Search Results - "L51 Animal physiology - Nutrition"

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    Evaluation of Phosphorus Digestibility from Monocalcium and Dicalcium Phosphate Sources and Comparison between Total Tract and Prececal Digestibility Standard Methods in Broilers by Cambra-López, María, Moset, Verónica, López, María del Carmen, Mesa, Juan Sebastián, Carpintero, Laura, Donadeu, Andrés, Dupuy, Javier, Macías-Vidal, Judit, Cerisuelo, Alba, Ferrer, Pablo, Pascual, Juan J.

    Published 2022
    Subjects: “…L51 Animal physiology - Nutrition…”
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    A proposal of a fecal scoring system based on physicochemical analyses of suckling pig feces by Pons, Ana Maria, González, Blanca, Pujols, Joan, Serratosa, Jordi, Segalés, Joaquín, Gómez, Ernesto A., Martínez, Jorge

    Published 2025
    Subjects: “…L51 Animal physiology - Nutrition…”
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    Age influence on effectiveness of a novel 3-phytase in barley-wheat based diets for pigs from 12 to 108 kg under commercial conditions by Cambra-López, María, Cerisuelo, Alba, Ferrer, Pablo, Ródenas, Luis, Aligué, R., Moset, Verónica, Pascual, Juan J.

    Published 2020
    Subjects: “…L51 Animal physiology - Nutrition…”
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    Protein and amino acids digestibility of two black soldier fly larvae meal forms in broilers by Cerisuelo, Alba, Gómez, Ernesto A., Martínez-Talaván, Amparo, Piquer, Laia, Belloumi, Dhekra, Cano, Carmen, Martínez, Mar, Fernández, C., Rojo, S.

    Published 2023
    Subjects: “…L51 Animal physiology - Nutrition…”
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    Partially defatted olive cake in finishing pig diets: implications on performance, faecal microbiota, carcass quality, slurry composition and gas emission by Ferrer, Pablo, Calvet, Salvador, García-Rebollar, Paloma, de-Blas, Carlos

    Published 2020
    Subjects: “…L51 Animal physiology - Nutrition…”
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    Growth traits in simple crossbreeding among dam and sire lines by Orengo, J., Gómez, Ernesto A., Piles, M., Rafel, O., Ramon Boyero, Juan

    Published 2021
    Subjects: “…L51 Animal physiology - Nutrition…”
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    Effect of olive cake in growing pig diets on fecal microbiota fermentation and composition by Belloumi, Dhekra, García-Rebollar, Paloma, Francino, P., Calvet, Salvador, Jiménez-Belenguer, Ana, Piquer, Laia, Piquer, Olga, Cerisuelo, Alba

    Published 2023
    Subjects: “…L51 Animal physiology - Nutrition…”
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    Nutritional value of Spanish Camelina sativa co-products for pigs by Cerisuelo, Alba, Ferrer, Pablo, Gómez, Ernesto A., Woyengo, Tofuko Awori, Stein, Hans Henrik, Martínez, Mar, Cano, José Luis, Piquer, Olga

    Published 2023
    Subjects: “…L51 Animal physiology - Nutrition…”
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  9. Cover Image

    An insect’s energy bar: the potential role of plant guttation on biological control by Urbaneja-Bernat, Pablo, Tena, Alejandro, González-Cabrera, Joel, Rodríguez-Saona, César

    Published 2024
    Subjects: “…L51 Animal physiology - Nutrition…”
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  10. Cover Image

    Valoración in vitro de la digestibilidad ileal aparente de la materia seca y la proteína de materias primas y subproductos agroindustriales en porcino by Moset, Verónica, Piquer, Laia, Cano, Carmen, López, M. C., Cambra-López, María, Pascual, Juan J., Cerisuelo, Alba

    Published 2022
    Subjects: “…L51 Animal physiology - Nutrition…”
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  11. Cover Image

    La alimentación en producción intensiva de animales monogástricos: Un elemento clave para reducir su impacto ambiental by Cerisuelo, Alba, Calvet, Salvador

    Published 2021
    Subjects: “…L51 Animal physiology - Nutrition…”
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  12. Cover Image

    Uso de subproductos en alimentación de porcino: ¿Qué hay de nuevo? by Piquer, Laia, García-Rebollar, Paloma, Calvet, Salvador, Cerisuelo, Alba

    Published 2023
    Subjects: “…L51 Animal physiology - Nutrition…”
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  13. Cover Image

    Digestibilidad in vitro del alperujo de la comunidad valenciana en ganado vacuno: resultados preliminares by Piquer, Olga, Piquer, Laia, Cano, Carmen, Pascual, Juan J., Cambra-López, María, López, M. C., Cerisuelo, Alba

    Published 2022
    Subjects: “…L51 Animal physiology - Nutrition…”
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  14. Cover Image

    Efecto del tipo de secado del alperujo sobre la composición y digestibilidad in vitro del orujo graso para porcino by Navarro, S.., Isabel, Beatriz, Cerisuelo, Alba, Calvet, Salvador, González, C., Segovia, C., García-Rebollar, Paloma

    Published 2022
    Subjects: “…L51 Animal physiology - Nutrition…”
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  15. Cover Image

    Los neonicotinoides modifican la composición bacteriana de la melaza y la preferencia de los parasitoides por esta fuente de alimento by Millán-Leiva, Anabel, Calvo-Agudo, Miguel, Tena, Alejandro, González-Cabrera, Joel

    Published 2022
    Subjects: “…L51 Animal physiology - Nutrition…”
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  16. Cover Image

    Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs by Belloumi, Dhekra, Calvet, Salvador, Roca, Marta Isabel, Ferrer, Pablo, Jiménez-Belenguer, Ana, Cambra-López, María, García-Rebollar, Paloma, Climent, Eric, Martínez-Blanch, Juan, Tortajada, Marta, Chenoll, Empar, Bermejo, Almudena, Cerisuelo, Alba

    Published 2023
    Subjects: “…L51 Animal physiology - Nutrition…”
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  17. Cover Image

    Insecticide-contaminated honeydew: risks for beneficial insects by Calvo-Agudo, Miguel, Tooker, John F., Dicke, Marcel, Tena, Alejandro

    Published 2021
    Subjects: “…L51 Animal physiology - Nutrition…”
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  18. Cover Image

    PSV-16 Effects of the Inclusion of a Capsicum Oleoresin-based Additive on Growth Performance, Carcass Composition and Meat Quality of Pigs Under Heat Stress Conditions by Tedo, Gemma, Cerisuelo, Alba, Bass, Benjamin, López, Clemente, Calvo, Luis

    Published 2021
    Subjects: “…L51 Animal physiology - Nutrition…”
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  19. Cover Image

    Effect of Dietary Mineral Content and Phytase Dose on Nutrient Utilization, Performance, Egg Traits and Bone Mineralization in Laying Hens from 22 to 31 Weeks of Age by Javadi, Mehran, Pascual, Juan J., Cambra-López, María, Macías-Vidal, Judit, Donadeu, Andrés, Dupuy, Javier, Carpintero, Laura, Ferrer, Pablo, Cerisuelo, Alba

    Published 2021
    Subjects: “…L51 Animal physiology - Nutrition…”
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  20. Cover Image

    Valorisation of Mediterranean agro-industrial by-products in pig production as feed and anaerobic co-digestion of slurry by Ferrer, Pablo

    Published 2022
    Subjects: “…L51 Animal physiology - Nutrition…”
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