Resultados de búsqueda - "MEAT"

Towards a sustainable, participatory and inclusive wild meat sector por Coad, L.M., Fa, J.E., Abernethy, K., Vliet, N. van, Santamaria, C., Wilkie, D., El Bizri, H.R., Ingram, D.J., Cawthorn, D.M., Nasi, R.

Materias: “…animal-based meat…”
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Trends in bushmeat trade in a postconflict forest town: implications for food security por Vliet, N. van, Schulte-Herbrüggen, B., Muhindo, J., Nebesse, C., Gambalemoke, S., Nasi, R.

Materias: “…animal-based meat…”
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Prevalence of Salmonella spp. and Staphylococcus aureus in chicken and pork meat from Cambodian markets por Chea, Rortana

Materias: “…meat…”
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ILRI design workshop #3 – Red meat por International Livestock Research Institute

Materias: “…meat…”
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Prevalence, antibiogram, and multidrug-resistant profile of E. coli O157: H7 in retail raw beef in Addis Ababa, Ethiopia por Haile, A.F., Alonso, Silvia, Belay, N., Atoma, T.B., Boyaka, P.N., Grace, Delia

Materias: “…meat…”
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Quantitative risk assessment of salmonellosis in Cambodian consumers through chicken and pork salad consumption por Chea, Rortana, Sinh Dang-Xuan, Hung Nguyen-Viet, Unger, Fred, Lindahl, Johanna F., Tum, S., Ty, C., Grace, Delia, Osbjer, K., Boqvist, Sofia

Materias: “…chicken meat…”
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From farm to table: Exploring food handling and hygiene practices of meat and milk value chain actors in Ethiopia por Nyokabi, N.S., Phelan, L., Gemechu, G., Berg, S., Lindahl, Johanna F., Mihret, A., Wood, J.L.N., Moore, H.L.

Materias: “…meat…”
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Knowledge, attitude and practice of food handlers towards chicken hygiene and food safety in chicken restaurants in Ouagadougou, Burkina Faso por Gemeda, Biruk A., Assefa, Ayalew, Dione, Michel M., Ilboudo, Guy S., Lallogo, Valérie R., Grace, Delia, Knight-Jones, Theodore J.D.

Materias: “…chicken meat…”
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Dynamic changes of rumen microbiota and serum metabolome revealed increases in meat quality and growth performances of sheep fed bio-fermented rice straw por Yin Yin Kyawt, Min Aung, Yao Xu, Zhanying Sun, Yaqi Zhou, Weiyun Zhu, Varijakshapanicker, Padmakumar, Zhankun Tan, Yanfen Cheng

Materias: “…meat quality…”
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Meating and milking global demand: stakes for small-scale farmers in developing countries por Delgado, Christopher L., Rosegrant, Mark W., Wada, Nikolas

Materias: “…meat…”
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Assessing limitations in published camel feeding studies: implications for smart feeding practices in meat and milk production por Alkhtib, Ashraf, Samool, Ali, Muna, Muhannad, Tamiru, Metekia, Naeem, Muhammad, Onuoha, Chris, Wamatu, Jane, Burton, Emily

Materias: “…meat…”
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Enhancing disease surveillance through data digitization in meat inspection por Kimani, Daniel, Chemutai, Abigael, Cook, Elizabeth A.J.

Materias: “…meat…”
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Conservation and use of wildlife-based resources: the bushmeat crisis por Nasi, Robert, Brown, D., Wilkie, D., Bennett, E., Tutin, C., Tol, G. van, Christophersen, T.

Materias: “…game meat…”
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Conservation et utilisation des ressouces fauniques: la crise de la viande de brousse por Nasi, Robert, Brown, D., Wilkie, D., Bennett, E., Tutin, C., Tol, G. van, Christophersen, T.

Materias: “…game meat…”
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Conservation et utilisation des ressources fauniques: la crise de la viande de brousse por Nasi, Robert, Brown, D., Wilkie, D., Bennett, E., Tutin, C., Tol, G. van, Christophersen, T.

Materias: “…game meat…”
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Supplies of bushmeat for livelihoods in logging towns in the Congo Basin por Tieguhong, J.C., Zwolinski, J.

Materias: “…game meat…”
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The role of livestock in food security and environmental protection por Ehui, Simeon K., Li Pun, H.H., Mares, V., Shapiro, Barry I.

Materias: “…meat…”
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Fleischleistungsprufungen in der schafzucht. 3. Mitteilung: Genetische fundierung der im feld und auf station erfaften mastleistungskriterien sowie ansatze zur opti por Stier, C.H. von, Korn, S. von, Peters, Kurt J.

Materias: “…meat…”
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Commodities - Livestock and meat exports after the drought in the Sahel por International Livestock Centre for Africa

Materias: “…meat…”
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The world market for beef and mutton por International Livestock Centre for Africa

Materias: “…meat…”
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