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      <title>Penetration by Botryosphaeriaceae species in avocado, guava and persimmon fruit during postharvest</title>
      <pubDate>Fri, 01 Jan 2021 14:59:45 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA10735</link>
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      <author>Ludwig Navarro, Barbara</author>
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      <dc:date>2021</dc:date>
      <dc:creator>Ludwig Navarro, Barbara</dc:creator>
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      <title>Técnicas de microscopía para el diagnóstico de organismos fitopatógenos</title>
      <pubDate>Wed, 01 Jan 2025 14:59:45 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA24461</link>
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      <author>Nome Docampo, Claudia</author>
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      <dc:date>2025</dc:date>
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      <title>Antagonistic effects of Bacillus subtilis subsp. subtilis and B.amyloliquefaciens against Macrophomina phaseolina: SEM study offungal changes and UV-MALDI-TOF MS analysis of their bioactivecompounds</title>
      <pubDate>Mon, 01 Jan 2018 14:59:45 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA3540</link>
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      <author>Torres, María Julia</author>
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      <dc:creator>Torres, María Julia</dc:creator>
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      <title>Components interactions and changes at molecular level in maize flour-based blends as affected by the extrusion process. A multi-analytical approach</title>
      <pubDate>Fri, 01 Jan 2021 14:59:45 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA9020</link>
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      <author>Rolandelli, Guido</author>
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      <dc:date>2021</dc:date>
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