Resultados de búsqueda - "Humanism"

  1. Distribución radicular, absorción de nutrientes y erosión edáfica en sistemas de cultivos y forrajes en laderas del Cauca, Colombia por Ricaurte Oyola, José Jaumer, Zhiping Qui, Filipe, D, Rao, Idupulapati M., Amézquita Collazos, Edgar

    Publicado 2000
    “…The extent of soil degradation in Andean hillsides limits plant productivity and therefoe affects sustainable human development in the region. The traditional systems in these agroecosystems indude agricultural and livestock exploitations where the crop and forage plants are important elements. …”
    Enlace del recurso
    Journal Article
  2. Nuevos retos y grandes oportunidades tecnológicas para los sistemas arroceros: producción, seguridad alimentaria y disminución de la pobreza en América Latina y el Caribe por Sanint, Luis Roberto

    Publicado 2010
    “…The challenges and opportunities of the LAC rice sector, especially its participation in the nutrition and food security of the low-income population, are analyzed and the potential of this region to become the rice basket of the world is highlighted in view of its abundant water, land, human, and technological resources.…”
    Enlace del recurso
    Capítulo de libro
  3. Archetypal classification of vegetation dynamics of a humid subtropical forest region from North-East Argentina por Díaz Villa, M. Virginia E., Cristiano, Piedad M., Easdale, Marcos Horacio, Bruzzone, Octavio Augusto

    Publicado 2023
    “…With the aim of studying the primary productivity dynamics of subtropical forests with different degrees of intervention or change due to human intervention, we classify the ecosystems of an area in northeastern Argentina, corresponding to a humid subtropical region, according to their temporal variability. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  4. Comparative transcriptome analysis of geographically distinct virulent and attenuated Babesia bovis strains reveals similar gene expression changes through attenuation por Pedroni, Monica J., Sondgeroth, Kerry S., Gallego-Lopez, Gina M., Echaide, Ignacio Eduardo, Lau, Audrey OT

    Publicado 2018
    “…This mechanism is not well studied, especially in organisms with multiple host and life cycle stages such as Babesia, a tick-transmitted hemoparasite of humans and animals. B. bovis, which infects cattle, has naturally occurring virulent strains that can be reliably attenuated in vivo. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  5. Efficacy of a recombinant Intimin, EspB and Shiga toxin 2B vaccine in calves experimentally challenged with Escherichia coli O157:H7 por Martorelli, Luisina, Garimano, Nicolás, Fiorentino, Gabriela A., Vilte, Daniel Alejandro, Garbaccio, Sergio Gabriel, Barth, Stefanie A., Menge, Christian, Ibarra, Cristina Adriana, Palermo, Marina Sandra, Cataldi, Angel Adrian

    Publicado 2018
    “…Escherichia coli O157:H7 is a zoonotic pathogen of global importance and the serotype of Shiga toxin-producing E. coli (STEC) most frequently associated with Hemolytic Uremic Syndrome (HUS) in humans. The main STEC reservoir is cattle. Vaccination of calves with the carboxy-terminal fraction of Intimin γ (IntC280) and EspB can reduce E. coli O157:H7 fecal shedding after experimental challenge. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  6. Water and radiation use efficiencies in maize: breeding effects on single-cross Argentine hybrids released between 1980 and 2012 por Curin, Facundo, Severini, Alan David, Gonzalez, Fernanda Gabriela, Otegui, María Elena

    Publicado 2019
    “…These unintended positive effects of breeding on RUE and WUEs are welcome on a global scale, considering that predicted trends of increasing human demand for water will require increased water productivity rather than increased water use by crops.…”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  7. Om att bygga landsbygd : ett ruralt planeringsexperiment i Botkyrka por Henriksson, Elin Sofia

    Publicado 2006
    “…A relationship to the surroundings based on continous interaction between the human beeing and it´s environment, a constant process of shaping and reshaping. …”
    L3
  8. Orsaker till mekaniska skador på nötslaktkroppar som uppstått under transporten till slakteriet eller på slakteriets stall por Olofsson, Marie

    Publicado 2007
    “…The blood can be seen through the skin as swollen and blue (Hoffman et al, 1998). Humane pathology books have been used to be able to describe the healing of an injury. …”
    Enlace del recurso
    Otro
  9. Gångvägsljus por Brandt, Emy Johanna

    Publicado 2008
    “…The feeling of safety and human perception are important components in this thesis. …”
    L3
  10. Probiotics : how does it affect our health? por Abrahamsson, Julia

    Publicado 2018
    “…The human body consists of about 10 times as many bacteria as our own body cells. …”
    M2
  11. Optimization of the de-starching step in fractionation of wheat bran por Nybogård, Louise

    Publicado 2019
    “…With continuous growth of the human population and limited resources for food pro-duction, there is a need to optimize the utilization of already produced food. …”
    Enlace del recurso
    Second cycle, A2E
  12. Is it illegal to waste food? : a study on applying the Swedish Environmental Code in food control for reduced food waste por Escudero Saukko, Ida Alexandra

    Publicado 2020
    “…One third of all food produced for human consumption globally is lost or wasted, making food waste a major problem from both an economic, social and environmental perspective. …”
    H2
  13. Should I stay or should I go : an experimental study on reactivity and habituation to acoustic stimuli in free-ranging ungulates por Bertne, Elina

    Publicado 2021
    “…Further knowledge on this matter may contribute to development of acoustic tools to mitigate human-wildlife conflicts by deter animals from conflict areas. …”
    H2
  14. The business of business is the common good por Bergeling, Emma

    Publicado 2021
    “…New economic theories that seek compatibility with human needs and our planet’s finite resources are emerging within different academic disciplines. …”
    Enlace del recurso
    First cycle, G2E
  15. Food and crisis – urban food resilience in times of crisis por Ekholm, Max

    Publicado 2022
    “…As humans we tend to think a lot about food, and in our part of the world, food is something that many people take for granted. …”
    Enlace del recurso
    Second cycle, A2E
  16. Serglycin as a potential diagnostic biomarker for hemangiosarcoma in dogs por Linder, Cassandra

    Publicado 2022
    “…Serglycin is a proteoglycan that is mainly expressed by immune cells and have shown, in humans, a correlation between increased expression and malignant cancers. …”
    H3
  17. Dietary fibre composition and sensory analysis of heat treated wheat and rye bran por Johansson, Matilda

    Publicado 2012
    “…The bran fraction consists of approximately 40-50 % dietary fibre which can contribute to increase the nutritional quality of human cereal food. It would also be valuable for the food industry to convert by-products as bran to products with higher commercial values. …”
    H2

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