Resultados de búsqueda - "Nicaraguans"

Begomovirus prevalence and diversity in the TYLCV resistant tomato cultivar Shanty in Nicaragua por Malmrot , Astrid

“…This study aims to be a part of this work, by investigating the current prevalence and diversity of begomoviruses in the resistant tomato variety Shanty. Nicaraguan tomato plants of the variety Shanty were collected from four geographical locations around Nicaragua (Sebaco, CNIAB (close to Managua), Las Playitas, Tecolostote). …”

Ambition meets reality: lessons from the taro boom in Nicaragua por Donovan, Jason, Poole, Nigel, Poe, Keith, Herrera-Arauz, Ingrid

“…Between 2006 and 2011, Nicaragua shipped an average of US$9.4 million per year of smallholder-produced fresh taro (Colocasia esculenta) to the USA; however, by 2016, the US market for Nicaraguan taro had effectively collapsed. The purpose of this paper is to analyze the short-lived taro boom from the perspective of complex adaptive systems, showing how shocks, interactions between value chain actors, and lack of adaptive capacity among chain actors together contributed to the collapse of the chain.Primary data were collected from businesses and smallholders in 2010 and 2016 to understand the actors involved, their business relations, and the benefits and setbacks they experienced along the way.The results show the capacity of better-off smallholders to engage in a demanding market, but also the struggles faced by more vulnerable smallholders to build new production systems and respond to internal and external shocks. …”
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Integrating Y-Chromosome, Mitochondrial and autosomal data to analyse the origin of pig breeds por Ramírez, O., Ojeda, A., Tomas, A., Gallardo, D., Huang, L.S., Folch, J.M., Clop, A., Sánchez, A., Babaoui, B., Hanotte, Olivier H.

“…Finally, South American creole breeds had essentially a European ancestry although Asian Y-chromosome and mitochondrial haplotypes were found in a few Nicaraguan pigs. The existence of Spanish and Portuguese commercial routes linking Asia with America might have favoured the introduction of Far Eastern breeds into this continent.…”
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Building cooperative capacity: The specialty coffee sector in Nicaragua por Poole, N., Donovan, J.

“….– The paper reports a case study of a Nicaraguan coffee cooperative, Soppexcca, which received substantial donor support at the time of the international coffee crisis between 1999 and 2004. …”
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National adaptation policy adopted in Nicaragua and resulting investments in coffee and cocoa sector por CGIAR Research Program on Climate Change, Agriculture and Food Security

“…Recognising these impacts, the Nicaraguan Government in their National Adaptation Plan for agriculture prioritized the adaptation of smallholder coffee farmers’ livelihoods, and market-based diversification of coffee-based income at the national level. …”
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Climate change adaptation of coffee production in space and time por Läderach, Peter R.D., Ramírez Villegas, Julián Armando, Navarro Racines, Carlos Eduardo, Zelaya, Carlos, Martínez Valle, Armando Isaac, Jarvis, Andy

“…We distinguished four different impact scenarios: Very high (coffee disappears), high (large negative changes), medium (little negative changes) and increase (positive changes) in climate suitability. During the Nicaraguan coffee roundtable, most promising adaptation strategies were identified, which we then used to develop a two-dimensional adaptation framework for coffee in time and space. …”
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Replication Data for: Climate change adaptation of coffee production in space and time por Läderach, Peter R.D., Ramírez Villegas, Julián Armando, Navarro Racines, Carlos Eduardo, Zelaya Martinez, Carlos, Martínez Valle, Armando Isaac, Jarvis, Andy

“…We distinguished four different impact scenarios: Very high (coffee disappears), high (large negative changes), medium (little negative changes) and increase (positive changes) in climate suitability. During the Nicaraguan coffee roundtable, most promising adaptation strategies were identified, which we then used to develop a two-dimensional adaptation framework for coffee in time and space. …”
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Análisis del potencial turístico del corredor biológico mesoamericano: deficiencias y posibilidades por Martínez de Anguita, P., Lagos, O.

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Nitrogen balances in farmers fields under alternative uses of a cover crop legume: a case study from Nicaragua por Douxchamps, Sabine, Humbert, FL, Hoek, Rein van der, Mena Urbina, Martin A., Bernasconi, S, Schmidt, A., Rao, Idupulapati M., Frossard, Emmanuel, Oberson, Astrid

“…Canavalia brasiliensis (canavalia), a drought tolerant legume, was introduced into the smallholder traditional crop-livestock production system of the Nicaraguan hillsides as green manure to improve soil fertility or as forage during the dry season for improving milk production. …”
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Enhancing natural resources management and livelihoods in Zapatera Archipelago National Park, Nicaragua por Arévalo Vásquez, Alex R.

“…Moreover, the plundering of archaeological remains continues, despite the efforts of Nicaraguan authorities to find solutions to the problematic situation in the island. …”
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Nitrogen recoveries from organic amendments in crop and soil assessed by isotope techniques under tropical field conditions por Douxchamps, Sabine, Frossard, Emmanuel, Bernasconi, S, Hoek, Rein van der, Schmidt, A., Rao, Idupulapati M., Oberson, Astrid

“…The drought-tolerant cover legume canavalia (Canavalia brasiliensis) has been introduced for use either as forage or as a green manure into the crop-livestock system of the Nicaraguan hillsides. To evaluate its impact on the subsequent maize crop, an in-depth study on N dynamics in the soil-plant system was conducted. …”
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Rol de los pastizales seminaturales en las fincas ganaderas de Muy Muy, Nicaragua: Percepciones de productores e investigadores por Ospina, Sonia, Pezo Quevedo, Danilo

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Efectos del marco político y legislativo en el aprovechamiento de la madera de sistemas agroforestales del Municipio de El Cuá, Nicaragua por Leiva Granados, Erick R.

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Deletion genotypes reduce occlusion body potency but increase occlusion body production in a Colombian Spodoptera frugiperda nucleopolyhedrovirus population por Barrera, Gloria, Trevor, Williams, Villamizar, Laura, Caballero, Primitivo, Oihane, Simón

“…The remaining nine genotypes presented genomic deletions of 3.8-21.8 Kb, located between nucleotides 11.436 and 33.883 in the Nicaraguan genotype of SfMNPV (SfMNPV-B). These deletions affected the region between open reading frames (ORFs) sf20 and sf33. …”
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Escalamiento de experiencias de cogestión de cuencas del río Jucuapa a la parte alta de la subcuenca del río Viejo, Jinotega Nicaragua por Bucardo Hernández, Elías M.

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Posicionamiento y gobernanza de organizaciones de productores en cadenas de valor globales: el caso de la cooperativa nicaraguense CACAONICA por Montoya Zumaeta, Javier G.

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Identifying factors limiting legume biomass production in a heterogeneous on-farm environment por Douxchamps, Sabine, Frossard, Emmanuel, Uehlinger, N., Rao, Idupulapati M., Hoek, Rein van der, Mena Urbina, Martin A., Schmidt, A., Oberson, Astrid

“…For Canavalia brasiliensis (canavalia), an herbaceous legume that has been recently introduced in the Nicaraguan hillsides, different approaches were tested to define the biophysical factors limiting biomass production on-farm, by combining information from topsoil chemical and physical properties, topography and soil profiles. …”
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Diagnóstico sobre el conocimiento y manejo de Bemisia tabaci por los productores del norte nicaragüense por Nunes, C., Lucas, E., Coderre, D.

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Comportamiento de las especies y preferencias de los productores. Plantaciones forestales en Costa Rica y Nicaragua por Piotto, Daniel, Montagnini, Florencia, Kanninen, Markku, Ugalde, Luis, Víquez, Edgar

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El bosque secundario en Centroamérica : un recurso potencial de uso limitado por procedimientos y normativas inadecuadas por Henao Bravo, Eliana Isabel, Ordoñez, Yadid, Camino Velozo, Ronnie de, Villalobos Soto, Róger, Carrera Gambeta, Fernando

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