Search Results - "Nairobi"

What women and men want: Considering gender for successful, sustainable land management programs: Lessons learned from the Nairobi Water Fund by Nijbroek, R., Wangui, E.

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Gender and sociocultural factors in animal source foods (ASFs) access and consumption in lower-income households in urban informal settings of Nairobi, Kenya by Bukachi, Salome A., Ngutu, Mariah, Muthiru, Ann W., Lépine, Aurélia, Kadiyala, Suneetha, Domínguez-Salas, Paula

“…However, research shows that the poorest households in the urban informal settlements of Nairobi have low ASFs consumption. This study was conducted to explore further from a qualitative perspective the gender, sociocultural factors affecting household ASF consumption this study. …”
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Choice of breeds and husbandry practices influencing the safety of milk and milk products in smallholder dairy farms in peri-urban Nairobi, focusing on brucellosis by Kasse, F.N., Makita, K., Siegmund-Schultze, M., Piepho, Hans-Peter, Grace, Delia, Kang'ethe, Erastus K., Zárate, Anne Valle

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Small and medium enterprises (SMEs) disrupt food systems to deliver healthy diets to urban consumers: Twiga case study, Nairobi, Kenya by Chege, Christine Gacheri Kiria, Onyango, Kevin Omondi, Lundy, Mark M., Kabach, Joram

“…Efficient sourcing of foodstuffs is one of the challenges faced by MSME food vendors in Nairobi. Traditionally small-scale food vendors travel by informal buses to wholesale wet markets several times a week to source limited volumes of fresh fruit and vegetables. …”
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Accelerating implementation of the African Union Climate Change and Resilient Development Strategy and Action Plan (2022-2032) through the Nairobi Declaration commitments by Trautman, Sabrina, Chevallier, Romy, Gosling, Amanda

“…The African Heads of State and Government gathered for the inaugural Africa Climate Summit in Nairobi, Kenya, from 4th to 6th September 2023. The Summit sought to launch a new climate ambition for Africa and to invite supportive partnerships to pursue the continent’s climate-resilient, low emissions development pathways. …”
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High Level Sub-Saharan Africa NARES - CGIAR meeting on Genetic Innovation, Nairobi 27-28 June 2022 - Aide Memoire by Das, Biswanath

“…A high-level meeting between leaders from NARES in Sub-Saharan Africa, SROs (ASARECA, CCARDESA, CORAF), development partners and CGIAR Genetic Innovation took place on 27-28 June 2022 at the Trademark Hotel in Nairobi, Kenya.…”
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Réunion de Haut Niveau SNRA Afrique subsaharienne - CGIAR Genetic Innovation, Nairobi 27-28 juin 2022 - Aide-Mémoire by Das, Biswanath

“…Une réunion de haut niveau entre les dirigeants de Systèmes Nationaux de Recherche Agricole (SNRA) en Afrique, des organisations sous-régionales (SRO) ASARECA, CCARDESA, CORAF, d’universités, de partenaires de développement et du groupe Genetic Innovation du CGIAR a eu lieu les 27 et 28 octobre 2022 à l’hôtel Trademark à Nairobi, au Kenya.…”
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Regional conference for Africa on the conservation, management and utilization of plant gums, resins and essential oils, Nairobi, Kenya, 6-10 October 1997 by Katz, E.

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Biosciences Nairobi-Spread of tetracycline resistance gene tetM via TN916-like elements in East African camel GBS by Liljander, Anne M., Fischer, A., Kaspar, H., Muriuki, C., Fuxelius, H.H., Bongcam-Rudloff, E., Villiers, Etienne P. de, Huber, C.A., Frey, J., Daubenberger, C.A., Bishop, Richard P., Younan, M., Jores, Joerg

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Reviewing and refining the CGIAR Research Program on Livestock and Fish theory of change: Report of a workshop, Nairobi, 15-16 January 2013 by Kidoido, Michael M.

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Bridging the Gap: Translating Livestock Research Knowledge into Action for Sustainable Development - Report of a Workshop, Nairobi, 16-17 November 2006 by Kristjanson, Patricia M.

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Where do Consumers in Nairobi purchase their food and why does this matter? The need for investment to improve kenyas traditional food marketing system by Mathenge, Mary, Ayieko, Miltone, Tschirley, David L.

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Value chain mapping of broiler and indigenous chicken production systems in Nairobi as a first step to food safety and food security assessments by Carron, M., Alarcón, Pablo, Häsler, Barbara, Fèvre, Eric M., Karani, M., Muinde, P., Akoko, James M., Onono, J., Rushton, Jonathan

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Nutritional characterisation of low-income households of Nairobi: Socioeconomic, livestock and gender considerations and predictors of malnutrition from a cross-sectional survey by Domínguez Salas, Paula, Alarcón, Pablo, Häsler, Barbara, Dohoo, I.R., Colverson, Kathleen E., Kimani-Murage, E.W., Alonso, Silvia, Ferguson, E., Fèvre, Eric M., Rushton, Jonathan, Grace, Delia

“…Methods In this cross-sectional survey 205 low-income households in deprived areas of Dagoretti and Korogocho (Nairobi) were randomly selected. Socioeconomic data were collected via an interviewer-administered questionnaire. …”
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Delivery of animal health services in extensive livestock production systems: Report of a stakeholder workshop, Nairobi, 9‐10 March 2017 by Kiara, Henry K., Odongo, D., Karaimu, Paul, Njiru, Muthoni, Munene, Ambrose

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The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks by Carron, M., Alarcón, Pablo, Karani, M., Muinde, P., Akoko, James M., Onono, J., Fèvre, Eric M., Häsler, Barbara, Rushton, Jonathan

“…The aim of this study was to use a value chain framework to characterize the broiler chicken meat system of Nairobi, its governance and sanitary risks. A total of 4 focus groups and 8 key informant interviews were used to collect cross-sectional data from: small-scale broiler farmers in selected Nairobi peri-urban and informal settlement areas; medium to large integrated broiler production companies; traders and meat inspectors in live chicken and chicken meat markets in Nairobi. …”
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Agreement between the International Crops Research Institute for the Semi-Arid Tropics and the Government of Kenya regarding the Establishment of a Regional Center in Nairobi by International Crops Research Institute for the Semi-Arid Tropics

“…Agreement between ICRISAT and Kenya signed at Nairobi, Kenya on April 2, 1992. This agreement establishes a regional center in Nairobi. …”
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Joint Meeting of the Center Board Chairs and the Center Directors Committee, October 25, 2003, Nairobi, Kenya : Draft Summary Record of Proceedings by CGIAR Center Directors Committee, CGIAR Committee of Board Chairs

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Understanding empowerment among retailers in the informal milk sector in peri-urban Nairobi: Informing an adaptation of the project-level Women’s Empowerment in Agriculture Index by Galiè, Alessandra, Heckert, Jessica, Myers, Emily, Njiru, Nelly M., Kakota, T., Alonso, Silvia

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Household survey data on income, food security and dietary behaviour among women and children from urban and per urban regions of Nairobi metropolitan by Nyakundi, Fridah Nyabate, Lung'aho, Mercy G., Chege, Christine G. Kiria, Ndung'u, John, Nungo, Rhoda, Karanja, David

“…Urban consumers were sampled from three sub-counties in Nairobi County: Kibera, Dandora, and Imara Daima. …”
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