Resultados de búsqueda - "NCD"

Resilient Cities urban nutrition profile: Philippines por Margolies, Amy, Pather, Kamara, Namara, Rebecca, Sehgal, Mrignyani, San Valentin, Carleneth, Olney, Deanna K.

“…NCDs are the leading cause of mortality in the Philippines, and NCD risks are higher in urban areas than rural ones. …”
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Resilient Cities urban nutrition profile: Ghana por Margolies, Amy, Amunga, Dorcas, Craig, Hope, Folson, Gloria, Olney, Deanna K.

“…Urban youth face higher NCD risks, with low diagnosis rates and socioeconomic factors exacerbating urban-rural disparities. …”
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Are consumers willing to trade off sensory quality for health benefits? Experimental evidence from low glycemic index rice por Custodio, Marie Claire, Ynion, Jhoanne, Buenafe, Reuben James, Sreenivasulu, Nese, Demont, Matty, De Steur, Hans

“…Diet-related non-communicable diseases (NCDs) disproportionately affect low- and middle-income countries, including Asia where milled rice is consumed as a staple food. Efforts to reduce NCD risks include the development of low glycemic index (GI) rice. …”
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Biosecurity measures and effects on health performance and antibiotic use in semi-intensive broiler farms in Uganda por Ayebare, Dreck, Mbatidde, Irene, Kemunto, Naomi P., Muloi, Dishon M., Ibayi, Eugine L., Nielsen, S.S., Ndoboli, Dickson, Roesel, Kristina, Tenhagen, B.-A., Moodley, Arshnee

“…Good antibody responses were reported in only 10.5 % of flocks for NCD and 16 % for IBD, while all farms had poor responses against IB. …”
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Detection, risk factors and molecular diversity of norovirus GIII in cattle in Uruguay por Castells, Matias, Caffarena, Rubén Darío, Casaux, María Laura, Schild, Carlos, Castells, Felipe, Castells, Daniel, Victoria, Matías, Riet‑Correa, Franklin, Giannitti, Federico, Parreño, Viviana, Colina, Rodney

“…A main clinical problem faced by livestock farmers is neonatal calf diarrhea (NCD); however, causes of NCD have not been extensively studied in Uruguay. …”
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Epidemiology of cattle diseases in the northeast of La Pampa, Argentina = Epidemiología de enfermedades del bovino en el nordeste de La Pampa, Argentina por Miranda, Ariel Omar

“…According to production system, BRD was found to be associated to F, while NCD, copper deficiency and BGE were associated to CF. …”
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Enabling smallholder farmers to sustainably improve their food, energy and water nexus while achieving environmental and economic benefits por Gathala, Mahesh K, Laing, Alison M., Tiwari, Thakur P, Timsina, Jagadish, Islam, Saiful, Chowdhury, Apurba K, Chattopadhyay, Chirantan, Singh, Adityakumar, Bhatt, Bhagwati P, Shrestha, Renuka, Barma, Naresh CD, Rana, Dharamvir Singh, Jackson, Tamara M., Gerard, Bruno G.

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D4N2024 Presentation Showcase – Thematic Session 1b: Multisectoral approaches to improving maternal and child nutrition por Parvin, Aklima, Poudel, Sasmita, Thapa, Lila Bikram, Kumbhakar, Satyanarayan, Das, Pinaki, Bhandari, Jhabindra, Gogia, Keertana, Mridha, Malay Kanti, Mastan, Melinda, Das, Sushmita, Rajan, Sheetal, Poddar, Sukanya, Nepal, Adweeti, Afroz, Munia

“…Oral presentations: Connecting the Dots Between Agriculture, Nutrition, and Health to Improve Nutrition-Sensitive Agriculture: A Government-Led Randomized Controlled Trial in Rural Bangladesh Aklima Parvin, Senior Project Manager, International Food Policy Research Institute Implementation research to connect the dots for MMS in Nepal: Strengthening health systems, policy engagement and nutrition education Sasmita Poudel, Senior Research Manager, Helen Keller International Strengthening Institutional Capacity for Breastfeeding Promotion: A Case Study from Nepal Lila Bikram Thapa, Senior Public Health Administrator, Ministry of Health and Population, Government of Nepal Child Survival in India: Unveiling the Transformative Power of Healthcare and Hygiene Satyanarayan Kumbhakar, PhD Fellow in Economics, Vidyasagar University Nutrition friendly local governance in Nepal: A case study of Siraha district Jhabindra Bhandari, Researcher, Tribhuvan University Rapid-fire presentations: The Role of Gram Panchayats in ensuring intersectoral coordination for improved stunting outcomes in West Bengal Keertana Ravi Gogia, Research Associate, IAVI India Key Drivers of Stunting Reduction in 0-59 Months Old Children in Bangladesh: Evidence from Bangladesh Demographic and Health Survey data (2004 to 2017-18 rounds) Malay Kanti Mridha, Professor and Director, Center for NCD and Nutrition, BRAC JPG School of Public Health, BRAC University Association between Maternal and Child Minimum Dietary Diversity in Urban Informal Settlements of Mumbai Melinda Mastan, Graduate Research Intern, Society for Nutrition Education and Health Action (SNEHA) First 1,000 days of care to enhance maternal and infant health in urban poor slums of Bhiwandi and Malegaon in Maharashtra Sukanya Poddar, Managing Trustee, Committed Communities Development Trust Adweeti Nepal, Family Planning and Reproductive Health Advisor, CARE Nepal SATH: A Community-Driven Approach to Improve Maternal and Child Health Nutrition in Nepal Adweeti Nepal, Family Planning and Reproductive Health Advisor, CARE Nepal Communities Development Trust Factors Associated with Stunting among Children Aged 0-59 Months in South Asia: A Systematic Review Munia Afroz, Research Associate, Centre for NCD and Nutrition, BRAC JPG School of Public Health, BRAC University…”
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Development and validation of the global diet quality score (GDQS) for children 24 to 59 months of age por Ali, Nazia Binte, Arsenault, Joanne E., Castellanos-Gutiérrez, Analí, Moursi, Mourad, Deitchler, Megan, Batis, Carolina, Atayde, Agata Marina Perez, Kehoe, Sarah H., Tadesse, Amare W., Leonardo, Sofia, Nkengfack, Brunhilda Tegomoh, Diop, Loty, Gelli, Aulo, Fawzi, Wafaie W., Willett, Walter C., Bromage, Sabri

“…Objectives To develop the Global Diet Quality Score (GDQS) for children aged 24-59 months and evaluate its performance in predicting outcomes related to nutrient adequacy and diet-related noncommunicable disease (NCD) risk. Background The GDQS is a food-based metric developed and validated for capturing diets' contributions to nutrient adequacy and NCD risk among adult men and nonpregnant and nonlactating women aged ≥15 years globally. …”
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A Novel Vaccine for Bovine Diarrhea Complex Utilizing Recombinant Enterotoxigenic Escherichia coli and Salmonella Expressing Surface-Displayed Chimeric Antigens from Enterohemorrha... por Ramírez, Hernán, Vilte, Daniel Alejandro, Hozbor, Daniela Flavia, Zurita, Eugenia, Bottero, Daniela, Casabonne, Maria Carolina, Cataldi, Angel Adrian, Wigdorovitz, Andres, Larzabal, Mariano

“…In contrast, neonatal calf diarrhea (NCD) is mainly caused by pathogens like enterotoxigenic Escherichia coli (ETEC), Salmonella spp., Bovine Coronavirus (BCoV), and Bovine Rotavirus type A (BRoVA). …”
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Double burden of malnutrition: The role of framing in development of political priority in the context of rising diet-related non-communicable diseases in Tamil Nadu, India (P22-00... por Constantinides, Shilpa, Blake, Christine E., Frongillo, Edward A., Avula, Rasmi, Thow, Anne-Marie

“…In low- and middle-income countries, non-communicable disease (NCD) prevalence is increasing while undernutrition persists, resulting in a double-burden of malnutrition. …”
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Major livestock health problems in market oriented livestock development in Metema woreda, north Gondar Zone, Ethiopia por Bayeleyegn, G.

“…In goats and sheep diseases: ORf, respiratory problem, enteritis, pasteurellosis, skin disease. In Poultry: NCD, respiratory problem. In donkey: back sore and respiratory problem. …”
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A learning journey to the Kingdom of Tonga: Accelerating transformative change in nutrition-sensitive value chains in Pacific islands: Promoting nutritious food systems in the Paci... por Sio-Ki-Sia Fonua, Finau

“…Pacific Island countries suffer from alarming rates of non-communicable diseases (NCDs) and are consistently ranked as the most obese and diabetic in the world. At the centre of this NCD crisis is the underlying problem of consumption of processed imported foods; high in fat, salt and sugar, displacing nutritious local produce; crops and fish from the daily meals of Pacific people. …”
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The global nutrition landscape: Assessing progress por International Food Policy Research Institute

“…The Global Nutrition Report tracks five of these.1 The WHA also agreed on nine noncommunicable disease (NCD) targets, one of which—“Halt the rise in diabetes and obesity”—is tracked in this report via three indicators. …”
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How is India doing on malnutrition and non-communicable diseases? Insights from the National Family Health Surveys (2005-06 to 2019-21) por Kapoor, Rati, Singh, Nishmeet, Nguyen, Phuong Hong, Singh, S. K., Dwivedi, L. K., Pedgaonkar, Sarang, Puri, Parul, Chauhan, Alka, Khandelwal, Shweta, Chamois, Sylvie

“…A set of global nutrition targets for maternal and child nutrition together with diet related non communicable diseases ( to be achieved by 2025 was endorsed by the World Health Assembly in 2013 These targets provide goals against which progress towards ending malnutrition in all its forms can be measured and contribute to the Sustainable Development Goals This data note describes trends in multiple forms of malnutrition and NCD outcomes at the national, state, and district levels for India using survey data from NFHS 3 2005 06 NFHS 4 2015 2016 and NFHS 5 2019 2021 Insights on other malnutrition targets such as anemia and breastfeeding will be forthcoming…”
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Effects of droughtscreening methodology on genetic variances and covariances in Pool 16 DT maize population por Badu-Apraku, Baffour, Fakorede, M.A.B., Menkir, A., Kamara, A., Adam, A.

“…North Carolina Design I (NCD I) progenies derived from Pool 16 DT, a white, dent, early maturing, drought-tolerant and streak resistant tropical maize (Zea mays L.) population, were evaluated in the 1995/96 and 1997/98 dry seasons, using two sites each season in Côte d'Ivoire. …”
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How healthy and food secure is the urban food environment in Ghana? por Mockshell, Jonathan, Ogutu, Sylvester O., Álvarez, Diego A., Asante-Addo, Collins, Asante, Felix A.

“…Regulation will be needed to prevent overconsumption of ultra-processed foods and the resulting increase in obesity and other NR-NCD.…”
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Prevalence, trends, and inequality in noncommunicable diseases in Bangladesh: Evidence from Bangladesh Demographic and Health Surveys 2011 and 2017–2018 por Ali, Masum, Amin, Md. Ruhul, Jarl, Johan, Saha, Sanjib

“…Our findings call for immediate policy interventions and targeted programs to curb NCD escalation in Bangladesh.…”
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Major animal health problems of market oriented livestock development in Atsbi Womberta woreda, Tigray Regional State por Abraha, G.G.

“…In equines miscellaneous cases (63.5%) followed by parasitic diseases (11.5%) and infectious diseases (25.5%) were identified. In poultry NCD (53.5%) was the most devastating infectious disease. …”
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Major animal health problems of market oriented livestock development in Alaba woreda, Southern Nations Nationalities and Peoples Region por Mekonnen, Kindu

“…In equines the predominant health problems were epizootic Lymphangitis. NCD and respiratory diseases were the most frequently mentioned poultry diseases. …”
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