Search Results - "LEGUMES"

Quarterly market report for selected legumes, roots, tubers, and other cereals, April to June 2021 by International Food Policy Research Institute

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Quarterly market report for selected legumes, roots, tubers, and other cereals, October to December 2020 by International Food Policy Research Institute

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Improvement of cool-season food legumes for adaptation to intercropping systems: breeding faba bean for intercropping with durum wheat as a case study by Abou-Khater, Lynn, Maalouf, Fouad, Balech, Rind, He, Yuhua, Zong, Xuxiao, Rubiales, Diego, Agrawal, Shiv Kumar

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Impacts of Africa RISING in Mali by Haile, Beliyou, Azzarri, Carlo, Boukaka, Sedi Anne, Tzintzun, Ivan, Vitellozzi, Sveva

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Development and Evaluation of Eco-friendly Biopesticides Against Aphids and Pod borer of Food Legumes in Morocco in 2024 by Boulamtat, Rachid, Kemal, Seid Ahmed

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Multi-dimensional impact assessment for priority setting of agricultural technologies: an application of TOPSIS for the drylands of subSaharan africa and south asia by Gbegbelegbe, S., Alene, A., Swamikannu, N., Frija, A.

Subjects: “…grain legumes…”
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Nitrogen dynamics and crop growth on an Alfisol and a Vertisol under a direct-seeded rainfed lowland rice-based system by Patil, S.K., Singh, U., Singh, V.P., Mishra, V.N., Das, R.O., Henao, J.

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Integrating legume-based systems into wheat monoculture: Agronomic and soil fertility impacts in the southeastern highlands of Ethiopia by Mesfin, Tewodros, Tibebe, Degefie, Abera, Wuletawu, Liben, Feyera, Mkuhlani, Siyabusa, Kouadio, Amani Louis

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Nutrient transfers from livestock in West African agricultural systems by Leeuw, P.N. de, Reynolds, L., Rey, B.

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Plant yields and fodder quality related characteristics of millet-stylo intercropping systems in the Sahel by Kouamé, C.N., Powell, J.M., Renard, C.A., Quesenberry, K.H.

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The potential contribution of selected forage legume pastures to cereal production in crop-livestock farming systems by Tarawali, Shirley A., Peters, Michael

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Responses of clover and desmodium to Egyptian rockphosphate in Ethiopia by Haque, I., Lupwayi, N.Z.

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Early adoption of the tropical forage legume Arachis pintoi in Huetar Norte, Costa Rica by Wunscher, T., Schultze-Kraft, Rainer, Peters, Michael, Rivas Ríos, Libardo

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Forrajes en livestock and fish by Hoek, Rein van der

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The nutritive value of forage legume crop residues and native pasture in southern Ethiopia by Migongo-Bake, W.

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Effect of Rhizobium inoculation and phosphorus on growth and nitrogen fixation in tree legumes grown on highland vertisols by Luyindula, N., Haque, I.

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Sistemas agropastoriles basados en leguminosas de usos múltiples by Ayarza, Miguel Angel, Vilela, Lourival, Pizarro, Esteban A., Costa, P.H. da

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Agropastoral systems based on multiple-purpose legumes by Ayarza, Miguel Angel, Vilela, Lourival, Pizarro, Esteban A., Costa, P.H. da

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Selection of rhizobia for inoculation of forage legumes in savanna and rainforest soils of Tropical America by Sylvester-Bradley, Rosemary, Mosquera P, D., Méndez, J.E.

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Selection and utilization of Stylosanthes guianensis, for green cover and feed meal production in China by Guodao, L, Kerridge, Peter C.

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