Search Results - "Olivos"

Recuperación de compuestos fenólicos a partir de subproductos olivícolas y valorización de fracciones resultantes by Rodriguez Marquez, Manuel Emilio

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Multi-environment evaluation of oil accumulation pattern parameters in olive by Navas López, José F., León, Lorenzo, Trentacoste, Eduardo Rafael, Rosa, Raul de la

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Recuperación de compuestos fenólicos de residuos olivícolas: selección de variables relevantes y optimización del proceso by Rodriguez, Manuel, Gil, R., Rodriguez, L., Vallejo, M., Cornejo, Vanina, Gines Quevedo, Ivana Lorena, Rodríguez Gutiérrez, Guillermo, Monetta, Pablo Miguel

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Épocas de floración y maduración de catorce cultivares de olivo by Paz, Sergio

Subjects: “…Ensayos Nacionales de Cultivares de Olivo…”
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Response of Oil Production and Quality to Hedgerow Design in Super-High-Density Olive cv. Arbequina Orchards by Trentacoste, Eduardo Rafael, Connor, David J., Gómez del Campo, María

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Caracterización de la bacteria Xylella fastidiosa en plantaciones de olivo de Argentina by Tolocka, Patricia

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Morphological and Pigment Responses to Far-Red and Photosynthetically Active Radiation in an Olive Cultivar Suitable for Super-High-Density Orchards by Ladux, Federico J., Gonzalez, Carina Veronica, Trentacoste, Eduardo Rafael, Searles, Peter Stoughton, Rousseaux, María Cecilia

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Riconoscere la lebbra con l’intelligenza artificiale by Fazari, Antonio, Pellicer-Valero, Óscar, Gómez-Sanchís, Juan, Bernardi, Bruno, Cubero, Sergio, Benalia, Souraya, Zimbalatti, Giuseppe, Blasco, Giuseppe

Subjects: “…Lebbra dell'olivo…”
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Influence of deficit irrigation and warming on plant water status during the late winter and spring in young olive trees by Iglesias, Maria Agustina, Rousseaux, María Cecilia, Aguero Alcaras, Luis Martin, Hamze, Leila, Searles, Peter Stoughton

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El proceso de innovación tecnológica en la producción familiar olivícola del departamento Pocito, San Juan, Argentina by Oviedo, Alejandro Sebastián

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Screening for native Trichoderma strains as potential biocontrollers of the olive pathogen Verticillium dahliae by Carrasco, Franca Denise, Miranda, Victoria, Sede, Silvana M., Bustos, Sebastian, González, Valeria, Otero, Maria Laura, Fracchia, Sebastián

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Análisis de los cambios estacionales y efecto de las diferentes zonas sobre la concentración de nutrientes en hojas de olivo (Olea europaea L.) en San Juan by Bueno Grimalt, Luis Anibal

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“Antracnosis" o “Aceituna Jabonosa” o “Lepra” by Roca, Monica, Pastor, Silvina Estela, Bernanrdi Lima, Nelson

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Guía Técnica del Cultivo de Olivo en la Región Tacna by Casanova Núñez-Melgar, David Pavel

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Catálogo de olivo del Banco de Germoplasma del INIA by León Mendoza, Luis Humberto, Casanova Núñez Melgar, David Pavel, Torres Hualla, Dayanha B.

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Xylella Fastidiosa by Tolocka, Patricia, Paccioretti, Mauro Andres, Haelterman, Raquel Mercedes

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Oil quality characterization of the Arauco variety from the main olive growing areas of Mendoza (Argentina) by Banco, Adriana Pamela, Puertas, Carlos Marcelo, Trentacoste, Eduardo Rafael, Monasterio, Romina Paula

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Actualización sobre el uso de orujos de aceituna en alimentación animal para carne y leche = Olive pomace use on animal feeding for meat and milk production: a review by Fernandez Mayer, Anibal

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Agalla de Corona by Haelterman, Raquel Mercedes

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Podredumbre en frutos de olivo (antracnosis) en el valle central de la provincia de La Rioja: etiología, incidencia y severidad en dos de sus variedades by Maza, Claudia Elizabeth

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