Resultados de búsqueda - "M"

Responsible plant nutrition: A new paradigm to support food system transformation por Dobermann, Achim, Bruulsema, Tom, Cakmak, Ismail, Gerard, Bruno G., Majumdar, Kaushik, McLaughlin, Michael, Beidsma, Kytrik, Vanlauwe, Bernard, Wollenberg, Eva Karoline, Zhang, Fusuo, Zhang, Xin

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Vulnerability mapping of 100 priority tree species in Central Africa to guide conservation and restoration efforts por Ceccarelli, Viviana, Ekue, Marius, Fremout, Tobias, Gaisberger, Hannes, Kettle, Christopher J., Taedoumg, Hermann, Wouters, Hendrik, Vanuytrecht, Eline, Ridder, Koen de, Thomas, Evert

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Population dynamics of the predator Alloeocranum biannulipes Montrouzier and Signoret (Hemiptera: Reduviidae) feeding on the larger grain borer, Prostephanus truncatus (Horn) (Cole... por Loko, Y.L.E., Onzo, A., Datinon, B., Akogninou, L., Toffa, J., Dannon, E., Tamo, Manuele

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The population of Fusarium oxysporum f. sp. cubense in Brazil is not structured by VCG or by geographic origin por Batista, Izabel, Heck, Daniel Winter, Santos, Alessandro, Alves, Gabriel, Ferro, Camila, Dita Rodriguez, Miguel Angel, Haddad, Fernando, Michereff, Sami Jorge, Correia, Kamila Câmara, Bruce da Silva, Christiana de Fátima, Mizubuti, Eduardo

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A new paradigm in the delivery of modernizing agricultural technologies across Africa por Woomer, P.L., Mulei, W., Zozo, R.

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Growth performance of Calophyllum inophyllum in bioenergy trial plots in Bukit Soeharto Forest, East Kalimantan por Leksono, B., Sukartiningsih, Windyarini, E., Adinugraha, H.A., Artati, Y., Kwon, J., Baral, H.

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Comparison of soil microfauna diversity between a burnt and unburnt peatland in Indonesia por Shin, S., Bhatta, K.P., Wahyuni, N.S., Samsudin, Y.B., Artati, Y., Baral, H.

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Scaling banana bacterial wilt management through single diseased stem removal in the Great Lakes Region por Kikulwe, Enoch, Asindu, Marsy, Ocimati, Walter, Ajambo, Susan, Tinzaara, William, Iradukunda, Francois, Blomme, Guy

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Heat stress on dairy productivity: Policy recommendations for the dairy value chain in Zambia por Notenbaert, An Maria Omer, Sikaceya, Noah

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Nitrogen acquisition by two U. humidicola genotypes differing in biological nitrification inhibition (BNI) capacity and associated microorganisms por Teutscherová, Nikola, Vázquez, Eduardo, Lehndorff, Eva, Pulleman, Mirjam Margreet, Arango, Jacobo

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Milk safety and child nutrition: Impacts of the MoreMilk project’s training scheme for informal dairy vendors por Muunda, Emmanuel, Alonso, Silvia

“…The study aims at measuring the effect of the intervention on two primary outcomes: microbiological quality of milk sold by vendors, measured as total bacterial counts (TBC) per mL of milk, and mean dietary adequacy of protein, Ca, and vitamin B12. …”
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Market access and dietary diversity: A spatially explicit multi-level analysis in southern and western Kenya por Milner, Daniel, Wolf, Levi, Wijk, Mark T. van, Hammond, James

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Base de datos de cobertura de cultivos de cacao en la Amazonia Peruana por Becerra, Milagros, Rivera, Ovidio, Pinto, Naiara

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Influence of Eimeria maxima coccidia infection on gut microbiome diversity and composition of the jejunum and cecum of indigenous chicken por Jebessa, Endashaw, Guo, L., Chen, X., Bello, S.F., Cai, B., Girma, Mekonnen, Hanotte, Olivier H., Nie, Q.

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Landscape complexity and functional groups moderate the effect of diversified farming on biodiversity: A global meta-analysis por Sánchez, Andrea C., Jones, Sarah K., Purvis, Andy, Estrada-Carmona, Natalia, Palma, Adriana de

“…In contrast, proximity to these natural and semi-natural habitats (<250 m) increased the positive effect of diversified farming systems on natural enemies’ abundance, while reducing the number of pests. …”
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Fruit weight and yield estimation models for five avocado cultivars in Ethiopia por Mokria, Mulugeta, Gebrekirstos, Aster, Said, Hadia, Hadgu, Kiros, Hagazi, Niguse, Dubale, Workneh, Brauning, A.

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COVID-19 and beef consumption in Colombia: Effects on consumer preferences and beliefs por Mejía Tejada, Daniela, Charry, Andrés, Díaz, Manuel Francisco, Enciso, Karen, Burkart, Stefan

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The sustainable transformation of the Colombian cattle sector: Assessing its circularity por Parodi, Alejandro, Valencia Salazar, Sara Stephanie, Loboguerrero Rodriguez, Ana María, Martínez Barón, Deissy, Murgueitio, Enrique, Vázquez-Rowe, Ian

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The Agribusiness Ecosystem in East and Southern Africa: Exploring the Role and Synergies of Key Stakeholders in the Space por With, Lisa, Inoubli, Aziza, Onkware Sarangé, Clara, Adebola, Mariam

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Intervenciones integradas para fortalecer la resiliencia de productores de cacao frente la amenaza del cambio climático por Schmidt, Paul, Perea Ramirez, Carolay, Charry Camacho, Andrés Camilo, Vélez Betancourt, Andrés Felipe, Bunn, Christian, Mausbach, Milena

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