Search Results - "Nigerian"

Chemical properties and consumer acceptability of analogue rice produced from cassava (Manihot esculenta) and maize (Zea mays) by Karim, O.R., Olapade, G.M., Awoyale, W., Maziya-Dixon, B.B.

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Consumer's acceptability and willingness-to-pay for composite bread baked with high quality cassava flour from yellow-fleshed cassava roots by Awoyale, W., Abass, A., Alamu, Emmanuel Oladeji, Maziya-Dixon, Busie, Amaza, P.

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Quantitative analysis of rural poverty in Nigeria by Omonona, Bolarin T.

“…According to the most recent survey (2004 National Living Standards Survey) presented by the National Bureau of Statistics (NBS 2007, about 69 million people were living in poverty, which represents 54.4 percent of the Nigerian population. Since the 1980s, the Nigerian poverty situation has been deteriorating.…”
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Effect of periodic vine pruning on the carotenoid profile of Umuspo 3 orange-fleshed sweet potato variety by Emetole, J.M., Ojimelukwe, P.C., Omodamiro, R.M., Ukom, A.N., Iheomamere, N.O., Onuigbo, E.O., Alamu, Emmanuel Oladeji

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Capital market operations in an emerging economy: the case of Nigeria by Ojo, M.O.

“…The findings of the researcher include maintenance of proper regulations on the operations of the Nigerian capital market and ensuring that the interest of investing public is protected. …”
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Roundtable discussion on food security in Nigeria with US ambassador to Nigeria by Onilogbo, Omobolanle

“…Other participants included representatives from the United States Agency for International Development (USAID)/Nigeria, United Nations Children’s Fund (UNICEF), World Food Programme (WFP), the Nigerian Institute of Social and Economic Research (NISER), the Nigerian Agribusiness Group (NABG), and a Mandela Washington Fellow (MWF).…”
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Assessing the impact of rice sector policy reforms on the income mobility of rural households in Nigeria by Okodua, Henry

“…Using a static computable general equilibrium (CGE) framework, the study investigates the potential additional income benefits or losses for rural Nigerian households stemming from the government’s current initiative of tariff barriers on imported rice and increased domestic rice production. …”
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Policy options for accelerated growth and competitiveness of the domestic rice economy in Nigeria by Johnson, Michael E., Takeshima, Hiroyuki, Gyimah-Brempong, Kwabena, Kuku-Shittu, Oluyemisi

“…The Nigerian government has embarked on an ambitious plan to make the country self-sufficient in rice production by 2015 under its current Agricultural Transformation Agenda (ATA). …”
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Nigeria National Policies and Strategies (NPS) Capacity Sharing Workshops Series: Building a Nigeria Social Accounting Matrix (SAM) by CGIAR

“…Following the previous CGIAR National Policies and Strategies for Food, Land and Water Systems Transformation (NPS) Initiative[1] capacity workshops in July and September 2022, The International Food Policy Research Institute (IFPRI) held its third training workshop with the Nigerian Institute of Social and Economic Research (NISER) and the National Bureau of Statistics (NBS) on “Building a Nigerian Social Accounting Matrix (SAM)”, from 30th January to 2nd February 2023.…”
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Migratory responses to agricultural risk in Northern Nigeria by Dillon, Andrew, Mueller, Valerie, Salau, Sheu

“…We investigate the extent that Nigerian households engage in internal migration to ensure against ex ante and ex post agricultural risk due to weather‐related variability and shocks. …”
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Consumer preferences and socioeconomic factors decided on plantain and plantain-based products in the central region of Cameroon and Oyo state, Nigeria by Udomkun, Patchimaporn, Masso, C., Swennen, Rony L., Innawong, B., Fotso Kuate, A., Alakonya, A., Lienou, J., Ibitoye, D.O., Vanlauwe, Bernard

“…The most important factor influencing Cameroonian consumers’ choice of plantain and its products was taste, while the nutrition trait influenced Nigerian consumers. Both Cameroonian and Nigerian consumers considered packaging, location of produce, and size and quantity as the least important factors. …”
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The influence of climate on the intergradation of crop-livestock systems in tropical Africa by Smith, Jimmy W., Naazie, A.

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Identification of economically important diseases of cattle in peri-urban systems and qualification of benefits from control measures by Agyemang, K., Ayok, C.

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How ILRI is boosting livestock production in Nigeria, Africa by Moyo, Siboniso

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Evaluation of forage legume (Lablab purpureus) as supplement for lactating dairy cows by Echoche, O.W., Barje, P.P., Agyemang, K., Aliu, H.O.

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In-situ rumen degradation characteristics of whole-plant tops and components of sweet-potato (Ipomea batatas, Lam) cultivars at different maturity stages by Etela, I., Oji, U.I., Larbi, Asamoah

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Milk production responses of Bunaji and Bunaji-Friesian does to different levels of concentrate feeding by Abdu, M.B., Echoche, O.W., Agyemang, K.

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The Feed the Future Nigeria agricultural policy project by International Food Policy Research Institute

“…It also requires a demand for such research (by policy makers) to inform the national policy process and to improve the design, implementation, monitoring, and evaluation of the policies. Nigerian agriculture policymaking has evolved and the capacity to make and implement policy has improved over time. …”
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Determinants of change and household responses to food insecurity: Empirical evidence from Nigeria by Edeh, Hyacinth O., Gyimah-Brempong, Kwabena

“…Limited economic and physical capacities as well as environmental and economic shocks have constrained the ability of many Nigerian households to feed themselves adequately. …”
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Response of early growth and nutrient concentration of three multipurpose species to three soil types by Kolawole, G.O., Tian, G.

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