Search Results - "Nutraceutical"
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Nutraceutical characterization of apricot fruits of the IVIA's collection
Published 2021Subjects: “…Nutraceutical…”
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Benchmarking Nutraceutical Soybean Composition Relative to Protein and Oil
Published 2021Subjects: “…Nutraceutical Compounds…”
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info:ar-repo/semantics/artículo -
Changes in the relationship between temperature during the seed‐filling period and soya bean seed isoflavones under water‐deficit conditions
Published 2018Subjects: “…Nutraceutical Quality…”
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Evaluation of the nutraceutical and antimicrobial properties of tagetes patula cultivar "Strawberry Blonde" plants grown under different water and fertilization regimes
Published 2025Subjects: “…Nutraceutical Properties…”
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info:ar-repo/semantics/parte de libro -
Bioactive Compounds of Camu-Camu (Myrciaria dubia (Kunth) McVaugh)
Published 2020Subjects: “…Nutraceuticals…”
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info:eu-repo/semantics/bookPart -
Comparison of osmotic dehydration of Dixiland and Elegant Lady peach slices in glucose and sucrose solutions
Published 2022Subjects: “…Nutraceutical Properties…”
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info:ar-repo/semantics/documento de conferencia -
The Nutritional Quality Potential of Microgreens, Baby Leaves, and Adult Lettuce: An Underexploited Nutraceutical Source
Published 2022Subjects: “…Nutraceutical compounds…”
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Factors Affecting Tocopherol Concentrations in Soybean Seeds
Published 2021Subjects: “…Nutraceuticals…”
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Ibero-American Network as a Collaborative Strategy to Provide Tools for the Development of Phytopharmaceuticals and Nutraceuticals
Published 2021Subjects: “…Nutraceuticals…”
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info:ar-repo/semantics/parte de libro -
Evaluation of glucose and sucrose osmotic dehydrated and heat-air-dried Flordarking peach slices during conservation
Published 2023Subjects: “…Nutraceutics…”
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info:ar-repo/semantics/documento de conferencia