Resultados de búsqueda - "Nutritional value"

Effect of Extrusion Cooking on Nutritional Value of Rice Flour por Eggum, Bjørn O., Juliano, Bienvenido O., Ibabao, Maria Gracia B., Perez, Consuelo M.

Materias: “…nutritional value…”
Enlace del recurso

Relative Nutritional Value of Some Rices for Growth of Tribolium castaneum Larvae por Vohra, Pran, Shariff, Ghias, Juliano, Bienvenido O.

Materias: “…nutritional value…”
Enlace del recurso

Genetic diversity of physical, nutritional and functional properties of cowpea grain and relationships among the traits por Muranaka, S., Shono, M., Myoda, T., Takeuchi, J., Franco, J., Nakazawa, Y., Boukar, O., Takagi, H.

Materias: “…nutritional value…”
Enlace del recurso

Biomass yield, nutritional value and in vitro ruminal fermentation kinetics of Guatemala grass (Tripsacum laxum) at different harvesting stages and agro-ecologies in southern Ethio... por Aba Jebel, Abdo

Materias: “…nutritional value…”
Enlace del recurso

Pulpa de aceituna en alimentación de porcino: valor nutricional y rendimientos productivos por Ferrer, Pablo, de-Blas, Carlos, García-Rebollar, Paloma, Calvet, Salvador, Rodríguez, Carlos A., Piquer, Olga, Coma, J., Bonet, J., Cerisuelo, Alba

Materias: “…Nutritional value…”
Enlace del recurso
Enlace del recurso

Nutritional attributes of local landraces of Swiss chard from the Valencian Community por Rausell, Armand, Gorbe, Elisa, Martínez-Ispazúa, E., Martínez-Cuenca, Mary-Rus, Marsal, José I., Calatayud, Ángeles

Materias: “…Nutritional value…”
Enlace del recurso

From discard to resource: unlocking the environmental and nutritional value of Bambara groundnut waste por Lungaho, M., Ojuederie, O.B., Odozi, E.B., Mshelmbula, B.P., Onawo, L.O., Igiebor, F.A., Uselu, A., Adegboyega, T.T., Ikhajiagbe, B.

Materias: “…nutritional value…”
Enlace del recurso

Propiedades nutricionales en las variedades tradicionales de acelga de la Comunidad Valenciana por Rausell-Moreno, A., Gorbe, Elisa, Martínez-Ispazúa, E., Marsal, José I., Calatayud, Ángeles

Materias: “…Nutritional value…”
Enlace del recurso

Efecto del biocarbón de raquis de maíz (Zea mays L.) en las propiedades químicas de dos suelos de Honduras por Giménez B., Juan E., Rivera M., Melvin D.

Materias: “…nutritional value…”
Enlace del recurso

Unveiling diversity for quality traits in the Indian landraces of Horsegram [Macrotyloma uniflorum (Lam.) Verdc.] por Kumari, Manju, Padhi, Siddhant Ranjan, Chourey, Sushil Kumar, Kondal, Vishal, Thakare, Swapnil S., Negi, Ankita, Gupta, Veena, Arya, Mamta, Yasin, Jeshima Khan, Singh, Rakesh, Bharadwaj, Chellapilla, Kumar, Atul, Bhatt, Kailash Chandra, Bhardwaj, Rakesh, Rana, Jai Chand, Joshi, Tanay, Riar, Amritbir

Materias: “…nutritive value-nutritional value…”
Enlace del recurso

Consuming cassava as a staple food places children 2-5 years old at risk for inadequate protein intake, an observational study in Kenya and Nigeria por Stephenson, K., Amthor, R., Mallowa, S., Nungo, R., Maziya-Dixon, B.B., Gichuki, S., Mbanaso, A., Manary, M.

Materias: “…nutritional value…”
Enlace del recurso

Nutritional potential of adzuki bean germplasm and mining nutri-dense accessions through multivariate analysis por Deepika, D.D., Padhi, Siddhant Ranjan, Gore, Padmavati G., Tripathi, Kuldeep, Katral, Ashvinkumar, Chandora, Rahul, Abhishek, G. J., Kondal, Vishal, Singh, Rakesh, Bharadwaj, Rakesh, Bhatt, Kailash C., Rana, Jai Chand, Riar, Amritbir

Materias: “…nutritive value-nutritional value…”
Enlace del recurso

Consumers’ acceptance and valuation of healthier rice: implications for promoting healthy diets in the Philippines por Custodio, Marie Claire, Ynion, Jhoanne, Demont, Matty, De Steur, Hans

Materias: “…nutritional value…”
Enlace del recurso

Rice starch and seaweed biopolymer blends for transformative food applications por Pascua, Noel C., Tiozon, Rhowell Jr. N., Ong, Glenn Vincent P., Jose, Jhaymes Khylle V., Roleda, Michael Y., Sreenivasulu, Nese

Materias: “…nutritional value…”
Enlace del recurso

Evaluation of cowpea germplasm lines for protein and mineral concentrations in grains por Boukar, O., Massawe, F., Muranaka, S., Franco, J., Maziya-Dixon, B.B., Singh, B., Fatokun, C.A.

Materias: “…nutritional value…”
Enlace del recurso

A Blueprint for Building Resilience and Food Security in MENA and SSA Drylands: Diversifying Agriculture With Neglected and Underutilized Species por Devkota, Krishna, Devkota Wasti, Mina Kumari, Mabhaudi, Tafadzwanashe, Nangia, Vinay, Attaher, Samar, Jean Boroto, Ruhiza, Timsina, Jagadish, Siddique, Kadambot H M

Materias: “…nutritional value…”
Enlace del recurso

Unlocking the potential of wild rice to bring missing nutrition to elite grains por Tiozon, Rhowell Jr.N., Zhang, Changquan, Kim, Sung-Ryul, Liu, Qiaoquan, Fernie, Alisdair R., Sreenivasulu, Nese

Materias: “…nutritional value…”
Enlace del recurso

Genotypic and environmental effects on quality and nutritional attributes of Moroccan barley cultivars and elite breeding lines por Elouadi, Fadwa, Amri, Ahmed, El-Baouchi, Adil, Kehel, Zakaria, Abderrazek, Jilal, Ibriz, Mohammed

Materias: “…nutritional value…”
Enlace del recurso

Tracking varietal authentication of rice brands in Bangladesh: Analyzing the path from farm to market por Rahman, Mohammad Chhiddikur, Rahaman, Md Shajedur, Sarkar, Md. Abdur Rouf, Pede, Valerien O., Islam, Mohammad Ariful, Kabir, Md Shahjahan

Materias: “…nutritional value…”
Enlace del recurso

Marker-assisted selection in cassava breeding por Rabbi, Ismail Y.

Materias: “…nutritional value…”
Enlace del recurso