Search Results - "L."

Refine Results
  1. Influence of the cattle body weight estimation for drug dosing on the pharmacokinetic and efficacy of ivermectin against Rhipicephalus (Boophilus) microplus by Miró, Maria Victoria, Sarli, Macarena, Rossner, Maria Victoria, Gomez, Viviana Daniela, Toffaletti, Jose Rodolfo, Lifschitz, Adrian Luis, Nava, Santiago

    Published 2022
    “…G1 and G2 were treated with a dose of ivermectin 3.15% (IVOMEC GOLD®) at a dose rate of 630 μg/kg of body weight (1 mL/50 kg). G1 received a uniform dose of ivermectin calculated according to the average of the individual body weights. …”
    Get full text
    Get full text
    Get full text
    Artículo
  2. Temporal changes in volatile profiles of Varroa destructor-infested brood may trigger hygienic behavior in Apis mellifera by Liendo, María Clara, Muntaabski, Irina, Russo, Romina Maria, Lanzavecchia, Silvia Beatriz, Segura, Diego Fernando, Palacio, María Alejandra, Cladera, Jorge Luis, Fernández, Patricia Carina, Scannapieco, Alejandra Carla

    Published 2022
    “…Varroa destructor Anderson & Trueman (Acari: Varroidae) is one of the major contributors to the significant losses of western honey bee, Apis mellifera L. (Hymenoptera: Apidae), colonies worldwide. Hygienic behavior, in which individual workers detect, uncap, and remove unhealthy brood, is a type of social immunity that reduces pathogen and parasite loads in the colony. …”
    Get full text
    Get full text
    Get full text
    Artículo
  3. Uso de imagenes multiespectrales y termográficas para caracterizar el estado de un viñedo by Capraro, Flavio, Pacheco, Daniela, Pugliese, Maria Beatriz, Gimenez, Fernanda, Infante, Silvina

    Published 2022
    “…En este trabajo se presenta el uso de imágenes multiespectrales y termográficas de alta resolución adquiridas con cámaras especiales ubicadas en un vehículo aéreo no-tripulado (UAV) y el cálculo de diferentes índices del cultivo (derivado de las imágenes) para analizar y evaluar la variabilidad espacial dentro de un viñedo (Vitis vinifera L.). El viñedo de estudio se compone de tres sectores con diferentes sistemas de conducción (cordón libre, poda mínima y box pruning). …”
    Get full text
    Get full text
    Get full text
    Conferencia
  4. A successful vitrification technique for goat morulae conservation by Fernandez, Jimena, Bruno Galarraga, María Macarena, Lacau Megido, Isabel María, Cueto, Marcela Isabel, Gibbons, Alejandro Eduardo

    Published 2023
    “…After, embryos were cultured in 100 mL TCM 199 drops under mineral oil, at 39°C and a 6.5% CO2 atmosphere for 72 h according to the different treatments. …”
    Get full text
    Get full text
    Get full text
    Artículo
  5. Batata “Ipomea”, revalorizando un cultivo tradicional en San Pedro, provincia de Buenos Aires by Hansen, Laura, Piola, Mariana, Marcozzi, Paula

    Published 2023
    “…La batata (Ipomoea batatas (L.) Lam.) es un cultivo tradicional de San Pedro (Barsky, 2003:28), al norte de la provincia de Buenos Aires. …”
    Get full text
    Informe técnico

Search Tools: