Resultados de búsqueda - "Humanism"
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Turning waste to wealth: Harnessing the potential of cassava peels for nutritious animal feed
Publicado 2022“…The innovation has great potential to increase feed availability and lower its cost while saving cereals for human consumption, reducing the import bill, creating new business opportunities, and protecting the environment. …”
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Genomic-assisted breeding for abiotic stress tolerance in horticultural crops
Publicado 2021“…Horticultural crops, including fruits and vegetables, form a major source of nutrition containing minerals and vitamins for humans and have been primarily cultivated since thousands of years of domestication. …”
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Transboundary WEF nexus analysis: a case study of the Songwe River Basin
Publicado 2022“…The qualitative analysis of the SRB shows that although the projects included in the SRBDP are expected to have positive impacts on the environment and the socioeconomic system of the basin, downsides that may have an impact on human and ecosystem health are also possible. Early identification of such issues can help to limit detrimental impacts in the future. …”
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Longitudinal study of small ruminant zoonoses in Tana River, Kenya
Publicado 2022“…Conclusions The high number of seroconverting animals in the study area shows the need for surveillance and control measures to reduce animal disease burden and possible human exposure.…”
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Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019
Publicado 2022“…There were few reports of incidence of human FBD or resulting health and economic impacts. …”
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A global review of approaches to animal health priority setting and resource allocation, 2000 -2021: A structured, systematic scoping review
Publicado 2022“…It also considers approaches used in other fields such as environment and human health and reflects on their suitability for animal health decision making.…”
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Quantitative microbial risk assessment of salmonellosis from chicken and pork salad consumption in Cambodian households
Publicado 2022“…Introduction: Salmonella is an important foodborne bacterial pathogen that causes high risk to human health globally. Purpose: This study aimed to estimate the risk of Cambodian consumers of acquiring salmonellosis after consuming contaminated chicken and pork salad using a quantitative microbial risk assessment. …”
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Farmscape composition and livelihood sustainability in deforested landscapes of Colombian Amazonia
Publicado 2020“…In this article, we operationalized a sustainability framing based on the Sustainable Rural Livelihood Resources Framework (SLF), which consists of five capitals—human, physical, social, financial, and natural. …”
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Information and communication technology-based service platform enabling the co-creation of agrometeorological services: A case study of the Laos Climate Services for Agriculture
Publicado 2022“…These results indicate that the coordinated operation of agrometeorological services through an ICT-based service platform can be successfully achieved in Laos as well as other developing countries, where institutional disconnects and human capital constraints hinder successful implementation of agrometeorological services.…”
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Assessment of aflatoxin and fumonisin contamination and associated risk factors in feed and feed ingredients in Rwanda
Publicado 2019“…Given that the health and productivity of livestock can directly influence human food safety and security, a study was conducted to assess the levels and factors for aflatoxin and fumonisin contamination in feed and feed ingredients in Rwanda. …”
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Silica vesicles increase stability of Salmonella-specific phages isolated from chicken in environments mimicking the gastrointestinal tract
Publicado 2022“…This NTS serovar is mainly transmitted to humans through poultry products. Bacteriophages (phages) are a promising alternative to antibiotics to reduce NTS incidences in poultry farms. …”
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Integrating crop pollination management, native beekeeping, and silvopastoral systems to improve the cattle sector’s sustainability in Latin America
Publicado 2022“…Insect pollinator biodiversity and occurrence is on global decline, threatening human food supply and ecosystem functions. Extensive, pasture monoculture cattle production systems in tropical Latin America are among the principal drivers of this decline. …”
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Influence of traditional processing and genotypes on the antioxidant and antihyperglycaemic activities of yellow-fleshed cassava
Publicado 2022“…The glucose response of the products was assessed in human subjects. The concentrations of the bioactive constituents of the products from different genotypes varied significantly (p < 0.05). …”
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Climate change and Rift Valley fever disease outbreak: implications for the food environment of pastoralists
Publicado 2022“…Background Rift Valley fever disease affects both livestock and humans. Variations in rainfall patterns have contributed to more frequent intense floods which favour the vector mosquito and associated Rift Valley fever outbreaks. …”
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Farm level analysis of smallholder farmers implementing Sustainable Intensification technologies in Malawi
Publicado 2022“…The assessment of performances focused on 10 indicators and included the 5 domains identified by the Sustainable Intensification Assessment Framework (SIAF) : productivity, environmental, economic, human and social. The main objective was to identify significant differences in performances by comparing the results of such indicators by Extension Planning Areas (EPAs) and by farmer group. …”
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Understanding trade-offs and synergies among soil functions to support decision-making for sustainable cultivated land use
Publicado 2022“…Understanding the trade-offs and synergies among soil functions is foundational for effective soil ecosystem management and human well-being. In contrast, the long-term pursuit of solely productive functions in cultivated land use has resulted in soil degradation and weakened other ecological functions. …”
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Modelling crop-livestock systems for achieving food security and increasing production efficiencies in the Ethiopian highlands
Publicado 2008“…Groups I and III were highly food deficit from their own farms, with production covering less than seven months per year and fulfilling <50% of the recommended daily allowances (RDA) for human nutrition. Using a linear programming optimization model, it was possible to fulfil the RDA of Group I by reallocating the cropping area of maize, sweet potato, coffee and wheat to potato, enset and kale in proportions of 50, 29 and 15%, respectively. …”
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Prediction of near-term climate change impacts on UK wheat quality and the potential for adaptation through plant breeding
Publicado 2023“…Wheat is a major crop worldwide, mainly cultivated for human consumption and animal feed. Grain quality is paramount in determining its value and downstream use. …”
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Determinants for deployment of climate-smart integrated pest management practices: a meta-analysis approach
Publicado 2022“…Interestingly, our review confirms that CS-IPM technologies do indeed reduce and minimize the intensity of pesticide usage and foster ecosystem (environmental and human) health. Therefore, this review unearths strategic determinants of CS-IPM adoption and makes fundamental guidance around climate-smart innovations transfer and environmental policies that should be prioritized to curb environmental pollution and ensure agricultural ecosystems’ sustainability.…”
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Socio-economic determinants of land use and land cover change in South-Kivu wetlands, eastern D.R. Congo: Case study of Hogola and Chisheke wetlands
Publicado 2022“…Farmers perceived wetlands as wastelands and thus unfit for agriculture and brick making activities. These two human activities provided significant monetary benefits to wetland users though the profitability of agriculture was dependent on practiced crops. …”
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