Search Results - "LEVADURA"

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    Levaduras autóctonas y su potencial biotecnológico by Vera Macaya, Diana Lorena

    Published 2020
    Subjects: “…Levadura…”
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    Levaduras aisladas de mieles como antagonistas de mohos patógenos de cultivos by Carrizo Villoldo, Alfonso Emanuel, Carrizo, Carla Belen, Benítez Ahrendts, Marcelo Rafael, Carrillo, Leonor

    Published 2020
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    Efecto de inclusión de la levadura de cerveza (Saccharomyces cerevisiae) en el alimento, sobre la respuesta biológica de la gamitana (Colossoma macropomun, Cuvier 1816) en la fase... by Rodríguez Montenegro, Wilson

    Published 2016
    Subjects: “…Levadura…”
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    Tesis
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    Novel yeast isolated from broilers feedstuff, gut and faeces as aflatoxin 1 B1 adsorbents by Magnoli, Alejandra Paola, Rodriguez Romera, Mariela Carmen, Poloni, V.L., Combina, Mariana, Chiacchiera, Sebastián, Dalcero, Ana María, Cavaglieri, Lilia Reneé, Rojo, María Cecilia

    Published 2017
    Subjects: “…Levadura…”
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    Enzymatic activities produced by mixed Saccharomyces and non-Saccharomyces cultures : relationship with wine volatile composition by Maturano, Yolanda Paola, Assof, Mariela Vanesa, Fabani, Maria Paula, Nally, María Cristina, Jofre, Viviana Patricia, Rodriguez Assaf, Leticia Anahi, Toro, Maria Eugenia, Vazquez, Fabio, Castellanos de Figueroa, Lucía Inés

    Published 2017
    Subjects: “…Levadura…”
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  6. Cover Image

    Diversity and Dissemination of Brettanomyces bruxellensis During Winemaking and Barrel Aging by Sturm, Maria Elena, Chimeno, Selva Valeria, González, Magalí Lucía, Lerena, María Cecilia, Rojo, María Cecilia, Becerra, Lucía Maribel, Mercado, Laura Analia, Combina, Mariana

    Published 2025
    Subjects: “…Levadura de Vino…”
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  7. Cover Image

    Multi-enzyme production by pure and mixed cultures of Saccharomyces and non-Saccharomyces yeasts during wine fermentation by Maturano, Yolanda Paola, Rodriguez Assaf, Leticia Anahi, Toro, María Eugenia, Nally, María Cristina, Vallejo, Martha Dina, Castellanos de Figueroa, Lucía Inés, Combina, Mariana, Vazquez, Fabio

    Published 2019
    Subjects: “…Levadura…”
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  8. Cover Image

    Genomic and phenotypic comparison between similar wine yeast strains of Saccharomyces cerevisiae from different geographic origins by Salinas, F., Mandaković, D., Urzua, U., Massera, Ariel Fernando, Miras, S., Combina, Mariana, Ganga, M. Angélica, Martinez, Claudio

    Published 2021
    Subjects: “…Levadura de Vino…”
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  9. Cover Image

    Selection of filtering agent and filter cloth to separate cells of probiotic yeast using a monophasic filter system by Castillo Saldarriaga, Carlos, Gómez Álvarez, Martha Isabel

    Published 2019
    Subjects: “…Levadura…”
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    Objeto de conferencia
  10. Cover Image

    Comparative polygenic analysis of maximal ethanol accumulation capacity and tolerance to high ethanol levels of cell proliferation in yeast by Pais, TM, Foulquié Moreno, Maria R., Hubmann, Georg, Duitama, Jorge, Swinnen, S, Goovaerts, A, Yang, Y., Dumortier, F, Thevelein, JM

    Published 2013
    Subjects: “…levadura…”
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    Journal Article
  11. Cover Image

    Construction of low-ethanol-wine yeasts through partial deletion of the Saccharomyces cerevisiae PDC2 gene by Cuello, Raúl Andrés, Flores Montero, Karina Johana, Mercado, Laura Analia, Combina, Mariana, Ciklic, Ivan Francisco

    Published 2017
    Subjects: “…Levadura…”
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  12. Cover Image

    Probabilistic model for the spoilage wine yeast Dekkera bruxellensis as a function of pH, ethanol and free SO2 using time as a dummy variable by Sturm, Maria Elena, Arroyo López, Francisco Noé, Garrido Fernandez, Antonio, Querol, Amparo, Mercado, Laura Analia, Ramírez, María Laura, Combina, Mariana

    Published 2018
    Subjects: “…Levadura…”
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  13. Cover Image

    Yeast identification in grape juice concentrates from Argentina by Combina, Mariana, Daguerre, Claire, Massera, Ariel Fernando, Mercado, Laura Analia, Sturm, Maria Elena, Ganga, M. Angélica, Martínez, Claudio

    Published 2021
    Subjects: “…Levadura…”
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  14. Cover Image

    Efecto de la suplementación de Natustat® en el desempeño y salud de los terneros Holstein en la Unidad de Ganado Lechero de Zamorano by Lagos R., Katya V., Sorto C., Raul H.

    Published 2019
    Subjects: “…Carbohidrato de levadura…”
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    Tesis
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    Caracterización de los reservorios y la biodiversidad de levaduras Saccharomyces cerevisiae en un viñedo comercial durante un ciclo fenológico completo de la vid by Gonzalez, Magali Lucia Rosa, Chimeno, Selva Valeria, Sturm, Maria Elena, Lerena, María Cecilia, Massera, Ariel Fernando, Combina, Mariana, Mercado, Laura Analia

    Published 2021
    Subjects: “…Levadura…”
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    Conferencia
  16. Cover Image

    Evaluation of different nitrogen sources on growth and fermentation performance for enhancing ethanol production by wine yeasts by Rojo, Cecilia, Talia, Paola Mónica, Lerena, María Cecilia, Ponsone, María Lorena, Gonzalez, Magali Lucia Rosa, Becerra, Lucia Maribel, Mercado, Laura Analia, Martín-Arranz, Virginia, Rodriguez Gomez, Francisco, Arroyo Lopez, Francisco Noe, Combina, Mariana

    Published 2023
    Subjects: “…Levadura de Vino…”
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  17. Cover Image

    Isolation of a yeast strain able to produce a polygalacturonase with maceration activity of cassava roots by Martos, María Alicia, Zubreski, Emilce Roxana, Combina, Mariana, Garro, Oscar Alfredo, Hours, Roque Alberto

    Published 2017
    Subjects: “…Extractos de Levadura…”
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  18. Cover Image

    Caracterización de levaduras endófitas de vid cv. Malbec de Mendoza by Charrón, Romina B., Gonzalez, Magali Lucia Rosa, Becerra, Lucia Maribel, Sturm, Maria Elena, Chimeno, Selva Valeria, Combina, Mariana, Mercado, Laura Analia

    Published 2025
    Subjects: “…Levadura de Vino…”
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    Conferencia
  19. Cover Image

    Optimization of fermentation-relevant factors: A strategy to reduce ethanol in red wine by sequential culture of native yeasts by Maturano, Yolanda Paola, Mestre Furlani, Maria Victoria, Kuchen, Benjamín, Toro, Maria Eugenia, Mercado, Laura Analia, Vazquez, Fabio, Combina, Mariana

    Published 2018
    Subjects: “…Levadura…”
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  20. Cover Image

    Selection of Native Non-Saccharomyces Yeasts with Biocontrol Activity against Spoilage Yeasts in Order to Produce Healthy Regional Wines by Kuchen, Benjamín, Maturano, Yolanda Paola, Mestre Furlani, Maria Victoria, Combina, Mariana, Toro, Maria Eugenia, Vazquez, Fabio

    Published 2019
    Subjects: “…Levadura…”
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