Search Results - "MILK"

Overview of past studies in milk marketing and consumption in Coast Province by Mullins, G.R.

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Variations and profitability of Bishoftu cattle milk production by Wicks, K.

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Intra-annual variation in feed and milk composition in smallholder dairy farms in Kenya by Nyokabi, Ndungu S., Luning, Pieternel A., Phelan, Jody Emile, Creemers, Jos, Lukuyu, Ben A., Bebe, Bockline Omedo, Oosting, Simon J.

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Assessment of phenotypes based on deviations in milk yield as indicators of general resilience of dairy cattle in Kenya by Oloo, Richard Dooso, Mrode, Raphael A., Bennewitz, J., Ekine-Dzivenu, Chinyere C., Ojango, Julie M.K., Gebreyohanes, Gebregziabher, Okeyo Mwai, Ally, Chagunda, Mizeck G.G.

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Milk sample testing portal by Van Campenhout, Bjorn

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Aval GANSO: estándar para ganadería de leche by Gutiérrez Solís, Jhon Freddy, Valencia, Sara, Agudelo, L., Castro, Juan P., Arango, Jacobo, Buono, N., Hernández, Mónica, Castellanos, Andrea

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Competitiveness and trade potential of India’s dairy industry by Rakotoarisoa, Manitra A., Gulati, Ashok

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Milk processing techniques - sour milk by O'Connor, C.B., Tripathi, B.R.

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Milk yield of Sudanese cattle as affected by the age of the cow by Khalifa, H.A., El-Shafei, M.M.

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Comparison of castrated and entire Horro male lambs for growth and fattening ability under various feeding regimes by Thedford, T.R., Kelemogile, K.M., Worman, F.D.

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Introduction of dairy goats in a rural smallholder setting in Burundi: Milk production parameters of crossbreds in different production systems by Schmidt, U., Jauner, H.

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DNA based analyses of microbiota in fat fraction of raw milk by Blänning, Caroline

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Use of rapeseed and pea grain protein supplements for organic milk production by Khalili, H., Kuusela, E., Saarisalo, E.M., Suvitie, M.

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Comparative analyses of the feasibility of cooling and LPS methods of milk preservation by Wanyoike, Francis N., Kutwa, J., Mwambia, M., Staal, Steven J., Omore, Amos O.

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Institutional and technological innovations to transform informal milk markets in the eastern and central Africa region: preliminary lessons from action research by Lore, Tezira A., Kurwijila, Lusato R., Omore, Amos O.

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Understanding drivers of demand for milk: empirical evidence from Assam, Northeast India by Lapar, Ma. Lucila, Kumar, A., Jabbar, M.A., Staal, Steven J., Njoroge, L.

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Améliorer la productivité laitière par l’amélioration nutritionnelle et génétique bovine au Burundi by International Livestock Research Institute

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Online platform providing data on milk by Van Campenhout, Bjorn, Chamberlin, Jordan, Kariuki, S., Ariong, Richard M.

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Stop milk wastage by Smallholder Dairy Project

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Genetic evaluation of Ethiopian Boran cattle and their crosses with Holstein Friesian for milk constituent traits in central Ethiopia by Haile, Aynalem, Joshi, B.K., Ayalew, W., Tegegne, Azage, Singh, A., Yilma, Z.

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