the Angora ram. 2. Semen volume, quality and freezability by Loubser, P.G., Niekerk, C.H. van

Subjects: “…semen preservation…”
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Applied plant cryobanking at CGIAR plant collections: from protocol development to genebank management by Panis, Bartholomeus, Houwe, Ines van den, Piette, B., Roux, N.

Subjects: “…biological preservation…”
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Organización y preservación de la colección entomológica de referencia del Centro Internacional de Agricultura Tropical by Consultative Group on International Agricultural Research

Subjects: “…preservation…”
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Conservation of cassava (Manihot esculenta Crantz): The role of cryopreservation by Marín, M.L., Mafla, G., Roca, W., Withers, Lyndsey A.

Subjects: “…biological preservation…”
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Efecto del tratamiento cuarentenario por frío sobre la calidad sensorial de naranjas ‘Lane Late’ by Morales, Luisina, Pons-Gómez, Ana, Besada, Cristina

Subjects: “…Q02 Food processing and preservation…”
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Use of biotechnologies for the conservation of plant biodiversity by Engelmann, F.

Subjects: “…biological preservation…”
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