Search Results - "Nutritional value"

Brazilian underutilised species to promote dietary diversity, local food procurement, and biodiversity conservation: a food composition gap analysis by Moura de Oliveira Beltrame, Daniela, Neves Soares Oliveira, Camila, Borelli, Teresa, Andrade Cardoso Santiago, R., Coradin, Lídio, Hunter, D.

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Kebili workshop: Enhancing utilization of local fodder resources by Mannai, Amal, Moujahed, Nizar, Frija, Aymen

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Sustainability of Lolium multiflorum L. ‘cajamarquino ecotype’, associated with Trifolium repens L., at three cutting frequencies in the Northern Highlands of Peru by Vallejos Cacho, Romy, Vallejos Fernández, Luis Asunción, Alvarez García, Wuesley Yusmein, Tapia Acosta, Eduardo Alberto, Saldanha Odriozola, Sylvia, Quilcate Pairazaman, Carlos Enrique

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Evaluación de la calidad nutricional del heno de avena (Avena sativa), ensilado (Avena sativa asociada con Vicia sativa) y pasto natural en la cuenca Mantaro del Perú by Arias Arredondo, Alberto, Pantoja Aliaga, Cesar, Cruz Luis, Juancarlos Alejandro, Contreras Paco, Jose, Sanchez Villanueva, Humberto, Solórzano Acosta, Richard Andi, Lopez Rodriguez, Melina

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Postharvest Changes in the Nutritional Properties of Commercial and Traditional Lettuce Varieties in Relation with Overall Visual Quality by Martínez-Ispizua, Eva, Calatayud, Ángeles, Marsal, José I., Basile, Federico, Cannata, Claudio, Abdelkhalik, Abdelsattar, Soler, Salvador, Valcárcel, José Vicente, Martínez-Cuenca, Mary-Rus

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Valorisation des sous-produits de l'oasis pour la gestion durable des ressources naturelles et la chaîne de valeur des aliments des petits ruminants by Moujahed, Nizar, Mannai, Amal

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Honeydew of HLB vector, Trioza erytreae, increases longevity, egg load and parasitism of its main parasitoid Tamarixia dryi by Urbaneja-Bernat, Pablo, González-Cabrera, Joel, Hernández-Suárez, Estrella, Tena, Alejandro

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Identificación de oportunidades para la comercialización de frijol de la cadena de valor del frijol común by Amaya, N., Meldrum, G., Padulosi, S., Cifuentes, R.

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Tepary bean: Nutritious and drought-hardy crop for climate adaptation in Mesoamerica by Bioversity International, Universidad del Valle

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Frijol Tepari: cultivo nutritivo y resistente a la sequia para la adptacion climatica en Mesoamerica by Bioversity International, Universidad del Valle

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Marketing underutilized plant species for the poor: a case study of minor millets in Kolli hills, Tamil Nadu, India by Gruere, G., Nagarajan, L., Israel Oliver King. E.D.

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Performance evaluation of developed cooking steamer for optimum retention of carotenoid in Attieke produced from biofortified cassava (Manihot esculenta, crantz) by Sangodoyin, O.M., Alamu, Emmanuel Oladeji, Diallo, T.A., Kolawole, O.P., Abass, A., Maziya-Dixon, Busie, Kulakow, Peter A., Parkes, Elizabeth Y., Adesokan, Michael, Jekayinfa, S.O., Olajide, J.O.

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Proximate composition and in vitro protein digestibility of extruded aquafeeds containing Acheta domesticus and Hermetia illucens fractions by Irungu, F.G., Mutungi, C.M., Faraj, A.K., Affognon, Hippolyte D., Ekesi, S., Nakimbugwe, D., Fiaboe, K.K.M.

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Edible crickets (Orthoptera) around the world: distribution, nutritional value, and other benefits - a review by Magara, H.J., Niassy, S., Ayieko, M.A., Mukundamago, M., Egonyu, J.P., Tanga, C.M., Kimathi, E.K., Ongere, J.O., Fiaboe, K., Hugel, S., Orinda, M.A., Roos, N., Ekesi, S.

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Assessment of quantitative and qualitative losses of stored grains due to insect infestation in Ethiopia by Taddese, M., Dibaba, K., Bayissa, W., Hunde, D., Mendesil, E., Kassie, M., Mutungi, C., Tefera, T.

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Livestock feed markets across agro-ecological zones of Burkina Faso: Feed provenance, price and quality by Ayantunde, Augustine A., Amole, Tunde A., Duncan, Alan J.

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Price-quality relationships for the main livestock feed types in the Ethiopian feed market by Melesse, Adey, Bezabih, Melkamu, Adie, Aberra, Asmare, Yonas, Prasad, Kodukula V.S.V., Devulapalli, Ravi, Jones, Christopher S., Blümmel, Michael, Hanson, Jean, Alemu, Tesfaye, Duncan, Alan J.

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Mining nutri-dense accessions from rice landraces of Assam, India by John, Racheal, Bollinedi, Haritha, Jeyaseelan, Christine, Padhi, Siddhant Ranjan, Sajwan, Neha, Nath, Dhrubjyoti, Singh, Rakesh, Ahlawat, Sudhir Pal, Bhardwaj, Rakesh, Rana, Jai Chand

Subjects: “…nutritive value-nutritional assessment of foods…”
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NIRS-based prediction modeling for nutritional traits in Perilla germplasm from NEH Region of India: Comparative chemometric analysis using mPLS and deep learning by Kaur, Simardeep, Singh, Naseeb, Tomar, Maharishi, Kumar, Amit, Godara, Samarth, Padhi, Siddhant Ranjan, Rana, Jai Chand, Bhardwaj, Rakesh, Singh, Binay K., Riar, Amritbir

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Operationalizing food security in IFAD projects: an introduction: Technical Guide: Strengthening the Household Food Security and Nutritional Aspects of IFAD Poverty Alleviation Pro... by Hoddinott, John F.

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