Search Results - "OILS"

Preliminary report of the toxicity of Lippia junelliana (Lamiales: Verbenaceae) and Elionorus muticus (Poales: Poaceae) on Apis mellifera (Hymenoptera: Apidae) by Vega, Maricel, Reynaldi, Francisco J., Altamirano, Rodrigo, Salina, Marcos D., Juarez, Miguel Angel, Albo, Graciela N.

Subjects: “…Essential Oils…”
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Composición química de aceites de avellanas y nueces producidos en la Norpatagonia by Martin, Dario Miguel, Gallo, Silvia Laura, Fuente, Gaston Eduardo

Subjects: “…Hazelnut Oil…”
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Validation of models to estimate the fumigant and larvicidal activity of Eucalyptus essential oils against Aedes aegypti (Diptera: Culicidae) by Lucia, Alejandro, Juan, Laura Wilma, Zerba, Eduardo Nicolás, Harrand, Leonel, Marco, Martin Alberto, Masuh, Hector Mario

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Water Deficit Modulates the Relationship between Temperature and Unsaturated Fatty Acid Profile in Soybean Seed Oil by Carrera, Constanza Soledad, Dardanelli, Julio Luis

Subjects: “…Seed Oils…”
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Investigation of soil related potential for sustainable growth and development of Oil Palm (Elaeis quineensis Jacq) in Nigeria by Ofremu, Wisdom

Subjects: “…oil palm…”

Synthesis bioenergy, sustainability and trade-offs: can we avoid deforestation while promoting biofuels? by Pacheco, P., Wardell, D.A., German, L., Johnson, F.X., Bird, N., Gelder, J.W. van, Schwaiger, H., Schoneveld, George C., Obidzinski, K., Guariguata, Manuel R., Skutsch, M., Masera, O, Gao, Y, Maltitz, G von, Achten, W.M.J., Verchot, Louis V., Komarudin, Heru, Andriani, R.

Subjects: “…oil palms…”
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The state of oil palm development in the Brazilian Amazon: Trends, value chain dynamics, and business models by Brandão, F., Schoneveld, George C.

Subjects: “…oil palms…”
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Iniciativa de agregado y preservación de valor: factibilidad técnico-económica de la reutilización del Aceite Vegetal Usado (AVU) para la elaboración de Biodiesel by Goizueta, Mercedes Elida, Castellano, Andres, Nasello, María Emilia

Subjects: “…Plant Oils…”
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Vegetative structure and distribution of oil yield components and fruit characteristics within olive hedgerows (cv. Arbosana) mechanically pruned annually on alternating sides in S... by Trentacoste, Eduardo Rafael, Calderon Diaz, Facundo Javier, Puertas, Carlos Marcelo, Banco, Adriana Pamela, Contreras Zanessi, Octavio Ramiro, Galarza, Walter Antonio, Connor, David J.

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Oil quality of maize and soybean genotypes with increased oleic acid percentage as affected by intercepted solar radiation and temperature by Zuil, Sebastian, Izquierdo, Natalia Gabriela, Luján, Jorge S., Cantarero, Marcelo G., Aguirrezábal, Luis Adolfo Nazareno

Subjects: “…Oils…”
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Day length modulates precocity and productivity through its effect on developmental rate in Origanum vulgare ssp. by Davidenco, Vanina, Argüello, Juan Alberto, Piccardi, Mónica Belén, Vega, Claudia Rosa Cecilia

Subjects: “…Essential Oils…”
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Natural control of corn postharvest fungi Aspergillus flavus and Penicillium sp. using essential oils from plants grown in Argentina by Camiletti, Boris Xavier, Asensio, Claudia Mariana, Gimenez, Maria De La Paz, Lucini, Enrique Iván

Subjects: “…Essential Oils…”
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Review of situation of Hedeoma multiflora Benth (Peperina de las lomas): an aromatic - medicinal Argentine species at risk by Peralta, Patricia Angelica, Guariniello, Julian, Escandon, Alejandro Salvio

Subjects: “…Essential Oil Crops…”
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Timing of exposure and nutritional status affect male response to guava volatiles, a known courtship enhancer of Anastrepha fraterculus by Belliard, Silvina Ahnahi, Fernandez, Patricia Carina, Vera, María Teresa, Segura, Diego Fernando

Subjects: “…Essential Oils…”
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Contribution of Compositional Parameters to the Oxidative Stability of Olive and Walnut Oil Blends by Torres, Myriam Mariela, Martinez, Marcela, Pierantozzi, Pierluigi, Albanese, Maria, Nasjleti, Agustìn, Maestri, Damian

Subjects: “…Olive Oil…”
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Influence of the Application of Rosemary Essential Oil (Salvia rosmarinus) on the Sensory Characteristics and Microbiological Quality of Minimally Processed Pumpkin (Cucurbita mosc... by Benites, Julio Federico, Gutiérrez, Diego Ricardo, Ruiz, Silvana Cecilia, Rodriguez, Silvia del Carmen

Subjects: “…Essential Oils…”
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Quality evaluation and discrimination of flavouring process of garlic-flavoured vegetable oils by Gonzalez, Roxana Elizabeth, Vidoni, María Natalia, Locatelli, Daniela Ana, Camargo, Alejandra Beatriz

Subjects: “…Plant Oils…”
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Characterization of glandular trichomes of Minthostachys verticillata “peperina” from northwest and central Argentina: relation with essential oil content by Arteaga, Martin, Collado, Cristian Emanuel, Gil, Alejandra

Subjects: “…Essential Oils…”
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Natural pectin-based edible composite coatings with antifungal properties to control green mold and reduce losses of ‘Valencia’ oranges by Álvarez, María Victoria, Palou, Lluís, Taberner, Verònica, Fernández-Catalán, Asunción, Argente-Sanchis, Maricruz, Pitta, E., Pérez-Gago, María B.

Subjects: “…Essential oils…”
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Peso y contenido de aceite de las semillas de higuerilla (Ricinus communis L.): Efecto de la posición en el racimo by Ramos, L.C. da Silva, Savy Filho, A, Tango, J.S.

Subjects: “…OILS…”
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