Search Results - "Kitchens"

Mobile kitchens for improved nutrition: evidence from a behavior change intervention to introduce orange-fleshed sweetpotato in Tigray, Ethiopia. by Tesfay, H., Schulz, S., Hailemariam, G., Asmelash, A., Alemu, S.

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Cómo hacer una cocina Rocket by Angulo, Carlos Adrian, Espindola, Rodrigo Sebastian

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Las prácticas culinarias y hábitos alimentarios de Mogna by Rodriguez Ibañez, Griselda Yanina, Sosa, Carlos Sebastián, Karol, Ana

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Evaluación de desempeño de una cocina a leña mejorada en la localidad de Mogna, Provincia de San Juan by Sosa, Carlos Sebastián, Rodriguez Ibañez, Griselda Yanina

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Linking women-led community kitchens to school food programmes: Lessons learned from the Healthy Kitchens, Healthy Children intervention in Palestinian refugees in Lebanon by Ghattas, Hala, Choufani, Jowel, Jamaluddine, Zeina, Masterson, Amelia Reese, Sahyoun, Nadine R.

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A mixed-methods evaluation of community-based healthy kitchens as social enterprises for refugee women by Sahyoun, Nadine R., Jamaluddine, Zeina, Choufani, Jowel, Mesmar, Sandra, Reese-Masterson, Amelia, Ghattas, Hala

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Battling ”Hidden Hunger” by gardening : a kitchen garden design addressing micronutrient deficiencies in rural Tamil Nadu, South India by Hillve Scheller, Emil

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Impact of home gardens promoted among urban residents in Dhaka, Bangladesh by Pepijn Schreinemachers, Sandhya S. Kumar, Nasir Md. Uddin

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Kitchen gardens reduce time needed to access vegetables a qualitative study in Turkana, Kenya by Jordan, Irmgard, Herrera, Vanesa, Oduor, Francis Odhiambo, Muramatsu, Yuko, Bentaya, Maria-Gerster, Knierim, Andrea, Termote, Celine

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Kitui county leverages ADD-IT app for JICA-backed nutrition initiative and conducts dietary assessment across 322 households by Morimoto, Yasuyuki, Maundu, Patrick, Irie, Kenji, Kenjiro, Ban, Takemura, Tomo, Minakuchi, Kosuke

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Community action plans to enhance sustainable food availability and accessibility in Busia County, Kenya by Induli, Irene, Oduor, Francis, Jordan, Irmgard, Termote, Celine

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Como hacer licor casero de cerezas by Quizama, Silvana Mariel

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Impact of material composition and food waste decomposition on characteristics of fuel briquettes by Nikiema, Josiane, Asamoah, Bernice, Egblewogbe, M. N. Y. H., Akomea-Agyin, J., Cofie, Olufunke O., Hughes, A.F., Gebreyesus, G., Asiedu, Kerewaa Zipporah, Njenga, M.

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Producción y consumo de gírgolas cultivadas en troncos de álamo by Sanchez, Jorge Rodolfo, Nordenstrom, Gustavo

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Resource recovery from waste: business models for energy, nutrient and water reuse in low- and middle-income countries by Otoo, Miriam, Drechsel, Pay

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