Search Results - "Nutritive value"

Variabilidad inter e intrapoblacional en caracteres de interés productivo en Festuca pallescens (poaceae): primeros pasos en la domesticación de una especie forrajera nativa patagó... by Angeli, Juan Pablo

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Cultivating perennial grassland mixtures: A novel approach to forage and food production, land restoration and climate resilience in Ethiopia by Notenbaert, An Maria Omer, Mulatu, Kalkidan, Raji, Shimelis, Asmare, Bimrew, Brophy, Caroline, Dorsch, Peter, Wickander, Niklas, Abera, Wuletawu, Ebrahim, Mohammed, Mwendia, Solomon, Jorgensen, Marit

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Effect of sward attributes on legume selection by oesophageal-fistulated and non-fistulated steers grazing a tropical grass-legume pasture by Hess, H.D., Kreuzer, M., Nosberger, J, Wenk, C, Lascano Aguilar, Carlos Eduardo

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Resources and potential of the native flora for fodder and sown pasture production in the arid and semi-arid zones of North Africa by Houerou, H.N. le

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Estudio de la obtención de un alimento precocido a partir de cultivos biofortificados. Tesis (Ingeniero Químico) by Combariza Vargas, A, Sánchez Tamayo, D.

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Vivero Centroamericano de Adaptacion y Rendimiento, VICAR 1981 y 1982 by International Center for Tropical Agriculture

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Índices lipídicos nutricionales y metabólicos en carne de C. idella alimentados con pellet de Alfalfa (Medicago sativa) by Montenegro, Luciano Federico, Perez, Carolina Daiana, Cunzolo, Sebastián Abel, Descalzo, Adriana Maria

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Determinación de la disponibilidad y análisis nutricional del forraje en un bosque xerofítico del Chaco Semiárido, departamento Bermejo, Formosa, Argentina = Forage availability an... by Pinto, Juan José, Varlamoff, Nicolas Boris, Bono, Gonzalo Raul, Borelli, Valeria Soledad

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Farmers' participatory management of diseases for higher yield and nutritive value of crop residues of groundnut, Deccan Plateau, India. Proceedings of a workshop by International Crops Research Institute for the Semi-Arid Tropics

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Mineral nutrition of forage Arachis by Rao, Idupulapati M., Kerridge, Peter C.

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Nutrición mineral de Arachis forrajero by Rao, Idupulapati M., Kerridge, Peter C.

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Centrosema brasilianum (L.) Benth [on line] by Peters, Michael, Schultze-Kraft, Rainer

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Calidad nutritiva y utilización de Cratylia argentea by Lascano Aguilar, Carlos Eduardo

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Producción de Megathyrsus maximus cv Gatton panic en plantación de algarrobo blanco (Neltuma alba ex. Prosopis alba) en el Sudoeste Chaqueño by Cavalieri, Jessika Mariel, Wolf Celone, Ursula Ingrid

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Relaciones entre algunas características físicas, químicas y nutricionales de maíces latinoamericanos normales y con el gel Opaco-2 y Harinoso-2 by Gómez Brenes, R., Nettleton, J. A, Núñez, M. J, Olivares, M. J, Poey, Federico, BRESSANI, R.

Subjects: “…Valor nutritivo||nutritive value||valor nutritivo||valeur nutritive…”
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Effect of Extrusion Cooking on Nutritional Value of Rice Flour by Eggum, Bjørn O., Juliano, Bienvenido O., Ibabao, Maria Gracia B., Perez, Consuelo M.

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Relative Nutritional Value of Some Rices for Growth of Tribolium castaneum Larvae by Vohra, Pran, Shariff, Ghias, Juliano, Bienvenido O.

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Genetic diversity of physical, nutritional and functional properties of cowpea grain and relationships among the traits by Muranaka, S., Shono, M., Myoda, T., Takeuchi, J., Franco, J., Nakazawa, Y., Boukar, O., Takagi, H.

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Near-infrared spectroscopy and wet chemistry dataset for forage nutritional quality assessment in Urochloa humidicola by Camelo, Rodrigo Andres, Mazabel, Johanna, Espitia-Buitrago, Paula, Jauregui, Rosa Noemi, Cardoso, Juan Andres

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Seminario sobre Políticas Arroceras en América Latina (1971, Cali, Colombia). Trabajos presentados

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