Search Results - "Latin Americans"

  1. Genetic diversity and structure of improved indica rice germplasm by Wang, Kai, Qiu, Fulin, dela Paz, Madonna Angelita, Zhuang, Jieyun, Xie, Fangming

    Published 2014
    “…Distance-based clustering revealed that Latin-American cultivatedindicalines have tended to form their own ecological cline, which could serve as a potential heterotic ecotype for hybrid rice breeding, although they are still closely related to Asianindicalines. …”
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    Journal Article
  2. Livestock, ethics, quality of life and development in Latin America by Li Pun, H.H., León Velarde, C.U., Mares, V.M.

    Published 2000
    “…The aim of this chapter is to highlight some of the physical and socio-economic characteristics of the Latin American region; to discuss the economic, social and environmental importance of the livestock sector as a means of overcoming poverty, malnutrition and degradation of natural resources; to review ongoing economic and policy trends, how they affect the livestock sector and the implications for equity in access to resources, services and benefits; and to propose specific research and Development approaches to address some of the major economic, social and envrionmental challenges to livestock agriculture.…”
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    Book Chapter
  3. The potato and its contribution to the human diet and health by Burgos, G., Felde, T. zum, André, C.M., Kubow, S.

    Published 2020
    “…On the other hand, in some rural areas of Africa and in the highlands of Latin American countries, potato is considered a staple crop and is consumed in large quantities with intakes that vary from 300 to 800 g per day for adults. …”
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    Book Chapter
  4. Undernutrition, poor feeding practices, and low coverage of key nutrition interventions by Lutter, Chessa K., Daelmans, Bernadette M. E. G., de Onis, Mercedes, Kothari, Monika, Ruel, Marie T., Arimond, Mary, Deitchler, Megan, Dewey, Kathryn G., Blössner, Monika, Borghi, Elaine

    Published 2011
    “…Africa and Asia have more severe burdens of undernutrition, but the problem persists in some Latin American countries. Few children in the developing world benefit from optimal breastfeeding and complementary feeding practices. …”
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    Journal Article
  5. Negative impact on calorie intake associated with the 2006-08 food price crisis in Latin America by Iannotti, Lora, Robles, Miguel

    Published 2011
    “…Few studies have contributed empirical evidence of the nutritional impacts of this food price crisis.To assess changes in energy intake in response to food price shocks and in relation to calorie adequacy levels in seven Latin American countries.Data were drawn from nationally representative household budget surveys. …”
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    Journal Article
  6. General combining ability in 80 small-seeded cultivars of common bean (Phaseolus vulgaris L.) for seed yield and its components by Nienhuis, James, Singh, Shree P.

    Published 1986
    “…Sixty-two parents, including high yielding and widely grown small-seeded Latin American cultivars (`Aete 3,` `Carioca,` `Catu,` `ICA Pijao,` `IPA 74-19,` `Jamapa,` `Moruna 80,` `Porrillo Sintetico,` `Rio Tibagi`), new releases, and many sources of diseases, insect pests, and drought resistance, had zero or negative GCA for yield and its components at both locations. …”
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    Informe técnico
  7. Multi-environment multi-QTL association mapping identifies disease resistance QTL in barley germplasm from Latin America by Gutiérrez, Lucia, Germán, Silvia, Pereyra, Silvia, Hayes, Patrick M., Pérez, Carlos A., Capettini, Flavio, Locatelli, Andres, Berberian, Natalia M., Falconi, Esteban E., Estrada Zúniga, Rigoberto, Fros, Dario, Gonza Cusipuma, Víctor Antonio, Altamirano Vasquez, Hernan, Huerta Espino, Julio, Neyra Valdez, Edgar, Orjeda, Gisella, Sandoval Islas, Sergio, Singh, Ravi, Turkington, Kelly, Castro, Ariel J.

    Published 2021
    “…The objective of this work was to detect genomic regions associated with field level plant resistance to spot blotch, stripe rust, and leaf rust in Latin American germplasm. Disease severities measured in multi-environment trials across the Americas and 1,096 SNPs in a population of 360 genotypes were used to identify genomic regions associated with disease resistance. …”
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    Artículo
  8. Cadmium in cacao from Latin America and the Caribbean: A review of research and potential mitigation solutions by Meter, A., Atkinson, R.J., Laliberte, B.

    Published 2019
    “…This work was coordinated by Bioversity International and the Development Bank of Latin America (CAF) through the Latin American Cacao Initiative (ILAC). We thank all the institutions and individuals that provided information concerning research on cadmium and cacao and contributed to the review. …”
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    Informe técnico
  9. Latin America: A Model for the Global Plant Cryopreservation Initiative by Ellis, David, Vollmer, R., Souza, F.V.D., Azevedo, V.C.R.

    Published 2025
    “…CIP provided in-person capacity training for Latin American researchers in plant genetic resources conservation, with a special focus on cryopreservation. …”
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    Journal Article

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