Resultados de búsqueda - "New Zealand"

Privatization of irrigation schemes in New Zealand por Farley, P.J.

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New Zealand dairy co-operatives por Ohlsson, Camilla

“…The operations of the New Zealand Dairy Board were integrated into the new co-operative. …”
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Inventories in practice: An example from New Zealand por Tomlin, Hazelle

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2014 Nutrition country profile: New Zealand por International Food Policy Research Institute

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2015 Nutrition country profile: New Zealand por International Food Policy Research Institute

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Frost hardiness of some New Zealand shrubs por Bengtsson, Sture

“…Frost resistances, LT50, were decided for stems and leaves of several New Zealand woody plants belonging to Olearia (Asteraceae), Coprosma (Rubiaceae) and Podocarpus (Podocarpaceae). …”
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Mineral composition of New Zealand monofloral honeys por Emmertz, Andrea

“…The objective of this study was to determine the mineral content in ten New Zealand monofloral honeys, in order to distinguish whether New Zealand monofloral honeys are a good source of minerals compared to honeys from other parts of the world. …”

2015 Nutrition region profile: Australia and New Zealand por International Food Policy Research Institute

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Fungal community survey of Fraxinus excelior in New Zealand por Chen, Jie

Materias: “…New Zealand…”

Ecosystem restoration and community involvement in the Whangamarino Wetlands of New Zealand por Magnolfi, Nicholas

“…Using data acquired through the application of the process-oriented framework to the Whangamarino Wetland Restoration Project of New Zealand, the research aims to contribute to the research/practice discussion. …”
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Prevalence of atypical Leptospira serovars in New Zealand’s pastoral livestock por Mannewald, Alice

Materias: “…New Zealand…”

A quantitative analysis of global kiwifruit trade por Anker-Kofoed, Ellen

Materias: “…New Zealand…”

Brazil, Ethiopia, and New Zealand lead the way on climate-smart agriculture por Negra, Christine, Vermeulen, Sonja J., Barioni, Luís Gustavo, Mamo, Tekalign, Melville, Paul, Tadesse, Melaku

“…Ethiopia initiated innovative participatory watershed development programs, in partnership with numerous international institutions, which helped smallholder farmers to rehabilitate marginal land and break out of a poverty cycle. New Zealand has removed agricultural subsidies while partnering on research and development with the private sector as a way to ensure efficiency and resilience in an agricultural sector influenced by climate change and international trade dynamics. …”
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New Zealand dairy sector greenhouse gas emissions: current and future reductions por Ledgard, Stewart

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Grazing and farm management of broodmares as an exposure to leptospirosis on commercial equine properties in New Zealand por Bengtsson, Josefine

Materias: “…New Zealand…”

Proceedings of the 1998 Interbull meeting, Rotorua, New Zealand, 18–19 January 1998 por Interbull Centre

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Phosphorus in soils of riparian and non-riparian wetland and buffer strips in the Waikato area, New Zealand por Aye, Tin Maung, Nguyen, ML, Bolan, NS, Hedley, MJ

Materias: “…new zealand…”
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Effect of botanically diverse pastures on the milk fatty acid profiles in New Zealand dairy cows por Ström, Gunilla

“…Botanically diverse pastures are commonly used in New Zealand to reduce the ruminant environmental impact by reducing the methane production from the rumen digestion. …”

Integrated National Policy Approaches to Climate-Smart Agriculture. Insights from Brazil, Ethiopia, and New Zealand por Negra, Christine

“…This paper explores how three countries – Brazil, Ethiopia, and New Zealand – are using integrated policy approaches to address the linked challenges of climate change, unsustainable agriculture, and food insecurity. …”
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Relationships among Consumer Liking, Lipid and Volatile Compounds from New Zealand Commercial Lamb Loins por Pavan, Enrique, Yangfan, Ye, Eyres, Graham T., Guerrero, Luis, Reis, Mariza G., Silcock, Patrick, Johnson, Patricia L., Realini, Carolina E.

“…Longissimus lumborum) were collected at slaughter from forty-eight lamb carcasses to evaluate consumer-liking scores of six types of typical New Zealand commercial lamb and to understand the possible underlying reasons for those ratings. …”
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