Resultados de búsqueda - "India"

  1. Participatory varietal selection in rabi sorghum in India por Rana, B.S., Kaul, S.L., Appaji, Chari, Parbhakar, Kalyanshetty, N.S., Reddy, B.V.S., Witcombe, John R., Virk, Daljit S.

    Publicado 2001
    “…Sorghum is the third most important cereal crop in India and, over both the rainy (kharif) and the Post-rainy (rabi) seasons, totals a combined area of more than 11 million ha. …”
    Enlace del recurso
    Capítulo de libro
  2. Recent progress in cassava agronomy research in India por Nayar, T.V.R., Kabeerathumma, S., Potty, V.P., Mohankumar, C.R.

    Publicado 1995
    “…Cassava is an important crop in India, with an area of 289,000 ha and production of 5.6 million t of fresh roots in 1991. …”
    Enlace del recurso
    Capítulo de libro
  3. Recent progress in cassava varietal improvement in India por Rajendran, P.G., Nair, S.G., Amma, C.S. Easwari, Vasudevan, Ke, Sreekumari, M.T.

    Publicado 1995
    “…In India cassava breeding is done mainly at the Central Tuber Crops Research Institute (CTCRI) in Trivandrum, as well as in the State Agricultural Universities through the All India Co-ordinating Centres. …”
    Enlace del recurso
    Capítulo de libro
  4. Present situation and future potential of cassava in India por Edison, S.

    Publicado 2001
    “…Cassava (Manihot esculenta Crantz.) is cultivated in India in about thirteen states (out of 32 states and union territories) with major production in the South Indian states of Kerala (142,000 ha) and Tamil Nadu (65,700 ha). …”
    Enlace del recurso
    Capítulo de libro
  5. New cassava products of future potential in India por Premkumar, T., Padmaja, G., Moorthy, S.N., Nanda, S.K., George, Mathew, Balagopalan, C.

    Publicado 2001
    “…The Green Revolution and increasing living standards of the people of India, especially in Kerala, have resulted in a gradual shift in the cassava utilization pattern. …”
    Enlace del recurso
    Capítulo de libro
  6. Developing Resilient Agriculture to Climate Change in India por Khatri-Chhetri, Arun, Sahin, Shehnab, Yadav, Akhilesh

    Publicado 2018
    “…This brochure highlights the aspects of a project collaboration between CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) South Asia and a private sector giant in India, ITC Limited. The project represents a convergence of ITC's 'Sunehra Kal' mission for promoting sustainable rural livelihoods in India, and CCAFS's Climate-Smart Village approach. …”
    Enlace del recurso
    Brochure
  7. Economic considerations of biosafety and biotechnology regulations in India: Proceedings of a conference, August 24-25, 2006, New Delhi, India por International Food Policy Research Institute, Research and Information System for Developing Countries

    Publicado 2007
    “…India was one of the first Asian countries to invest in agricultural biotechnology research and to set up a biosafety system to regulate the approval of genetically modified (GM) crops. …”
    Enlace del recurso
    Conference Proceedings

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