Search Results - "Nairobi"

Consumer preferences and demand for livestock products in urban Bangladesh by Jabbar, M.A., Fakhrul Islam, S.M.

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Feed a key issue to manage livestock systems in transition by International Livestock Research Institute

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Operationalizing inclusive innovation: Lessons from innovation platforms in livestock value chains in India and Mozambique by Swaans, Cornelis P.M., Boogaard, Birgit K., Bendapudi, R., Taye, H., Hendrickx, Saskia C.J., Klerkx, Laurens

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Gender, livestock and livelihood indicators. Version 2 by Njuki, Jemimah, Poole, Elizabeth J., Johnson, Nancy L., Baltenweck, Isabelle, Pali, Pamela N., Lokman, Z., Mburu, S.

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Characteristics and on-site financial costs of erosion in the Meja watershed of the Abay basin, Ethiopia by Desalegn, B., Erkossa, Teklu

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Visualizing clogging up of soil pores in tropical degraded soils and their impact on green water productivity by Tebebu, Tigist Y., Baver, C., Stoof, C., Steenhuis, Tammo S.

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Determinants of smallholder farmers’ participation in sesame production: Evidence from Diga, Ethiopia by Kefyalew, G.

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Sustainable management of globally significant endemic ruminant livestock in West Africa: Guidelines for the replication and improvement of the N’Dama cattle breeding program of Th... by Marshall, Karen, Dempfle, L.

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Livestock identification and traceability systems in the Intergovernmental Authority on Development (IGAD) region: Proceedings of a regional workshop, Addis Ababa, Ethiopia, 4-5 Fe... by International Livestock Research Institute

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Assessing the impact of the SASA/CASREN technology interventions in the sweet potato-pig production systems in Zitong County (Sichuan, China) by Pezo, Danilo A.

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Sustainable intensification?: Implications for the emergence of diseases by Grace, Delia, Bett, Bernard K., Unger, Fred, Hung Nguyen-Viet

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Healthy lives: Tackling food-borne diseases and zoonoses by Grace, Delia, Roesel, Kristina, Bett, Bernard K., Unger, Fred

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Exploring trade offs around farming livelihoods activities in smallholder crop livestock systems in Kenya by Karanja, S., Kungu, J., González Estrada, E., Tittonell, Pablo A., Ridder, N.A. de, Quirós, Carlos F., Herrero, Mario

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Nutritional constraints to grazing ruminants in the millet-cowpea- livestock farming system of the Sahel by Fernández Rivera, S., Hiernaux, Pierre H.Y., Williams, Timothy O., Turner, M., Schlecht, Eva, Salla, A., Ayantunde, Augustine A., Sangare, M.

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Characterization and conservation of indigenous sheep genetic resources: A practical framework for developing countries by Gizaw, Solomon, Komen, Hans, Hanotte, Olivier H., Arendonk, Johan A.M. van, Kemp, Stephen J., Haile, Aynalem, Okeyo Mwai, Ally, Dessie, Tadelle

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Pedagogy and adult training: A trainer’s manual by Nyangaga, J., Mehta-Bhatt, Purvi

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Technology-policy gap and impact on application of animal biotechnology in sub-Saharan African countries by Oluoch-Kosura,Willis, Odhiambo, M.O.

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Assessment of small ruminant welfare in Addis Ababa Municipal Abattoir Enterprise, Ethiopia by Bekele, T., Szonyi, Barbara

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Study on the health status of sheep and goats and direct economic losses due to organs and carcass condemnation in Addis Ababa Municipal Abattoir Enterprise, Ethiopia by Bekele, T., Szonyi, Barbara

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Structure and functioning of chickpea markets in Ethiopia: evidence based on analyses of value chains linking smallholders and markets by Shiferaw, B., Teklewold, H.

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