Search Results - "Humanism"

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  1. Compost quality and markets are pivotal for sustainability in circular food-nutrient systems: a case study of Sri Lanka by Roy, E. D., Esham, M., Jayathilake, Nilanthi, Otoo, M., Koliba, C., Wijethunga, I. B., Fein-Cole, M. J.

    Published 2021
    “…Closing the food-nutrient cycle through composting biodegradable MSW has the potential to meet human needs, including sanitation and food security, while protecting the environment. …”
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    Journal Article
  2. Molecular prevalence and risk factors associated with tick-borne pathogens in cattle in western Kenya by Chiuya, T., Villinger, J., Masiga, D.K., Ondifu, D.O., Murungi, Maurice K., Wambua, Lillian, Bastos, A.D.S., Fèvre, Eric M., Falzon, Laura C.

    Published 2021
    “…Their association with human disease is also increasingly recognized, signalling their zoonotic importance. …”
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    Journal Article
  3. From rice-like plants to plants liking rice: A review of research on weeds and their management in African rice systems by Rodenburg, J., Tippe, D.E., Touré, A., Irakiza, R., Kayeke, J., Bastiaans, L.

    Published 2022
    “…Future research should invest more in developing integrated weed management strategies that achieve (1) reduced weed recruitment, (2) reduced weed seed bank sizes and (3) improved crop competitiveness and that are compatible with farmer's production resources, fairly independent of (agrochemical) industries and markets and benign to the environment and human health. We recommend research on parasitic weeds to focus on a further broadening of the range of currently available management options, with a particular focus on the role of soil fertility and more efficient fertiliser technologies that simultaneously improve crop productivity and quality. …”
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    Journal Article
  4. Campylobacter positivity and public health risks in live bird markets, Busia, Kenya: A value chain analysis by Mbai, Josephat, Njoroge, Samuel M., Obonyo, M., Otieno, C., Owiny, M., Fèvre, Eric M.

    Published 2022
    “…We analyzed such LBMs in Kenya for likely transmission of Campylobacter from poultry to humans. Methods: We conducted a cross-sectional survey among 186 live poultry traders (LPTs) in 14 LBMs in a region with widespread backyard poultry systems. …”
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    Journal Article
  5. Assessment of pesticide safety knowledge and practices in Vietnam: A cross-sectional study of smallholder farmers in the Mekong Delta by Galli, Anaïs, Winkler, Mirko S., Doanthu, Thuy, Fuhrimann, Samuel, Huynh, Tuyen, Rahn, Eric, Stamm, Christian, Staudacher, Philipp, Huynh, Tung Van, Loss, Georg

    Published 2022
    “…To abate negative effects on human and environmental health, several national programs were launched to enhance safer pesticide use. …”
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    Journal Article
  6. Towards spatially continuous mapping of soil organic carbon in croplands using multitemporal Sentinel-2 remote sensing by Shi, P., Six, Johan, Sila, A., Vanlauwe, Bernard, Oost, K. van

    Published 2022
    “…Intensified human activities can augment soil organic carbon (SOC) losses from the world’s croplands, making SOC a highly dynamic parameter both in space and time. …”
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    Journal Article
  7. Quantitative risk assessment of salmonellosis in Cambodian consumers through chicken and pork salad consumption by Chea, Rortana, Sinh Dang-Xuan, Hung Nguyen-Viet, Unger, Fred, Lindahl, Johanna F., Tum, S., Ty, C., Grace, Delia, Osbjer, K., Boqvist, Sofia

    Published 2022
    “…Salmonella is a globally important foodborne bacterial pathogen that poses a high risk to human health. This study aimed to estimate the risk to Cambodian consumers from acquiring salmonellosis after consuming chicken and pork salad, using a quantitative microbial risk assessment (QMRA). …”
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    Journal Article
  8. Climate change and women’s voice and agency beyond the household: Insights from India by Takeshima, Hiroyuki, Raghunathan, Kalyani, Kosec, Katrina

    Published 2022
    “…This study provides a conceptual discussion on the linkages between climate change and VABH and analyzes their empirical relationship using multiple rounds of nationwide household data from India (India Human Development Survey 2005, 2012; World Values Survey 2001, 2006, 2012); climate data; and data on women’s political representation at the district level. …”
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    Artículo preliminar
  9. Gender-differentiated farmers' perception of climate risk and its impact, access to climate information, and adaptation strategies in Senegal by Kumar, Shalander, Pramanik, Soumitra, Yessoufou, Adjani Nourou-Dine, Gondwe, Therese, Worou, Nadine, Whitbread, Anthony M.

    Published 2022
    “…AICCRA (Accelerating Impacts of CGIAR Climate Research in Africa), started in 2021 in six (6) African countries (Ethiopia, Kenya, Zambia, Ghana, Mali, Senegal) with the ambition to build technical, institutional and human capacities needed to improve the transfer of climate-related information, decision-making tools and technologies in support of climate change efforts. …”
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    Case Study
  10. Exploring Chickpea Germplasm Diversity for Broadening the Genetic Base Utilizing Genomic Resourses by Singh, Rajesh, Singh, Charul, A, Ambika, Chandana, B. S., K. Mahto, Rohit, Patial, Ranjana, Gupta, Astha, Gahlaut, Vijay, G, Gayacharan, Hamwieh, Aladdin, Upadhyaya, Hari D., Kumar, Rajendra

    Published 2023
    “…Legume crops provide significant nutrition to humans as a source of protein, omega-3 fatty acids as well as specific macro and micronutrients. …”
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    Journal Article
  11. Occurrence and postharvest strategies to help mitigate aflatoxins and fumonisins in maize and their co-exposure to consumers in Mexico and Central America by Odjo, Sylvanus, Alakonya, Amos, Rosales Nolasco, Aldo, Molina, Aide L., Muñoz, Carlos, Palacios Rojas, Natalia

    Published 2022
    “…These mycotoxins are of public health concern because they can induce negative health impacts including cancer in humans and animals. AFs and FBs levels of up to 2630 and 3861 μg/kg, respectively, have been reported in the region between 2017 and 2021. …”
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    Journal Article
  12. Participatory forest management for improving livelihood assets and mitigating forest degradation: lesson drawn from the Central Rift Valley, Ethiopia by Girma, G., Melka, Y., Haileslassie, Amare, Mekuria, Wolde

    Published 2023
    “…The introduction of PFM significantly (P < 0.05) improved the overall natural (index value of 0.72 and 0.58 for PFM and non-PFM, respectively), financial (0.73 and 0.61), physical (0.49 and 0.37), human (0.62 and 0.57) and social (0.77 and 0.59) livelihood asset values of local communities and contributed to the mitigation of forest degradation. …”
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    Journal Article
  13. Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA) Environmental and Social Management Plan (ESMP) for Pilot of Climate Smart Agricultural Innovations and Climate I... by International Crops Research Institute for the Semi-Arid Tropics, Alliance of Bioversity International and CIAT, International Livestock Research Institute

    Published 2022
    “…The Project Development Objective is to strengthen the technical, institutional, and human capacity needed to enhance transfer of climate-relevant information, decision-making tools, and technologies in support of scaling efforts in IDA-eligible countries in Africa. …”
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    Informe técnico
  14. Assessment of structure and governance of amenity trees in the premises of International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria by Owoeye, Y.T.

    Published 2021
    “…Amenity trees are components of the urban forest which contribute significantly to human wellbeing and improves environmental quality. …”
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    Tesis
  15. Attribution of country level foodborne disease to food group and food types in three African countries: Conclusions from a structured expert judgment study by Sapp, A.C., Amaya, M.P., Havelaar, A.H., Nane, G.F.

    Published 2022
    “…While there is no evidence that animal pathogenic ETEC strains are infectious to humans, a sizeable proportion of ETEC illness was attributed to animal source foods as experts considered contamination of food products by infected food handlers can occur at any step in the food chain. …”
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    Journal Article
  16. Comparative genomic analysis and phylogenetic position of Theileria equi by Kappmeyer, Lowell S, Thiagarajan, Mathangi, Herndon, David R, Ramsay, Joshua D, Caler, Elisabet, Djikeng, Appolinaire, Gillespie, Joseph J., Lau, Audrey O.T., Roalson, Eric H., Silva, Joana C., Silva, Marta G, Suarez, Carlos E, Ueti, Massaro W, Nene, Vishvanath M., Mealey, Robert H, Knowles, Donald P., Brayton, Kelly A

    Published 2012
    “…Transmission of arthropod-borne apicomplexan parasites that cause disease and result in death or persistent infection represents a major challenge to global human and animal health. First described in 1901 as Piroplasma equi, this re-emergent apicomplexan parasite was renamed Babesia equi and subsequently Theileria equi, reflecting an uncertain taxonomy. …”
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    Journal Article
  17. Greenhouse Gases from Agriculture by Zaman, M., Kleineidam, K., Bakken, L., Berendt, J., Bracken, C., Butterbach-Bahl, Klaus, Cai, Z., Chang, S.X., Clough, T., Dawar, K., Ding, W.X., Dörsch, P., Reis Martins, M. dos, Eckhardt, C., Fiedler, S., Frosch, T., Goopy, John P., Görres, C.M., Gupta, A., Henjes, S., Hofmann, M.E.G., Horn, M.A., Jahangir, M.M.R., Jansen-Willems, A., Lenhart, K., Heng, L., Lewicka-Szczebak, D., Lucic, G., Merbold, Lutz, Mohn, J., Molstad, L., Moser, G., Murphy, P., Sanz-Cobena, A., Šimek, M., Urquiaga, S., Well, R., Wrage-Mönnig, N., Zaman, S., Zhang, J., Müller, Christoph

    Published 2021
    “…Anthropogenic N 2 O emissions occur mostly through agricultural and other land-use activities and are associated with the intensification of agricultural and other human activities such as increased use of synthetic fertiliser (119.4 million tonnes of N worldwide in 2019), inefficient use of irrigation water, deposition of animal excreta (urine and dung) from grazing animals, excessive and inefficient application of farm effluents and animal manure to croplands and pastures, and management practices that enhance soil organic N mineralisation and C decomposition. …”
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    Book Chapter

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