Search Results - "Osmotic Drying"

Ajuste de tiempos de inmersión en técnicas combinadas de deshidratado de duraznos by Urfalino, Delia Paola

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Estudio del efecto de la utilización de Trehalosa como agente osmodeshidratante en la elaboración de duraznos deshidratados by Urfalino, Delia Paola, Worlock, Jesica, Daniele, Martin Juan

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Desarrollo de técnicas combinadas de secado para la obtención de duraznos deshidratados con bajo contenido de sulfitos by Urfalino, Delia Paola, Quiroga, A.

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Combined drying of Nopal pads (Opuntia ficus‐indica): optimization of osmotic dehydration as a pretreatment before hot air drying by Rodriguez, Anabel, Sancho, Ana Maria, Barrio, Yanina Ximena, Rosito, Pablo, Gozzi, Marta Sofía

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Snack a partir de rodajas de remolacha de bajo contenido lipídico fortificado con hierro by Caspary, Jenny Vera, Denoya, Gabriela Inés, Della Rocca, Patricia

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Duraznos deshidratados: efecto de diferentes endulzantes sobre la percepción sensorial y los parámetros físico químicos by Pieroni, Victoria, Gugole Ottaviano, María Fernanda, Sosa, Miriam, Gabilondo, Julieta, Budde, Claudio Olaf, Corbino, Graciela Beatriz, Martínez, Carolina, Lara, María Valeria, Salvañal, Lara, Andres, Silvina, Garitta, Lorena Verónica

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Analysis of peach fruit slices osmotically dehydrated with sorbitol and hot-air-dried over a 55-day conservation period by Gabilondo, Julieta, Salvañal, Lara, Francesconi, Rafaela, Budde, Claudio Olaf, Pieroni, Victoria, Gugole Ottaviano, María Fernanda, Sosa, Miriam, Andres, Silvina, Garitta, Lorena Verónica, Lara, María Valeria, Corbino, Graciela Beatriz

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Deshidratado osmótico de cubos de batata by Corbino, Graciela Beatriz

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Evaluation of glucose and sucrose osmotic dehydrated and heat-air-dried Flordarking peach slices during conservation by Salvañal, Lara, Gabilondo, Julieta, Francesconi, Rafaela, Budde, Claudio Olaf, Pieroni, Victoria, Gugole Ottaviano, María Fernanda, Sosa, Miriam, Andres, Silvina, Garitta, Lorena Verónica, Lara, María Valeria, Corbino, Graciela Beatriz

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Evaluación del proceso de deshidratación osmótico de rodajas de batata (Ipomoea batata L) con miel, un deshidratante no convencional by Corbino, Graciela Beatriz, Patrignani, Mariela

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Edible coatings for enhancing osmodehydration process of pears using glucose solution: a study on mass transfer kinetics and quality assessment by Campañone, Laura Analía, Soteras, Edgar, Rodriguez Racca, Anabel

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Comparison of osmotic dehydration of Dixiland and Elegant Lady peach slices in glucose and sucrose solutions by Salvañal, Lara, Gabilondo, Julieta, Budde, Claudio Olaf, Corbino, Graciela Beatriz, Lara, Maria Valeria

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