Resultados de búsqueda - "Lost"
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Productivity and the performance of agriculture in Latin America and the Caribbean: From the lost decade to the commodity boom
Publicado 2015Enlace del recurso
Artículo preliminar -
Characteristics and onsite costs of the sediment lost by runoff from Dapo and Chekorsa Watersheds, Digga District
Publicado 2012“…The contribution of the upper stream part to the sediment load of River Dapo was greater than its downstream part, with values ranging from 37% to 67% using Total Kjeldal Nitrogen, and 44% and 56% using organic carbon to nitrogen ratio but in average 56% to 63%. Mean lost of available nitrogen and phosphorus was 1.6+0.14 and 0.4+0.06, and 1.5+0.17 and1.1+0.13 in Kg per decade from Chekorsa and Dapo River, respectively. …”
Enlace del recurso
Tesis -
Sediment and nutrient lost by runoff from two watersheds, Digga district in Blue Nile basin, Ethiopia
Publicado 2014“…The study was conducted in two sub watersheds in the Upper Blue Nile Basin in Ethiopia to determine the quantity, quality of sediment lost and its onsite costs in terms of crop yield. …”
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Journal Article -
AFLPs and morphological diversity of Phaseolus lunatus L. in Cuban home gardens : Approaches to recovering the lost ex situ collection
Publicado 2007“…The genetic diversity of 76 accessions of lima bean (Phaseolus lunatus L.), collected mostly from home gardens, was assessed with AFLPs and seed descriptors to evaluate the potential for recovering a lost ex situ collection in Cuba. The sample contained 60 accessions collected from 25 home gardens in the three main geographical regions of Cuba and represented the three cultivated types found on the island. …”
Enlace del recurso
Journal Article -
Know the flow - spatial and temporal variation of DOC exports and the importance of monitoring site specific discharge
Publicado 2018Materias: “…löst organiskt kol…”
H2 -
Replication Data for "Rethinking the Measurement of Undernutrition in a Broader Health Context"
Publicado 2013“…Globally, 44 million DALYs are lost due to micronutrient malnutrition (hidden hunger) and 21 million DALYs are lost due to undernourishment (chronic hunger). …”
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The multiple burdens of zoonotic disease and an ecohealth approach to their assessment
Publicado 2012“…Based on this, we estimate that in low income countries, zoonoses and diseases which recently emerged from animals make up 26 % of the DALYs lost to infectious disease and 10 % of the total DALYs lost. …”
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Journal Article -
Dryland restoration successes in the Sahel and Greater Horn of Africa show how to increase scale and impact
Publicado 2020“…The United Nations Convention to Combat Desertification states on its website that 12 million hectares are lost annually to desertification and drought, and that more than 1.5 billion people are directly dependent on land that is being degraded, leading to US$42 billion in lost earnings each year. …”
Enlace del recurso
Journal Article -
Mitigate+: Food Loss and Waste country profile Vietnam: Estimates of Food Loss and Waste, associated GHG emissions, nutritional losses, land use and water footprints
Publicado 2024“…Approximately a quarter of all freshwater used by agriculture is associated to the lost and wasted food. 4.4 million km² of land is used to grow food which is lost or wasted (FAO, 2019; WWF, 2021; Guo et al., 2020). …”
Enlace del recurso
Brief -
Mitigate+: Food Loss and Waste country profile Colombia: Estimates of Food Loss and Waste, associated GHG emissions, nutritional losses, land use and water footprints
Publicado 2024“…Approximately a quarter of all freshwater used by agriculture is associated to the lost and wasted food. 4.4 million km² of land is used to grow food which is lost or wasted (FAO, 2019; WWF, 2021; Guo et al., 2020). …”
Enlace del recurso
Brief -
Mitigate+: Food Loss and Waste country profile Kenya: Estimates of Food Loss and Waste, associated GHG emissions, nutritional losses, land use and water footprints
Publicado 2024“…Approximately a quarter of all freshwater used by agriculture is associated to the lost and wasted food. 4.4 million km² of land is used to grow food which is lost or wasted (FAO, 2019; WWF, 2021; Guo et al., 2020). …”
Enlace del recurso
Brief -
Mitigate+: Food Loss and Waste country profile China: Estimates of Food Loss and Waste, associated GHG emissions, nutritional losses, land use and water footprints
Publicado 2024“…Approximately a quarter of all freshwater used by agriculture is associated to the lost and wasted food. 4.4 million km² of land is used to grow food which is lost or wasted (FAO, 2019; WWF, 2021; Guo et al., 2020). …”
Enlace del recurso
Brief -
How much did the maize export ban cost Malawi?
Publicado 2017“…This note has been prepared by IFPRI Malawi at the request of the UK Department for International Development (DFID) and the United States Agency for International Development Malawi (USAID), and estimates how much export revenue Malawi has lost due the export ban on maize during the summer/autumn of 2017. …”
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Old problems in the new solutions? Politically motivated allocation of program benefits and the "new" fertilizer subsidies
Publicado 2010“…Higher numbers of vouchers were targeted to districts that the ruling party had lost in the previous presidential elections and more so in districts that had been lost by a higher margin. …”
Enlace del recurso
Artículo preliminar -
Using Coupled Simulation Models to Link Pastoral Decision Making and Ecosystem Services
Publicado 2011“…We then explore two additional but related scenarios, quantifying household well-being if access to a grazing reserve is lost and if access is lost but those most affected are compensated. …”
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Journal Article -
Deconstructing food losses across the value chain
Publicado 2021“…According to the FLI, an estimated 14 percent of food produced is lost every year. The major losses are in Central Asia and Southern Asia (20.7 percent), as compared to sub-Saharan Africa, which experiences a 14 percent food loss (FAO 2019), and Latin American and the Caribbean where 11.6 percent is lost. …”
Enlace del recurso
Brief