Search Results - "Olivo"

Evaluación de prácticas implementadas por la empresa para gestionar el alperujo generado, determinación de variables sensibles asociados a su uso e identificación de oportunidade... by Rodriguez Marquez, Manuel, Bueno Grimalt, Luis Anibal, Monetta, Pablo Miguel

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Spring deficit irrigation in olive (cv. Genovesa) growing under arid continental climate: effects on vegetative growth and productive parameters by Pierantozzi, Pierluigi, Torres, Myriam Mariela, Tivani, Martín, Contreras Valentín, Ana Cibeles, Gentili, Luciana, Parera, Carlos Alberto, Maestri, Damian

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Characterization and validation of olive FAD and SAD gene families: expression analysis in diferent tissues and during fruit development by Contreras Valentín, Ana Cibeles, Mariotti, Roberto, Mousavi, S., Baldoni, L., Guerrero, C., Roka, L., Cultrera, N., Pierantozzi, Pierluigi, Maestri, Damián, Gentili, Luciana, Tivani, Martín, Torres, Myriam Mariela

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Virosis del olivo detectadas en España. Nuevos métodos del diagnóstico by Bertolini, Edson, Fadda, Z., Garcia, F., Celada, B., Olmos, Antonio, Gorris, María T., Del Río, C., Caballero, J. M., Durán-Vila, Núria, Cambra, Mariano

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Cochinilla violeta del olivo Parlatoria oleae by Holgado, Miriam, Quiroga, Viviana, Riquelme, Andres

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Olivos

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El cultivo del olivo como alternativa productiva para el noroeste de la Provincia de Río Negro by Martin, Dario Miguel

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Utility of EST-SNP Markers for Improving Management and Use of Olive Genetic Resources: A Case Study at the Worldwide Olive Germplasm Bank of Córdoba by Belaj, Angjelina, Ninot, Antònia, Gómez-Gálvez, Francisco J., El Riachy, Milad, Gurbuz-Veral, Melek, Torres, Myriam Mariela, Lazaj, Adhurim, Klepo, Tatjana, Paz, Sergio, Ugarte, Javier, Baldoni, Luciana, Lorite, Ignacio J., Šatović, Zlatko, de la Rosa, Raúl

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Estudio de prefactibilidad de una biorrefinería de alperujo para la cuenca olivícola argentina by Monetta, Pablo Miguel, Renzi, Laura Andrea, Beccaria Ibañez, Javier, Alday Poblete, Silvina Esther

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Situación actual de Xylella fastidosa subsp. pauca y sus potenciales vectores en olivares de la Argentina by Roca, M.E., Defea, B., Tolocka, Patricia, Giménez Rojo, M., Calahorra, Maria Andrea, Foieri, A., Leiva, Sergio Dante, Otero, Maria Laura, Guzman, Fabiana, Haelterman, Raquel Mercedes, Paradell, S.

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Synchrony of the olive flowering in Catamarca-Argentina by Aybar, Vanesa Estefania, Ortiz, Pacifico Del Valle, Montalvan, Luis Dario, Delgado, Eber Alexander, Demin, Pablo Enrique, Prenol, Luis Victor

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Phenolic content and profile of olive fruits Impact of contrasting thermal regimes in non-Mediterranean growing environments by Pierantozzi, Pierluigi, Torres, Myriam Mariela, Contreras Valentin, Ana Cibeles, Stanzione, Vitale, Tivani, Martin, Gentili, Luciana, Mastio, Valerio, Searles, Peter Stoughton, Brizuela, Magdalena, Fernandez, Fabricio, Toro, Alejandro Alberto, Puertas, Carlos Marcelo, Trentacoste, Eduardo Rafael, Kiessling, Juan Roberto, Bufacchi, Marina, Alagna, Fiammetta, Calderini, Ornella, Valeri, María Cristina, Baldoni, Luciana, Maestri, Damián

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Ganadería ovina o frutales: ¿Quién dijo que hay que elegir? El camino hacia una producción integral y sostenible by Avila, Washington Edgar

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Implementation of innovation and project management best practices in technological development. Case study: natural antioxidants from olive pomace in the main olive growing area... by Renzi, Laura Andrea, Alday Poblete, Silvina Esther

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Proceso artesanal de elaboración de aceitunas verdes fermentadas y aceitunas negras tipo griego en Finca Las Mercedes, San Martín, San Juan by Morales, Maria Leticia, Calibar, Teresa

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Eficacia de la cosecha mecánica en olivares de la provincia de San Juan by Bueno Grimalt, Luis Anibal, Scarrone, Luis

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Verticilosis del Olivo by Otero, Maria Laura, Gonzalez, Valeria Mariel, Rattalino, Donna, Paccioretti, Mauro Andres

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Colección de olivos en Mendoza : Investigación y caracterización de variedades

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Dynamics of shoot and fruit growth following fruit thinning in olive trees: same season and subsequent season responses by Fernandez, Fabricio, Ladux, Jose Luis, Searles, Peter Stoughton

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Detoxification of alperujo using solid-state fermentation: statistic optimization of the process by Rodríguez, L., Gouiric, S., Vallejo, M., Monetta, Pablo Miguel

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