Resultados de búsqueda - "IPCC"

  1. Climate change, food security and small-scale producers: Analysis of findings of the Fifth Assessment Report (AR5) of the Intergovernmental Panel on Climate Change (IPCC) por Vermeulen, Sonja J.

    Publicado 2014
    “…This briefing note offers an overview of what the Fifth Assessment Report (AR5) of the Intergovernmental Panel on Climate Change (IPCC) AR5 has to say on the impacts of climate change on food and farming – particularly the food and farming of the half a billion small-scale croppers, livestock keepers and fishers who are most immediately dependent on agricultural systems for their livelihoods. …”
    Enlace del recurso
    Brief
  2. Improved accuracy and reduced uncertainty in greenhouse gas inventories by refining the IPCC emission factor for direct N2O emissions from nitrogen inputs to managed soils por Hergoualc'h, Kristell, Mueller, N., Bernoux, M., Kasimir, Ä., Weerden, Tony John van der, Ogle, Stephen Michael

    Publicado 2021
    “…The uncertainty associated with the disaggregated EF1 was considerably reduced as compared to the range in the 2006 IPCC guidelines. Compared to estimates from the 2006 IPCC EF1, emissions based on the 2019 IPCC EF1 range from 15% to 46% lower in countries dominated by dry climates to 7%–37% higher in countries with wet climates and high synthetic N fertilizer consumption. …”
    Enlace del recurso
    Journal Article
  3. Technical Summary. In: Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways por Allen, Myles R., Coninck, Heleen de, Dube, Opha P., Hoegh-Guldberg, Ove, Jacob, Daniela

    Publicado 2018
    “…Technical summary of the IPCC Report: Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change, sustainable development, and efforts to eradicate poverty.…”
    Enlace del recurso
    Informe técnico
  4. Comparison of Tier 1 and 2 Methodologies for Estimating Intake and Enteric Methane Emission por Balcha, Endale, Ndung’u, Phyllis, Wilkes, Andreas, Getahun, Daniel, Graham, Michael, Leitner, Sonja, Marquardt, Svenja, Mulat, Daniel, Merbold, Lutz, Worku, Tigist, Arndt, Claudia

    Publicado 2023
    “…The objective of this study was to compare gross energy intake (GEI; MJ/animal/day) and enteric methane (CH4) emission factors (EF; CH4 kg/animal/year) of different cattle categories from smallholder systems in Ethiopia based on Intergovernmental Panel on Climate Change (IPCC) Tier 1, IPCC Tier 2, and International Livestock Research Institute (ILRI) Tier 2 methodology. …”
    Enlace del recurso
    Póster
  5. Greenhouse Gas Estimation for Colombia in 2020 por Andrade Lopez, Robert Santiago, Esponda Bernal, Maria Del Mar, Ibarra Medina, Lina Marcela, Gonzalez Rojas, Maria Carolina, Romero Sanchez, Miguel Antonio

    Publicado 2024
    “…Methodology:We applied the most recent IPCC tier one methodology, taking into account emissions from methane (as detailed in the document "Cropland," chapter 5 of the 2019 Refinement to the IPCC Guidelines, IPCC, 2019a), as well as nitrous oxide and carbon dioxide (as detailed in Chapter 11 of the 2019 Refinement to the IPCC Guidelines, IPCC, 2019b). (2024-08)…”
    Enlace del recurso
    Conjunto de datos

Herramientas de búsqueda: