Search Results - "Humanism"

Water Deficit Modulates the Relationship between Temperature and Unsaturated Fatty Acid Profile in Soybean Seed Oil by Carrera, Constanza Soledad, Dardanelli, Julio Luis

“…Merr.], a major source of vegetable oil worldwide, contains unsaturated fatty acids (UFA) beneficial for human health, leading to the use of soybean oil in nutraceuticals. …”
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Quantifying the ultraviolet-induced fluorescence intensity in green mould lesions of diverse citrus varieties: Towards automated detection of citrus decay in postharvest by Munera, Sandra, Ancillo, Gema, Prieto, Andrés, Palou, Lluís, Aleixos, Nuria, Cubero, Sergio, Blasco, José

“…The symptoms of decay are difficult to notice by the human eye in the initial stages of decay development because the colour of the lesion is very similar to that of the healthy rind. …”
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Permanent plot for monitoring in a galleria forest in Puerto Gaitan Meta by Gutiérrez, Albert, García, Fernando, Rojas, Salvador, Castro, Francisco

“…The results suggest that these areas are diverse both in structure and floristic composition and this diversity are affected by human disturbance as there is presence of clear effect of selective logging.…”
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Unlocking the power of AI for phenotyping fruit morphology in Arabidopsis by Atkins, Kieran, Garzón Martínez, Gina A., Lloyd, Andrew, Doonan, John H., Chuan, Lu

“…Deep learning can revolutionise high-throughput image-based phenotyping by automating the measurement of complex traits, a task that is often la bour-intensi v e, time-consuming, and prone to human err or. Howev er, its pr ecision and adapta bility in accuratel y phenotyping organ-level tr aits, suc h as fruit morphology, remain to be fully evaluated. …”
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Cadmium distribution in soils, soil litter and cacao beans: a case study from Colombia by Gil, J. P., López Zuleta, S., Quiroga Mateus, R. Y., Benavides Erazo, J., Chaali, N., Bravo, D.

“…It is one of the biggest challenges for farmlands and the food chain because of its toxic effect on human health. This research aims to determine the Cd content in soils, litter and cacao beans, following the Cd fluxes within each cacao system using the two-dimensional electrical resistivity tomography technique. …”
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Synsätt på smittskydd i svenska häststall by Fuchs, Ellinor

“…The purpose of this study is to gain a deeper understanding and insight in horse keepers attitudes about infection control practices as well as hygienic routines in stables, i.e. control the flow of animals and humans, quarantine/isolation, basic hygiene, and see what kind of attitude that affects the level of disease control. …”
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Parkkaraktärer by Nordh, Helena

“…Previous research has shown that humans are seeking for certain characteristics in the parks and green areas which they are visiting. …”
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Vattenbehov och olika system för vattentilldelning till nyavvanda grisar by Lindgren, Hanna

“…We all know that water is very important for both animals and humans. When we are weaning the piglets from the sow we must guarantee that the piglets can start to drink more water instead of sow milk. …”

Kommunägd skog i Sverige by Lundquist, Jonas

“…The social values of the forests can be defined as the values from the forests that contribute to the wealth of humans. This has socio-economic importance for the municipalities. …”
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Prevalence and antibiotic resistance of Salmonella enterica in poultry and raw meat in the Can Tho province, Vietnam by Nilsson, Oskar

“…The sampling from farms was based on procedures used in humans and studies of other bacteria in chicken, thus being more uncertain in its outcome. …”
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Rättvisemärkning av snittblommor på den svenska marknaden by Ahlberg, Stina

“…The FFP standards include the workers in developing countries being guaranteed a good price for their products and to be paid fair wages, protecting human rights, and being able to keep sustainable environmental practices.…”
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En outnyttjad resurs by Falk, Tove

“…There is a lot of research done on the technical part of green roofs but to make it an interesting job for landscape architects the roof first of all has to be a place which humans can use. There is useful experience of building parks or yards on top of garages but there are too seldom follow-ups of those projects.…”
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Gelation of faba bean protein isolates by Ehsanzamir, Sohail

“…The livestock sector plays a major role in the climate change that has occurred since the industrial revolution and which is now the most acute challenge humans are facing. Consequently, a sustainable source for proteins are warranted and legumes are set to lead the way. …”
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Gramantygelns påverkan på hästens välfärd ur ett fysiskt och psykiskt perspektiv by Hansdotter, Maja, Nilstam, Anna

“…The horse was for a long time only seen as a mean of transportation for the human, not least in war and the methods that originally was created in terms of schooling the horse was adapted to cover the needs within the cavalry. …”
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The ecological footprint of swedish sugar consumption by Holmstrand, Karin

“…Some commodities, including refined sugar, are not essential for the human diet, but are still consumed in higher quantities than are healthy for us. …”

Microalgae – The new green? : biochemical composition, cultivation and extraction methods by Åkerberg, Ida, Nordqvist, Christian

“…Important microalgae species for human nutrition include Chlorella and Arthrospira spp. which show higher protein contents compared to more common protein sources. …”

Food waste in bakeries- quantities, causes and treatment by Iakovlieva, Maryna

“…One major cause of the loss of bakery products was also the human factor. All used resources invested in the production of bakery products that are not sold such as water, fertilizers, land and energy, used in the production, transport and storage of food products are also lost. …”
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Bacterial contamination on pork necks and loins by Johansson, Henrik

“…P. fragi which are commensals in the skin and eyes from humans and some of them are also well-known spoilage bacterium. …”
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Hur påverkar inavel fruktsamheten hos häst? by Selinus, Hanna

“…When selection is done by humans this mechanism is removed and intensive breeding for a few traits, for example good racing results, can become a problem. …”
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Fett - rekommendationer, kostvanor och konsumtion mellan 1935 och 2009 by Aker, Hanna, Germundsson, Lisa

“…The most common fat in human food is triacylglycerides. Linolic acid and linoleic acid are the essential fatty acids and have to be consumed. …”