Resultados de búsqueda - "Nigeria"

  1. Changes in annual, seasonal and monthly rainfall in Nigeria during 1961-90 and consequences to agriculture por Jagtap, S.S.

    Publicado 1995
    “…It was found that annual rainfall has declined in Nigeria over both time and space. The rainfall decline is unprecedented in duration and seasonal expression. …”
    Enlace del recurso
    Journal Article
  2. Trait association and path analysis for yield of cassava genotypes grown in various agroecologies in Nigeria por Aina, O., Dixon, A., Akinrinde, E.

    Publicado 2004
    “…The association among different traits and their direct and indirect influence on yield using path analysis were conducted with 30 broad-based and diverse cassava genotypes evaluated at four agroecological zones in Nigeria. Traits evaluated include reactions of the genotypes to prevalent pest and diseases, and shoot and root characteristics. …”
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    Conference Paper
  3. Characterizing Nigeria’s cassava seed system and the use of planting material in three farming communities por Pircher, T., Obisesan, D., Nitturkar, H., Asumugha, G.N., Ewuziem, J., Anyaegbunam, H., Azaino, E., Akinmosin, B., Ioryina, A., Walsh, S., Almekinders, Conny J.M.

    Publicado 2019
    “…Although farmers in Nigeria’s South South region used only local landraces, farmers in other study sites dynamically combine those with new germplasm from the formal system. …”
    Enlace del recurso
    Artículo preliminar
  4. IITA donates 35,930 kilograms ‘Seeds of Renaissance’ to Nigeria to address humanitarian crisis por International Institute of Tropical Agriculture

    Publicado 2017
    “…#IITA50 donates 35,930 kilograms ‘Seeds of Renaissance’ to Nigeria to address humanitarian crisis “Words cannot adequately convey the depth of our gratitude to IITA and to President Olusegun Obasanjo who is an Ambassador of IITA, for the choice of Borno State as beneficiary of a remarkable intervention. …”
    Enlace del recurso
    Video
  5. Les activities culturales dans le systeme agropastoral peul du Nigeria central por Powell, J.M., Taylor-Powell, E.

    Publicado 1984
    “…Examines the extent and methods of crop production in the Fulani agropastoral system in central Nigeria by analyzing cropping patterns, management techniques employed, and inputs to cropping such as labour, draught power & fertilizers, and output in terms of grain yield, energy and crop residues.…”
    Enlace del recurso
    Journal Article
  6. Free-living nematode assemblages in the rhizosphere of watermelon plants in Nigeria: a baseline study por Bello, T.T., Coyne, Danny L., Fourie, H.

    Publicado 2019
    “…Watermelon is increasingly produced and consumed in Nigeria and sub-Saharan Africa. However, limited information exists regarding nematode pests and beneficial/free-living nematodes associated with the crop. …”
    Enlace del recurso
    Journal Article
  7. Farm-Level Impacts of Greenhouse Gas Reductions for the Predominant Production Systems in Northern Nigeria por Ayinde, Taiwo B., Ahmed, Benjamin, Nicholson, Charles F.

    Publicado 2020
    “…This chapter summarizes the sources of greenhouse gas (GHG) emissions from different economic sectors in Nigeria and emphasizes those arising from agriculture and forestry. …”
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    Capítulo de libro
  8. Market level assessment report: Fruits and vegetables intake Vietnam and Nigeria – Vietnam report por Hernández, Ricardo, Hoang, My Lan, Tran, Hieu

    Publicado 2021
    “…The research described in this document is part of the FVN project: “Fruits and Vegetables intake in Vietnam and Nigeria’. This project addresses the problem of the triple burden of malnutrition among low-income urban populations in Nigeria and Vietnam by increasing intake of fruits and vegetables through food system innovations that improve access through the diversification of retail outlets, enhance affordability through a client-specific coupon system, and boost acceptability of fruits and vegetables through promotional campaigns involving public and private stakeholders and civil society organizations.…”
    Enlace del recurso
    Informe técnico
  9. Assessment of foodborne disease hazards in beverages consumed in Nigeria: A systematic literature review por Oduori, David O., Kwoba, Emmah, Thomas, Lian F., Grace, Delia, Mutua, Florence K.

    Publicado 2022
    “…This review highlights foodborne disease hazards reported in beverages consumed in Nigeria for the period between 2000 and 2020. Based on a preregistered protocol and search syntax, studies were retrieved from the PubMed, Google Scholar, and ScienceDirect databases. …”
    Enlace del recurso
    Journal Article
  10. Performance of ILRI-trained high-quality cassava peel (HQCP) mash processors in Nigeria por International Livestock Research Institute

    Publicado 2022
    “…This video highlights the technical performance of ILRI-trained high-quality cassava peel (HQCP) mash processors in Nigeria.…”
    Enlace del recurso
    Video
  11. Effect of Neem Seed Kernel Extracts in the Management of Rice Stem Borers in the Field in Nigeria por Ogah, O.O., Omoloye, A.A., Nwilene, F.E., Nwogbaga, A.C.

    Publicado 2014
    “…Hence in this study field experiments wereconducted to determine the comparative efficacy of neem seed kernel extracts(Azadirachta indica; (Neem) and synthetic insecticide (Carbofuradan) against ricestem borers in Nigeria during 2006/07 farming season. The effect of these sprayingswas also recorded on natural enemies and yield attributes. …”
    Enlace del recurso
    Journal Article
  12. Understanding drivers of stunting reduction in Nigeria from 2003 to 2018: A regression analysis por Adeyemi, Olutayo, Touré, Mariama, Covic, Namukolo M., Bold, Mara van den, Nisbett, Nicholas, Headey, Derek D.

    Publicado 2022
    “…Nigeria is a high burden country for stunting. Stunting reduction has been slow and characterized by unequal progress across the 36 states and federal capital territory of the country. …”
    Enlace del recurso
    Journal Article

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