Search Results - "Maine"

Phytosanitary situation of maize streak virus in the main maize production zones of Cameroon by Mbong, G.A., Suh, C., Sime, H.D., Anoumaa, M., Fonkou, T., Nkombo, L.L.C., Meseka, S.K., Kumar, P. Lava, Menkir, A.

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Three main biological/genomic resources for additional contribution to harnessing genetiv diversity by CGIAR Research Program on Rice

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Price-quality relationships for the main livestock feed types in the Ethiopian feed market by Melesse, Adey, Bezabih, Melkamu, Adie, Aberra, Asmare, Yonas, Prasad, Kodukula V.S.V., Devulapalli, Ravi, Jones, Christopher S., Blümmel, Michael, Hanson, Jean, Alemu, Tesfaye, Duncan, Alan J.

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Chapter 2. Screening and use of nutritional and health-related benefits of the main crops by Ibba, Maria Itria, Palacios-Rojas, Natalia, Rosales-Nolasco, Aldo

“…Wheat, maize, rice, and barley play a critical role in the human diet, contributing to most of the calories and protein intake worldwide. This is mainly because of their higher productivity, storability, adaptability to different climate conditions, accessibility, and affordability, compared to other crops. …”
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Poor maternal schooling is the main constraint to good child care practices in Accra by Armar-Klemesu, Margaret, Ruel, Marie T., Maxwell, Daniel G., Levin, Carol E., Morris, Saul Sutkover

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What are the main drivers behind Ethiopian farmers soil and water conservations practices? by Defourny, N.

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What are the main drivers behind Ethiopian farmers soil and water conservation practices by Dufourny N.

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Mom-Dibang: quand un village prend sa destine en mains by Guechot, Martin Hoth

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DNA barcoding of the main cultivated yams and selected wild species in the genus Dioscorea by Girma, G., Spillane, Charles, Gedil, Melaku A

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Evaluation of yield and forage quality in main and ratoon crops of different sorghum lines by Vinutha, K.S., Anil Kumar, G.S., Blümmel, Michael, Srinivasa Rao, P.

“…Mean nitrogen concentration in forage did not differ greatly between main and ratoon crops (2.56 vs. 2.40%, respectively) but there was wide variation between lines (2.06‒2.89%). …”
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Additive main effects and multiplicative interaction (AMMI) analysis for yield of cassava in Nigeria by Aina, O.O., Dixon, A., Akinrinde, E.

“…The problem of genotype-by-environment (G x E) interactions that often complicates the interpretation of multilocational trial analysis making the prediction of genotype performance difficult can be eased with the adoption of the Additive Main Effects and Multiplicative Interaction (AMMI) model analysis. …”
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Glyphosate, AMPA, and metsulfuron-methyl retention in the main horizons of a typic argiudoll by Gonzalo Mayoral, Eliana Soledad, Aparicio, Virginia Carolina, De Geronimo, Eduardo, Fernandes, Gracieli, Dos Santos, Danilo Rheinheimer, Costa, José Luis

“…The objective of this work was to evaluate the adsorption and desorption of glyphosate, AMPA, and metsulfuron-methyl in the main horizons of a Typic Argiudoll destined for agricultural use. …”
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New insights into antibacterial and antioxidant activities of rosemary essential oils and their main components by Ojeda Sana, Adriana Maria, van Baren, Catalina María, Elechosa, Miguel Angel, Juarez, Miguel Angel, Moreno, Silvia

“…In this work, for the first time, changes in the membrane permeability of Escherichia coli and Enterococcus faecalis after treatment with α-pinene or 1,8-cineole were assessed by the SYTOX Green assay. 1,8-cineole, the other main compound present in both essential oils, was found to disrupt the cell membrane of E. coli at ½ × MIC (4 μL/mL).…”
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QTL analysis of main and epistatic effects for flour color traits in durum wheat by Roncallo, Pablo Federico, Cervigni, Gerardo Domingo Lucio, Jensen, Carlos Alberto, Miranda, Rubén, Carrera, Alicia Delia, Helguera, Marcelo, Echenique, Carmen Viviana

“…The 6AL.2 QTL explained most of the variation for Fb* and YPC. The main QTLs affecting FL* and Fa* were located on 2BS and 7BL, respectively. …”
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Complex Mixtures of Viroids Identified in the Two Main Citrus Growing Areas of Iran by Hashemian, S. M. Bani, Taheri, H., Alian, Y. Mohammad, Bove, J. M., Durán-Vila, Núria

“…To extend these results, samples from different citrus cultivars were collected in the two main citrus growing regions and analyzed for viroids. …”
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Agricultural land is the main source of stream sediments after conversion of an African montane forest by Stenfert Kroese, J., Batista, P.V.G., Jacobs, S.R., Breuer, Lutz, Quinton, J.N., Rufino, Mariana C.

“…This led to the hypothesis that unpaved tracks and gullies are the main sediment sources in smallholder agriculture catchments of the highlands of Kenya. …”
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Loop-Mediated Isothermal Amplification assays for on-site detection of the main sweetpotato infecting viruses by Wanjala, Bramwel W., Ateka, E.M., Miano, D.W., Fuentes, S., Pérez, A., Low, Jan W., Kreuze, Jan F.

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Potassium content is the main driver for salinity tolerance in sweet potato before tuber formation by Mondal, S., Rahaman, E.H.M.S., Asch, F.

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Reform of Ghana’s main agricultural mechanization program to better meet the needs of smallholder farmers by CGIAR Research Program on Policies, Institutions, and Markets

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Rising rural body-mass index is the main driver of the global obesity epidemic in adults by NCD Risk Factor Collaboration, Le Port, Agnès

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