Resultados de búsqueda - "Humanism"

Breeding Urochloa and Megathyrsus forage grasses for low methane livestock systems por Barbosa Torres, Norma, Garzon, Maria Jose, Mejía, Juan Camilo, Mazabel, Johanna, Marin, Alejandra, Molina, Isabel, Arango, Jacobo, Jauregui, Rosa Noemi

“…Ruminant livestock is the primary global source of meat and milk, efficiently transforming vegetative material into human-edible protein. Agricultural grasslands cover two-thirds of the Earth's agricultural land, dominated in the tropics by forages of the genera Urochloa and Megathyrsus supporting over 1 billion animals. …”
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Valeur ajoutée de la participation à l'analyse des risques des produits d'origine animale vendus dans le secteur informel por Bonfoh, Bassirou, Fokou, G., Traoré, S.G., Kouamé-Sina, S.M., Bechir, M., Zinsstag, Jakob, Grace, Delia, Dao, D.

“…This has resulted in more attention on quality, augmented by various recent food poisoning crises and resultant suffering and human life losses. The control measures of health risks remain inadequate due to the complexity of applying classical quantitative epidemiology on risk analysis in the food value-chain. …”
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Strengths and weaknesses of meat inspection as a contribution to animal health and welfare surveillance por Stärk, K.D.C., Alonso, Silvia, Dadios, N., Dupuy, C., Ellerbroek, L., Georgiev, M., Hardstaff, J., Huneau-Salaun, A., Laugier, C., Mateus, A., Nigsch, A., Afonso, A., Lindberg, A.

“…It was primarily introduced to identify meat of animals that is not fit for human consumption. Additionally, MI was progressively recognised as a suitable source of data collection and for monitoring a broad spectrum of diseases and conditions concerning animal health and welfare. …”
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Effect of upper catchment management and water cover plants on quantity and quality of water in reservoirs and their implications on livestock water productivity por Zziwa, Emmanuel

“…Although the amount of rainfall in the pastoral communities of Uganda greatly contributes to the quantity of water available in reservoirs to sustain livestock and human needs through dry seasons, other factors such as evaporation, sedimentation and degradation of water quality may critically reduce the availability of water in pastoral communities. …”
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Dairy production, processing and marketing systems of Shashemene-Dilla area, South Ethiopia por Yigrem, S., Beyene, F., Tegegne, Azage, Gebremedhin, Berhanu

“…The rapid urbanization, subsequent increase in human population and standard of living of the urban dwellers especially the regional town Awassa as well as the rest three zonal towns can be considered as a good prospect for the development of dairy in the area. …”
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Bird Flu consultation. The research community's response to Avian Influenza, with special reference to the needs of developing countries por International Livestock Research Institute

“…The World Banks interview includes how word bank view the whole process including money and responsibility that it is not the lead agency internationally. WHO deals with the human side and FAO the other side. He stated that World Bank basically coordinates financial flow and donors & funding agencies. …”
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Investigating biosecurity risks associated with the delivery of feed to swine farms por Dewey, Catherine E., Bottoms, K., Poljak, Z., Richardson, K., Carter, N.

“…Pigs can be asymptomatic carriers of the bacteria and pork products are a known source of salmonellosis in humans. Salmonella have been isolated from pigs, boots, flies, rodents, bird feces, feed, feed-ingredients, and feed trucks. …”
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Assessment of livestock feed resources utilization in Alaba Woreda, Southern Ethiopia por Admassu, Y.M.

“…This study was undertaken in the crop and livestock production system interactions of smallholders upon fixed and fragmented land holdings in livestock and human populated area of Alaba, Southern Ethiopia with the objective of quantifying the major feed resources and evaluating the efficiency of utilizations of these feeds. …”
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Rural-urban linkage in market oriented dairy development in Ethiopia: lessons from the Ada'a District por Tegegne, Azage, Gebremedhin, Berhanu, Hoekstra, Dirk, Alemayehu, N.

“…Addis Ababa, with an estimated human population of over 3 million, has a high demand for cereals, pulses, fresh vegetables, fruits, milk and milk products and meat and eggs. …”
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Processes Determining the Sequestration and Maintenance of Carbon in Soils: A Synthesis of Research from Tropical India por Bhattacharyya, Tapas, Chandran, P., Ray, S.K., Mandal, C., Tiwary, P., Pal, D.K., Wani, S.P., Sahrawat, Kanwar Lal

“…The process could be natural and/or human-induced to harness CO 2 from the atmosphere and to store it in ocean or terrestrial environments (i.e., in vegetation, soils, and sediments) and in geologic formations (USGS, 2008; Powlson et al., 2011). …”
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Flies as vectors for Salmonella spp. and their control in pork butcheries in Kampala, Uganda – A contribution to improve public health por Heilmann, Martin

“…Synanthropic flies live close to humans and their animals, feed on their food and breed in faeces and other organic material. …”
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Point of care diagnosis of bovine trypanosomosis, tick-borne diseases and helminthoses with emphasis on portable anaemia-detection devices and decision support systems. por Magona, J.W.

“…Portable haemoglobinometers such as the Haemoglobin Colour Scale (HCS), HemoCue (HCU) and DHT -haemoglobinometer (DHT), commonly used in human medicine, were evaluated for their suitability in the detection of anaemia in cattle. …”
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Brazilian underutilised species to promote dietary diversity, local food procurement, and biodiversity conservation: a food composition gap analysis por Moura de Oliveira Beltrame, Daniela, Neves Soares Oliveira, Camila, Borelli, Teresa, Andrade Cardoso Santiago, R., Coradin, Lídio, Hunter, D.

“…These groups act as multipliers, building additional human capacity and operating as opinion leaders and policy advisors, including the provision of research and technical backstopping for municipal managers, school managers, nutritionists, and cooks responsible for implementing the National School Feeding Programme, thus the partnership is likely to favour the inclusion of biodiversity in school meals.FundingGlobal Environment Facility.…”
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Dinámicas sociodemográficas y sistema de asentamientos en el sudeste bonaerense. Un análisis comparado entre General Pueyrredon y Balcarce (1991-2010) por Bruno, Mariana Paola, Ares, Sofía Estela, Lucero, Patricia Iris

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Análisis del consumo eléctrico en el Valle Antinaco-Los Colorados. Relevancia del sector agrícola por Gareis, María Cecilia, Miguel, Roberto Esteban

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The impact of interventions in the global land and agri-food sectors on nature’s contributions to people and the UN sustainable development goal por McElwee, Pamela, Calvin, Katherine, Campbell, Donovan, Cherubini, Francesco, Grassi, Giacomo, Korotkou, Vladimir, Hoang, Anh Le, Shuaib, Lwasa, Johnson, Nkem, Ephraim, Nkonya, Nobuko, Saigusa, Soussana, Jean-Francois, Taboada, Miguel Angel, Manning, Frances, Nampanzira, Dorothy, Smith, Pete

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Las raíces agroecológicas de la provincia del Chaco por Martinez, Gerardo Roberto, Kees, María A.

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Effects of infection with the viral complex alfalfa dwarf disease on productivity traits and coumestrol production in alfalfa plants por Silva, Mercedes Pilar, Basigalup, Daniel Horacio, Chiacchiera, Stella Maris, Trucco, Veronica Milagros, Giolitti, Fabian, Mamani, Eva Maria Celia, Díaz, Carolina del Pilar, Manzur, Milena E.

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Reconversión agroecológica en una finca. Patagonia Argentina por Dussi, María Claudia, Flores, Liliana Beatriz, Gómez, Eugenia, Dussi, Silvia Esther, Barrionuevo, Myriam Elisabeth, Zon, Karina Daniela

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Uso de TICs en el sector agropecuario con énfasis en el subsector apícola de Argentina, Uruguay, República Dominicana y Costa Rica por Gallacher, Marcos, Justo, Alicia Mabel

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