Resultados de búsqueda - "Humanism"

  1. BLRI-IRRI Collaborative Activities on Fodder Production and Native Chicken Demonstration in 2024 por Sultana, Nasrin, Hasan, Shamim, Islam, Tarequl, Miajy, Abdullah, Debnath, Manik, Ahmed, Sharif, Bhandari, Humnath

    Publicado 2024
    “…Crop-livestock integration is one of the most efficient ways, where livestock are utilized mainly agricultural by-products and provide human nutrition security through milk and meat, serve as savings accounts for the farmers, and provide manure, considered a high-quality fertilizer for maintaining optimum soil health. …”
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  2. Organic carbon and nutrient enrichment in clay-rich calcareous soils in self-regenerating fallows in humid tropical agroecology por Mesele, S.A., Soremi, P.S., Ayamba, B.E., Aderolu, J., Olayiwola, V.A.

    Publicado 2024
    “…Self-regenerating fallows are areas left to regenerate naturally after agricultural use and are typically characterized by diverse plant species and minimal human intervention. To measure the efficiency of this natural fallow system, we evaluated soil organic carbon (SOC) and nutrient concentrations vis-à-vis the fallow duration. …”
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    Journal Article
  3. Changes in reflectance of rice seedlings during planthopper feeding as detected by digital camera: Potential applications for high-throughput phenotyping por Horgan, Finbarr G., Jauregui, Artzai, Peñalver Cruz, Ainara, Crisol-Martínez, Eduardo, Bernal, Carmencita C.

    Publicado 2020
    “…Depending on the attacking herbivore species, colour changes can be difficult to detect with the human eye. This study used digital images to examine colour changes of rice seedlings during feeding by the brown planthopper, Nilaparvata lugens (Stål) and whitebacked planthopper, Sogatella furcifera (Horváth). …”
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    Journal Article
  4. Stability and G × E analysis of zinc-biofortified rice genotypes evaluated in diverse environments por Inabangan-Asilo, Mary Ann, Swamy, B.P. Mallikarjuna, Amparado, Amery F., Descalsota-Empleo, Gwen Iris L., Arocena, Emily C., Reinke, Russell

    Publicado 2019
    “…Most of the popular, high-yielding rice varieties lack sufficient amount of micronutrients to meet daily human requirements. Micronutrient deficiencies are a major health burden globally and can cause severe health problems. …”
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    Journal Article
  5. Genetic diversity of rice false smut fungus, Ustilaginoidea virens and its pronounced differentiation of populations in North China por Zhou, Y.-L., Pan, Y.-J., Xie, X.-W., Zhu, L.H., Xu, J.L., Wang, S., Li, Z.K.

    Publicado 2008
    “…The migration through human activities in breeding perhaps provides a means of transporting the pathogen from one region to another.…”
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    Journal Article
  6. Bioengineered ‘golden’ indica rice cultivars with β‐carotene metabolism in the endosperm with hygromycin and mannose selection systems por Datta, Karabi, Baisakh, Niranjan, Oliva, Norman, Torrizo, Lina, Abrigo, Editha, Tan, Jing, Rai, Mayank, Rehana, Sayda, Al-Babili, Salim, Beyer, Peter, Potrykus, Ingo, Datta, Swapan K.

    Publicado 2003
    “…This is the first report of using nonantibiotic pmi driven by a novel promoter in generating transgenic indica rice for possible future use in human nutrition.…”
    Enlace del recurso
    Journal Article
  7. Nitrogen dynamics and balance in intensified rainfed lowland rice-based cropping systems por Tripathi, B.P., Ladha, J.K., Timsina, J., Pascua, S.R.

    Publicado 1997
    “…Such information is essential to improve the efficiency of N fertilizer, an input based on a nonrenewable energy resource and whose oxidized products pose hazards to human health and the environment. Field experiments at an experimental farm on an Inceptisol and in two farmers' fields, one with an Inceptisol and one with a Vertisol soil, quantified (i) NO‐3‐N and NH+4‐N in different soil layers in relation to water‐filled pore spaces (WFPS), (ii) N balance, and (iii) systems‐level N efficiencies in several cropping patterns. …”
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    Journal Article
  8. Evaluating the impact of climate variability and water hazards on vector-borne disease patterns to develop early warning signals por Jampani, Mahesh, Amarnath, Giriraj

    Publicado 2024
    “…Overall, this research sheds light on the influence of climate change on vector-borne diseases and contributes to a comprehensive understanding of the interconnectedness between water, climate, and human health for developing early warning signals.…”
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    Resumen
  9. Capacity assessment to support food systems transformation towards sustainable healthy diets in Bangladesh: Exploring the capabilities of the SHiFT strategic partners por Namugumya, Brenda S., Abedin, Jainal, Herens, Marion

    Publicado 2024
    “…Both teams underscored the urgency to invest in human resources and institutional capacity strengthening as well as earmarking finances to pursue food systems transformation agendas. …”
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  10. Evaluating climate hazard hotspots and hazard impacts in Sri Lanka: an analysis of historically reported data por Alahacoon, Niranga, Thathsarani, Geethya, Sivananthan, Piriyanka, Amarnath, Giriraj

    Publicado 2024
    “…The analysis reveals that the Ratnapura district is significantly affected by a combination of hazards, with frequent incidents of floods, strong winds, landslides, and lightning events. In terms of human impact, landslides recorded the highest number of deaths, while cyclones resulted in the most injuries, particularly noted in Ampara district, which reported 417 injury cases. …”
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  11. African swine fever virus antibody rapid detection assays evaluation: Evaluation of rapid lateral flow assays for the detection of antibodies against African swine fever virus for... por Lacasta, Anna, Oba, Peter, Dione, Michel M.

    Publicado 2024
    “…However, even if accurate, all these laboratory tests pose the same problem; they are difficult to implement in the field where infrastructures and human expertise are limited or non-existent, as it is the case in countries where the disease is endemic. …”
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    Informe técnico
  12. Wild Lathyrus—A Treasure of Novel Diversity por Singh, Akanksha, Balech, Rind, Barpete, Surendra, Gupta, Priyanka, Bouhlal, Outmane, Tawkaz, Sawsan, Kaul, Smita, Tripathi, Kuldeep, Amri, Ahmed, Maalouf, Fouad, Gupta, Sanjeev, Agrawal, Shiv Kumar

    Publicado 2024
    “…Overconsumption for a longer period of grasspea seeds harvested from landraces may lead to a neurological disorder called neurolathyrism in humans. ODAP is an obstacle for grasspea expansion, but crop wild relatives (CWRs) have been found to offer a solution. …”
    Enlace del recurso
    Journal Article
  13. Crops that feed the world 10: Past successes and future challenges to the role played by wheat in global food security por Shiferaw, Bekele, Smale, Melinda, Braun, Hans-Joachim, Duveiller, Etienne, Reynolds, Mathew, Muricho, Geoffrey

    Publicado 2013
    “…Wheat is fundamental to human civilization and has played an outstanding role in feeding a hungry world and improving global food security. …”
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    Journal Article
  14. Genetic impact of Rht dwarfing genes on grain micronutrients concentration in wheat por Velu, Govindan, Singh, Ravi P., Huerta, Julio, Guzmán, Carlos

    Publicado 2017
    “…Wheat provides about 40% intake of essential micronutrients by humans in the developing countries relying on wheat based diets. …”
    Enlace del recurso
    Journal Article
  15. Genomics-integrated breeding for carotenoids and folates in staple cereal grains to reduce malnutrition por Ashokkumar, Kaliyaperumal, Govindaraj, Mahalingam, Adhimoolam, Karthikeyan, Gnanapanditha Mohan, Shobhana V., Warkentin, Tom

    Publicado 2020
    “…Cereal grains provide more than 50% of the daily requirement of calories in human diets, but they often fail to provide adequate essential minerals and vitamins. …”
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    Journal Article
  16. Distribution of active ingredients of a commercial aflatoxin biocontrol product in naturally occurring fungal communities across Kenya por Islam, Md-Sajedul, Callicott, Kenneth A., Mutegi, Charity, Bandyopadhyay, Ranajit, Cotty, Peter J.

    Publicado 2021
    “…Human populations in Kenya are repeatedly exposed to dangerous aflatoxin levels through consumption of contaminated crops. …”
    Enlace del recurso
    Journal Article

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