Search Results - "NSA"

Understanding the context for nutrition-sensitive agriculture in Cambodia. NSA Primer - Series 1 by Chuon, Sophea, Monville, Emilita Oro, Umali, Diana Jean A., Or, Thy, Pham Thi, Huong Mai, Duong, Thanh Thi, Huynh Thi, Tuyen Thanh, Nabuuma, Deborah, Gonsalves, Julian

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Core concepts and principles of for nutrition-sensitive agriculture in Cambodia. NSA Primer - Series 2 by Chuon, Sophea, Monville, Emilita Oro, Umali, Diana Jean A., Or, Thy, Pham Thi, Huong Mai, Duong, Thanh Thi, Huynh Thi, Tuyen Thanh, Nabuuma, Deborah, Gonsalves, Julian

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Cowpea viruses: effect of single and mixed infections on symptomatology and virus concentration by Taiwo, M.A., Kareem, K.T., Nsa, I.Y., Hughes, J.

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Beyond the production of food: how can nutrition-sensitive agriculture address nutrition challenges? by Sharma, Indu Kumari

“…As a part of the multisectoral response, NSA interventions address multiple underlying causes of malnutrition. …”
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Nutrition—sensitive agricultural interventions and maternal and child nutrition outcomes in arid and semi—arid lands of Kenya by Grant, F., Amunga, D., Mulwa, C.K., Moyo, M., Kwikiriza, N., Malit, J., Mwaura, L., Maru, J., Heck, S.

“…The objective of this study was to assess the effect of household participation in climate smart nutrition-sensitive agriculture (NSA) interventions on maternal and young child nutrition outcomes in Makueni, Garissa and Tana River counties.From March 2020 to October 2023, the International Potato Center and partners (World Food Program, Ministries of Agriculture and Health) implemented an NSA intervention in Makueni, Garissa and Tana River counties. …”
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A model-based exploration of farm-household livelihood and nutrition indicators to guide nutrition-sensitive agriculture interventions by Estrada-Carmona, Natalia, Raneri, Jessica Evelyn, Álvarez, S., Timler, Carl J., Abe Chatterjee, S., Ditzler, L., Kennedy, G., Remans, R., Brouwer, Inge D., Borgonjen-van den Berg, Karin J., Talsma, Elise F., Groot, Jeroen C.J.

“…Assessing progress towards healthier people, farms and landscapes through nutrition-sensitive agriculture (NSA) requires transdisciplinary methods with robust models and metrics. …”
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Nutrition-Sensitive Agricultural Interventions and Maternal and Child Nutrition Outcomes in Arid and Semi-Arid Lands of Kenya by Grant, F., Amunga, D., Kwikiriza, N., Malit, J., Moyo, M., Mulwa, C.K., Mwaura, L.

“…Objectives: The objective of this study was to assess the effect of household participation in climate smart nutrition-sensitive agriculture (NSA) interventions on maternal and young child nutrition outcomes in Makueni, Garissa and Tana River counties. …”
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Understanding empowerment of ethnic minority groups in Northern Vietnam using Pro-WEAI by Lan Nguyen T.T., Berg, Marrit van den, Stomph, TjeerdJan, Nabuuma, Deborah

“…The NSA included two interventions: nutrition and agriculture training, and seed provision. …”
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Enhancing productivity, nutrition, and climate resilience through integrated aquaculture-agriculture systems by Ali, Hazrat, Khondker, Murshed-E-Jahan

“…Malnutrition persists in many regions despite advances in agriculture, highlighting the need for nutrition-sensitive agriculture (NSA) programs that address its root causes. Integrated aquaculture–agriculture (IAA), a key NSA approach, involves cultivating aquatic and terrestrial foods on the same plot, promoting crop diversification for improved nutrition and resilience. …”
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Integrated aquatic and terrestrial food production enhances micronutrient and economic productivity for nutrition-sensitive food systems by Ignowski, Liz, Belton, Ben, Ali, Hazrat, Thilsted, Shakuntala H.

“…However, we find that production of specific combinations of aquatic foods and vegetables can simultaneously improve nutrient productivity and economic productivity, thereby promoting nutrition-sensitive agriculture (NSA). The approach demonstrated here can be applied to the design of NSA programmes that are important for realizing nutrition-sensitive food systems.…”
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Nutrition-sensitive agriculture: What have we learned so far? by Ruel, Marie T., Quisumbing, Agnes R., Balagamwala, Mysbah

“…A growing number of governments, donor agencies, and development organizations are committed to supporting nutrition-sensitive agriculture (NSA) to achieve their development goals. While consensus exists on pathways through which agriculture may influence nutrition-related outcomes, empirical evidence on agriculture's contribution to nutrition and how it can be enhanced is still weak. …”
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Nutrition-sensitive agriculture: What have we learned and where do we go from here? by Ruel, Marie T., Quisumbing, Agnes R., Balagamwala, Mysbah

“…This paper reviews recent empirical evidence (since 2014), including findings from impact evaluations of a variety of NSA programs using experimental designs as well as observational studies that document linkages between agriculture, women’s empowerment, and nutrition. …”
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Monitoring and Evaluation of Nutrition-Sensitive Agriculture programmes: The Case of the Accelerated Value Chain Development (AVCD) Programme by Omosa, Esther

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Do nutrition-sensitive agriculture interventions work among ethnic minorities in Northern Vietnam amidst the COVID-19 crisis? by Nguyen, Lan Thuy T., Van den Berg, Marrit, Stomph, TjeerdJan, Nabuuma, Deborah

“…Our study explored the potential of a nutrition-sensitive agriculture intervention (NSA) to improve diet quality among the Thai, H’Mong, and Dao communities using a mixed-methods approach. …”
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Key stakeholders and platforms/networks in food systems transformation in Ethiopia in 2022 by Terefe, Belay

“…For the 2022 baseline stakeholder identification, in Ethiopia data was collected building on: existing participant lists from previous consultations under the CGIAR Research Program (CRP) on Agriculture for Nutrition and Health (A4NH), stakeholders known from Ethiopia Food System Synthesis Report, stakeholders known from Ethiopia Food Systems Profile, and other ongoing collaborations such as Nutrition Sensitive Agriculture (NSA) forum and more. In total, 85 stakeholders were identified, representing 8 groups of stakeholders: Non-governmental organizations - NGOs (28); Research Institutions (18); International Institutions/Donor Institutions (10); Government institutions (10); Academic Institutions (6); United Nations Organizations (6); Private sector - Buyers/ traders/aggregators (4); and Civil Society Organisations (3).…”
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Updated stakeholder map for Ethiopia by Mengesha, Belay Terefe

“…In addition, 8 active stakeholder platforms are identified, these are: Food System Multisectoral technical core team; Rural Economic Development and Food Security (RED&FS) Sector Working Group; Nutrition Sensitive Agriculture (NSA) forum; Seqota Declaration; National Information Platform for Nutrition (NiPN); Nutrition Development Partners Forum (NDPF); Disaster Risk management Agricultural task force (DRM-ATF).…”
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Training to build nutrition capacity in the Nigerian agricultural sector: Initial assessment and future directions by Adeyemi, O., Phorbee, O., Samuel, F., Sanusi, R., Afolabi, W., Covic, Namukolo M., Onabolu, A., Ajieroh, V.

“…In response to calls to increase nutrition-sensitive agriculture (NSA), the Federal Ministry of Agriculture and Rural Development developed the Nigeria Agricultural Sector Food Security and Nutrition Strategy 2016-2025 (AFSNS). …”
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Empowerment unveiled: Gender dynamics and the impact of nutrition-sensitive agriculture interventions among ethnic minority groups in northern Vietnam by Nguyen Thi, Lan Thuy, van den Berg, Marrit, Stomph, TjeerdJan, Nabuuma, Deborah, Kramer, Berber

“…This study focuses on: 1) assessing the empowerment levels of women and men from three ethnic minorities in rural northern Vietnam (Thai, H'Mong and Dao) with the Project-level women's empowerment in agriculture index (Pro-WEAI); 2) examining the potential of NSA to improve women's empowerment during COVID-19 pandemic; and 3) applying an intersectional lens by analyzing how empowerment and treatment effects vary by ethnic subgroups. …”
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Pedigree analysis applied to an endangered buffalo population: possible management strategy by Marcondes, Cintia Righetti, Marques, Luis Claudio, Vozzi, Pedro Alejandro, Aguiar, Juliana Flor de, Camargo Junior, Raimundo Nonato Colares, Duarte. S.R.R., Marques, Jose Ribamar Felipe

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Calidad microbiológica del agua en establecimientos hortícolas localizados en el partido de Luján, provincia de Buenos Aires by Ortiz, S.G., Ferrari, J., Giménez, María, Raffelini, Silvia, Magri, Laura Ines, Olleac, Milagros, Castro, Diego, Barbieri, Martin Osvaldo, Mitidieri, Mariel Silvina, Delprino, Maria Rosa, D´Angelcola, María Elena

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