Search Results - "NUTRIENTE"

Subsurface water retention membrane (SWRM)/ Soil Water Retention Technology (SWRT) to restore and use sustainably, lands with sandy soils by CGIAR Research Program on Water, Land and Ecosystems

Subjects: “…nutrients…”
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People need freshwater biodiversity by Lynch, A.J., Cooke, S.J., Arthington, A. H., Baigun, C., Bossenbroek, L., Dickens, Chris, Harrison, I., Kimirei, I., Langhans, S.D., Murchie, K.J., Olden, J. D., Ormerod, S. J., Owuor, M., Raghavan, R., Samways, M. J., Schinegger, R., Sharma, S., Tachamo-Shah, R.-D., Tickner, D., Tweddle, D., Young, N., Jahnig, S. C.

Subjects: “…nutrient cycles…”
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MASSAI: Multi-agent system for simulating sustainable agricultural intensification of smallholder farms in Africa by Mponela, Powell, Le, Quang Bao, Snapp, Sieglinde, Villamor, Grace B., Tamene, Lulseged D., Borgemeister, Christian

Subjects: “…nutrient balance…”
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Treatment of organic resources before soil incorporation in semi-arid regions improves resilience to El Niño, and increases crop production and economic returns by Smith, Jo, Nayak, Dali, Albanito, Fabrizio, Balana, Bedru, Black, Helaina, Boke, Shiferaw

Subjects: “…nutrient availability (soil)…”
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How well does the Food Consumption Score capture diet quantity, quality and adequacy across regions in the Democratic Republic of the Congo (DRC)? by Marivoet, Wim, Becquey, Elodie, Van Campenhout, Bjorn

Subjects: “…nutrient intake…”
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Progress and yield bottleneck of aerobic rice in the North China Plain: a case study of varieties Handao 297 and Handao 502 by XIE, Guang-hui, YU, Jun, Wang, Huaqi, Bouman, B.A.M.

Subjects: “…nutrient uptake…”
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Drought response of dry-seeded rice to water stress timing and N-fertilizer rates and sources by Castillo, Ernesto Guttierez, Tuong, To Phuc, Singh, Upendra, Inubushi, Kazuyuki, Padilla, Jaime

Subjects: “…nutrient sources…”
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Rice-wheat productivity and nutrient status in a lantana- (Lantana spp.) amended soil by Sharma, Pradeep K., Ladha, J.K., Verma, T.S., Bhagat, R.M., Padre, A.T.

Subjects: “…nutrient content…”
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Transforming Ethiopian agriculture: Validating and scaling site-specific fertilizer recommendations to 72,000+ farmers via digital advisory. by Desta, Lulseged Tamene, Mesfin, Tewodros, Abera, Wuletawu, Degefie, Tibebe, Ebrahim, Mohammed, Tilaye, Asmalu, Chernet, Meklit Tariku, Merga, Feyera, Desalegn, Temesgen, Yitaferu, Birru Woldetsadik

Subjects: “…nutrient use efficiency…”
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Scaling resource recovery and reuse (RRR) innovations in low- and middle-income countries for climate change adaptation and mitigation by Danso, G., Cofie, Olufunke O., Okem, Andrew Emmanuel, Drechsel, Pay

Subjects: “…nutrients…”
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Screening forage and browse legumes germplasm to nutrient stress: II. Tolerance of Lablab purpureus L. to acidity and low phosphorus in two acid soils by Mugwira, L.M., Haque, I.

Subjects: “…plant nutrients…”
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Soil and agronomic factors influencing fodder production in the humid zone of West Africa by Ahmad, N.

Subjects: “…nutrient content…”
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Drivers of land use change and household determinants of sustainability in smallholder farming systems of Eastern Uganda by Ebanyat, Peter, Ridder, N.A. de, Jager, A. de, Delve, Robert J., Bekunda, Mateete A., Giller, Kenneth E.

Subjects: “…nutrient balance…”
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Efecto de la fertilizacion foliar en el rendimiento y en el contenido de carbohidratos, nitrogeno, fosforo y potasio en frijol (Phaseolus vulgaris L.) by Díaz, Manuel Francisco, Laing, D

Subjects: “…minerals and nutrients…”
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Desórdenes nutricionales de la planta de yuca by Howeler, Reinhardt H., Fuentes de Piedrahíta, Cilia L.

Subjects: “…nutrient deficiencies…”
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Assessing the finance and economics of resource recovery and reuse solutions across scales by Hanjra, Munir A., Drechsel, Pay, Mateo-Sagasta, Javier, Otoo, Miriam, Hernández Sancho, F.

Subjects: “…nutrients…”
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Differences in tolerance to infertile acid soil stress among germplasm accessions and genetic recombinants of the tropical forage grass genus, Brachiaria by Rao, Idupulapati M., Miles, John W., Granobles, Juan Carlos

Subjects: “…nutrient uptake…”
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Progress in on-farm research with beans in Lushoto district, Tanga Region, Tanzania by Edje, O.T., Maimu, J.M., Mbuya, O.S., Ndakidemi, P., Mushi, C.S., Allen, David J.

Subjects: “…minerals and nutrients…”
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The potential contribution of yellow cassava to dietary nutrient adequacy of primary-school children in Eastern Kenya; the use of linear programming by Talsma, Elise F., Borgonjen-van den Berg, Karin J., Melse-Boonstra, Alida, Mayer, Eva V., Verhoef, Hans, Demir, Ayse Y., Ferguson, Elaine L., Kok, Frans J., Brouwer, Inge D.

Subjects: “…nutrient improvement…”
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Consumer acceptance of an iron bean variety in Northwest Guatemala: the role of information and repeated messaging by Pérez, Salomón, Oparinde, Adewale, Birol, Ekin, González, Carolina, Zeller, Manfred

Subjects: “…nutrient improvement…”
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