Search Results - "MILK"

Detection of quantitative trait loci affecting milk production traits on 10 chromosomes in Holstein cattle by Plante, Y., Gibson, John P., Nadesalingam, J., Mehrabani-Yeganeh, H., Lefebvre, S., Vandervoort, G., Jansen, G.B.

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Survey methodology by Kariuki, Eunice

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A revised Tobit procedure for mitigating bias in the presence of non-zero censoring with an application to milk-market participation in the Ethiopian highlands by Holloway, G.J., Nicholson, C., Delgado, Christopher L., Staal, Steven J., Ehui, Simeon K.

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Milk processing techniques - processing fresh milk into cheese by O'Connor, C.B., Tripathi, B.R.

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Producción de leche en fincas del Area Integrada del Departamanto de Santa Cruz, Bolivia by Herrero, Mario, Rojas, F., Lizárraga, H., Romero, E., Alvarado, E., Solano, C.

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Estudio técnico socio-económico de la ganadería de leche y doble propósito en las provincias de Sara e Ichilo by Cortés, I., Joaquín, N.Y., Herrero, Mario

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Caracteristicas reproductivas en fincas lecheras del area integrada de Santa cruz by Galleguillos, F., Rojas, F., Herrero, Mario

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Combined household and GIS analysis for smallholder production systems: An application to intensifying smallholder dairy systems in central Kenya by Staal, Steven J., Kruska, Russell L., Baltenweck, Isabelle, Kenyanjui, M., Wokabi, A., Njubi, D., Thornton, Philip K., Thorpe, W.R.

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Development of decision support systems for dairy sheep in mediterranean areas by Ruíz, R., Oregui, L.M., Herrero, Mario

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Assessment of microbial quality of raw cow's milk and antimicrobial susceptibility of selected milk-borne bacteria in Kilosa and Mvomero Districts, Tanzania by Kanyeka, H.B.

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Appraisal of the Sri Lanka Dairy Sector volume 1: Synthesis report by Ibrahim, Mohamed N.M., Staal, Steven J., Daniel, S.L.A., Thorpe, W.R.

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Market mechanisms, efficiency, processing and public health risks in peri-urban dairy product markets: Synthesis of findings from Ghana and Tanzania by Omore, Amos O., Staal, Steven J., Osafo, E.L.K., Kurwijila, Lusato R., Barton, David N., Mdoe, N.S.Y., Nurah, G.K., Aning, G.

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The competitiveness of smallholder dairy production in developing countries with specific reference to Tanzania. Tanzania Dairy Development Conference by Omore, Amos O., Staal, Steven J.

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Rural dairy technology by O'Connor, C.B.

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Milking potential of the West African Shorthorn cow by Ngere, L.O., Hagan, R., Oppong, E.N.W., Loosli, J.K.

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Comparative study on milk compositions of cattle, sheep and goats in Nigeria by Malau-Aduli , A.E.O., Anlade, Y.R.

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Rural-urban linkage in market oriented dairy development in Ethiopia: lessons from the Ada'a District by Tegegne, Azage, Gebremedhin, Berhanu, Hoekstra, Dirk, Alemayehu, N.

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Incidence of mastitis and its influence on milk yield and composition by Aregawi, M.

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Effect of Thiocyanate on Shelf-life of Milk by Tessema, A., Tegegne, Azage, Osuji, P.O.

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Assessment of nutritive value and consumer preference of some varieties of cheese made from goat milk by Abebe, A.

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