Search Results - "Minimalism"

  1. Synopsis, 2013 annual trends and outlook report: Promoting agricultural trade to enhance resilience in Africa by Badiane, Ousmane, Makombe, Tsitsi, Bahiigwa, Godfrey

    Published 2015
    “…In particular, the report focuses on the role of resilience as it relates to the capacity of local food markets to absorb the effects of economic, biophysical, or other shocks, to minimize their impact on the short or long term food security of the poor and vulnerable.…”
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    Brief
  2. Agriculture and Central Physical Grid Intrasructure by Lipton, Michael

    Published 1987
    “…As we shall see, current and proposed levels of investment in CPGI would raise dependence on foreign savings to unacceptable levels, yet leave too little total savings to finance even minimally acceptable levels of net investment in productive capital.…”
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    Book Chapter
  3. Introduction [in 2013 Annual Trends and Outlook Report] by Badiane, Ousmane, Makombe, Tsitsi, Bahiigwa, Godfrey

    Published 2014
    “…In particular, the report focuses on the role of resilience as it relates to the capacity of local food markets to absorb the effects of economic, biophysical, or other shocks, to minimize their impact on the short or long term food security of the poor and vulnerable.…”
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    Book Chapter
  4. Mesures mises en oeuvre aux champs pour reduire les risques pour la santé humaine et l’environnement lies aux constituants chimiques des eaux usees. In French. [Farm-based measures... by Simmons, Robert W., Qadir, Manzoor, Drechsel, Pay

    Published 2011
    “…There is a significant imbalance between the number of publications describing potential and actual environmental and health impacts from chemically contaminated wastewater, and reports outlining concrete options to minimize the related risks where conventional wastewater treatment is not available. …”
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    Book Chapter
  5. Farm-based measures for reducing human and environmental health risks from chemical constituents in wastewater by Simmons, Robert W., Qadir, Manzoor, Drechsel, Pay

    Published 2010
    “…There is a significant imbalance between the number of publications describing potential and actual environmental and health impacts from chemically contaminated wastewater, and reports outlining concrete options to minimize the related risks where conventional wastewater treatment is not available. …”
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    Book Chapter
  6. Krishna Basin development: interventions to limit downstream environmental degradation by Venot, Jean-Philippe, Sharma, Bharat R., Rao, K.V.G.K.

    Published 2008
    “…Warnings of basin closure (minimal flow to the ocean) emerge during dry periods. …”
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    Journal Article
  7. Benefits and costs of compliance of sanitary regulations in livestock markets: The case of Rift Valley Fever in the Somali Region of Ethiopia in livestock markets: the case of Rift... by Nin-Pratt, Alejandro, Jabbar, M.A., Ehui, Simeon K.

    Published 2009
    “…The evaluation of an animal health program to minimize the impact of future bans shows that it increases welfare and benefits poor livestock producers.…”
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    Journal Article
  8. An optimized isolation protocol yields high‐quality RNA from cassava tissues (Manihot esculenta Crantz) by Behnam, Babak, Bohórquez Cháux, Adriana, Castañeda Méndez, Oscar F., Tsuji, Hiroyuki, Ishitani, Manabu, Becerra López Lavelle, Luis Augusto

    Published 2018
    “…The resulting method is suitable for use in mini, midi, and maxi preparations and rapidly achieves high total RNA yields (170–600 μg/g) using low‐cost chemicals and consumables and with minimal contamination from polysaccharides, polyphenols, proteins, and other secondary metabolites. …”
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    Journal Article
  9. Equine Coital Exanthema: new insights on the knowledge and leading perspectives for treatment and prevention by Vissani, Maria Aldana, Damiani, Armando Mario, Barrandeguy, Maria Edith

    Published 2021
    “…The purpose of this review is to provide up-to-date relevant information on the knowledge of EHV-3 infection and to analyze new approaches on diagnostics, treatment and prevention in the interest of minimizing the negative consequences of ECE in light of the current situation of the equine industry.…”
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    Artículo
  10. Field bands of marching locust juveniles show carbohydrate, not protein, limitation by Cease, Arianne J., Trumper, Eduardo Victor, Medina, Héctor, Copa Bazán, Fernando, Frana, Jorge, Harrison, Jon, Joaquin, Nelson, Learned, Jennifer, Roca, Mónica, Rojas, Julio E., Talal, Stav, Overson, Rick P.

    Published 2024
    “…Bands ate most frequently from dishes containing carbohydrate artificial diets and minimally from balanced, protein, or control (vitamins and salts) dishes—indicating carbohydrate hunger. …”
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    Artículo
  11. Gestión de los residuos de poda: experiencias en el periurbano del AMBA by Cuellas, Marisol Virginia, Gomez, Camila Celina, Amoia, Rita Paula, Taladriz, Ramiro, Page, Virginia, Silvestri, Pablo

    Published 2024
    “…The comprehensive management of urban solid waste is an essential tool to mitigate and minimize the environmental impact caused by human activity in a city. …”
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    Conferencia
  12. Determination of Chlorophyll Concentration in In Vitro Peanut Leaves by Faustinelli, Paola C., Massa, Alicia N., Soria, Néstor W., Lopez Colomba, Eliana, Suarez, Paola Alejandra, Lamb, Marshall C.

    Published 2025
    “…In this study, we optimized an existing chlorophyll quantification method by using a minimal amount of in vitro leaf tissue (<2.0 mg) and a microvolume of chlorophyll extraction solution (3 µl) to quantify chlorophyll a, chlorophyll b, and total chlorophyll concentration using a UV-Vis spectrophotometer. …”
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    Artículo
  13. IgY-technology (egg yolk antibodies) in human medicine: a review of patents and clinical trials by Leiva, Carlos, Gallardo, Mauro Julián, Casanova, Natalia Andrea, Terzolo, Horacio, Chacana, Pablo

    Published 2020
    “…Advantages of IgY over other antibodies comprise its cost-effective extraction, the minimization of animal harm and distress, and its reduced reactivity with mammalian factors. …”
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    Artículo
  14. Effects of lactic, malic and fumaric acids on Salmonella spp. counts and on chicken meat quality and sensory characteristics by Fernandez, Mariano Manuel, Rodriguez, Anabel, Fulco, Micaela, Soteras, Trinidad, Mozgovoj, Marina Valeria, Cap, Mariana

    Published 2021
    “…Conversely, malic and lactic acids treatments caused minimal changes in chicken meat quality and sensory characteristics compared to control samples. …”
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    Artículo
  15. Desarrollo de tecnología para la valorización de los dsechos agroindustriales - La red en el campo de la utilización de desechos de frutas. by Durán Cavaria, M., Moya, M., Starbird, R., Umaña, E., Jiménez, G., Nikolaeva, S.

    Published 2018
    “…The network Tecnologías para la Valorización de los Desechos Agroindustriales (IV.F) bunch up researchers from fifteen countries who are interested in the evaluation of agroindustrial wastes and work together in order to develop new technologies to minimize the impact of agroindustrial activity. The network has worked with some fruit biowaste projects, like pineapple, banana and orange. …”
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    paper
  16. Multi-objective forest restoration planning in Costa Rica : Balancing landscape connectivity and ecosystem service provisioning with sustainable development by Martinez Salinas, Alejandra, y otros 2 autores más

    Published 2022
    “…A restoration plan is presented which seeks to maximize the provision of services related to the forest while minimizing the impact on current land uses. It quantifies tourism and seed dispersal services using species distribution models. …”
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    Artículo
  17. Experimentos de laboratorio para el estudio del efecto del fuego de la quema de restos vegetales sobre las propiedades del suelo by Fassbender, H.W.

    Published 2025
    “…The carbon and nitrogen content decreased to minimal values, specially after 500°C, the temperature of 300°C, that is common on burning the plant residues , would induce a loss of aproximately 200 kgN/ha in these soils. …”
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    Artículo
  18. La temperatura como factor limitante en el cultivo del manzano en la América Tropical by Boynton, D.

    Published 2025
    “…Where temperature seasonality is minimal, as in the highland tropics, winter dry season and cloud-bank formations may substitute to some extent for cumulative effects of air temperatures below 45°F, but some temperature seasonality has to prevail. …”
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    Artículo
  19. Balancing ecotourism and wildlife management through a conservation behavior approach by Chock, Rachel Y., Bessa, Eduardo, Arteaga-Torres, Josue David, Baker, Liv, Arevalo, J. Edgardo, y otros autores más

    Published 2026
    “…Ecotourism promises to reconcile wildlife conservation and human development if negative impacts of human visitation and associated infrastructure can be minimized. Animal behavior studies can be used to identify individual and population responses to anthropogenic impacts before other fitness consequences are documented. …”
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    Artículo

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